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Optimization of castor seed oil extraction process using response surface methodology

Ingeniería e investigación, 2016-12, Vol.36 (3), p.82-88

Mosquera, Jose Daniel

2016

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Impact of the popping process on the structural and thermal properties of sorghum grains (Sorghum bicolor L. Moench)

Food chemistry, 2021-06, Vol.348, p.129092-129092, Article 129092

2021

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Constant pressure filtration of lime water (nejayote) used to cook kernels in maize processing

Journal of food engineering, 2012-06, Vol.110 (3), p.478-486

2012

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Heating-cooling extrusion cycles as a method to improve the physicochemical properties of extruded corn starch

International journal of biological macromolecules, 2021-10, Vol.188, p.620-627

2021

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Structural changes in popped sorghum starch and their impact on the rheological behavior

International journal of biological macromolecules, 2021-09, Vol.186, p.686-694

2021

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The homozygous R504C mutation in MTO1 gene is responsible for ONCE syndrome

Clinical genetics, 2017-01, Vol.91 (1), p.46-53

2017

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Effect of the substrate temperature on the physical properties of molybdenum tri-oxide thin films obtained through the spray pyrolysis technique

Materials characterization, 2013-01, Vol.75 (Complete), p.184-193

2013

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Physicochemical Characterization of Nopal Pads (Opuntia ficus indica) and Dry Vacuum Nopal Powders as a Function of the Maturation

Plant foods for human nutrition (Dordrecht), 2007-09, Vol.62 (3), p.107-112

2007

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Study of the physicochemical and pasting properties of instant corn flour added with calcium and fibers from nopal powder

Journal of food engineering, 2010-02, Vol.96 (3), p.401-409

2010

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Modeling calcium and water intake in threshed corn grain during thermo-alkaline treatment

Journal of food engineering, 2012-12, Vol.113 (3), p.434-441

2012

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Influence of substrate on structural, morphological and optical properties of ZnO films grown by SILAR method

Bulletin of materials science, 2014-10, Vol.37 (6), p.1283-1291

2014

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Effect of Temperature and Steeping Time on Calcium and Phosphorus Content in Nixtamalized Corn Flours Obtained by Traditional Nixtamalization Process

Cereal chemistry, 2009-09, Vol.86 (5), p.516-521

2009

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Mechanism of calcium uptake in corn kernels during the traditional nixtamalization process: Diffusion, accumulation and percolation

Journal of food engineering, 2010-05, Vol.98 (1), p.126-132

2010

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Effect of substrate temperature on the crystalline phases of Cu2-xTe films grown by RF sputtering

Physica. B, Condensed matter, 2022-01, Vol.624, p.413372, Article 413372

2022

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Thermal, structural, and microstructural characterization of eutectoid steel at different heat treatments

Journal of materials research, 2017-06, Vol.32 (11), p.2202-2209

2017

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Characterization of nanostructures of ZnO and ZnMnO films deposited by successive ionic layer adsorption and reaction method

Thin solid films, 2011-09, Vol.519 (22), p.7638-7643

2011

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Comparison of physicochemical properties of bio and commercial hydroxyapatite

Current Applied Physics, 2013, 13(7), , pp.1383-1390

2013

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Effect of the Aging Time on the Microstructure of Al-2%Li-1%Hf Alloys

Materials and manufacturing processes, 2009-05, Vol.24 (5), p.579-583

2009

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Photoelectronic characterization of n-type silicon wafers using photocarrier radiometry

Physica. B, Condensed matter, 2011-10, Vol.406 (19), p.3687-3693

2011

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Gas sensing properties of nanostructured MoO3 thin films prepared by spray pyrolysis

Physica. B, Condensed matter, 2012-08, Vol.407 (16), p.3199-3202

2012

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Physicochemical changes in starch during the conversion of corn to tortilla in the traditional nixtamalization process associated with RS2

Food chemistry, 2024-05, Vol.439, p.138088-138088, Article 138088

2024

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Physicochemical characterizing of industrial and traditional nixtamalized corn flours

Journal of food engineering, 2009-07, Vol.93 (1), p.45-51

2009

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Modulated differential photoacoustic cell to study the gelatinization in a starch-water suspension

AIP advances, 2014-06, Vol.4 (6), p.067136-067136-9

2014

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Optical and structural characterization of GaSb and Te-doped GaSb single crystals

Physica. B, Condensed matter, 2008-11, Vol.403 (21), p.4027-4032

2008

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Behavior of Pasting Properties of Ohmic‐Heated Corn Starch Versus Moisture and Temperature Applied

Starch - Stärke, 2024-05, Vol.76 (5-6), p.n/a

2024

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Optimization of castor seed oil extraction process using response surface methodology

Impact of the popping process on the structural and thermal properties of sorghum grains (Sorghum bicolor L. Moench)

Constant pressure filtration of lime water (nejayote) used to cook kernels in maize processing

Heating-cooling extrusion cycles as a method to improve the physicochemical properties of extruded corn starch

Structural changes in popped sorghum starch and their impact on the rheological behavior

The homozygous R504C mutation in MTO1 gene is responsible for ONCE syndrome

Effect of the substrate temperature on the physical properties of molybdenum tri-oxide thin films obtained through the spray pyrolysis technique

Physicochemical Characterization of Nopal Pads (Opuntia ficus indica) and Dry Vacuum Nopal Powders as a Function of the Maturation

Study of the physicochemical and pasting properties of instant corn flour added with calcium and fibers from nopal powder

Modeling calcium and water intake in threshed corn grain during thermo-alkaline treatment

Influence of substrate on structural, morphological and optical properties of ZnO films grown by SILAR method

Effect of Temperature and Steeping Time on Calcium and Phosphorus Content in Nixtamalized Corn Flours Obtained by Traditional Nixtamalization Process

Mechanism of calcium uptake in corn kernels during the traditional nixtamalization process: Diffusion, accumulation and percolation

Effect of substrate temperature on the crystalline phases of Cu2-xTe films grown by RF sputtering

Thermal, structural, and microstructural characterization of eutectoid steel at different heat treatments

Characterization of nanostructures of ZnO and ZnMnO films deposited by successive ionic layer adsorption and reaction method

Comparison of physicochemical properties of bio and commercial hydroxyapatite

Effect of the Aging Time on the Microstructure of Al-2%Li-1%Hf Alloys

Photoelectronic characterization of n-type silicon wafers using photocarrier radiometry

Gas sensing properties of nanostructured MoO3 thin films prepared by spray pyrolysis

Physicochemical changes in starch during the conversion of corn to tortilla in the traditional nixtamalization process associated with RS2

Physicochemical characterizing of industrial and traditional nixtamalized corn flours

Modulated differential photoacoustic cell to study the gelatinization in a starch-water suspension

Optical and structural characterization of GaSb and Te-doped GaSb single crystals

Behavior of Pasting Properties of Ohmic‐Heated Corn Starch Versus Moisture and Temperature Applied

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