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Spatial Corrections of Unreplicated Trials using a Two-dimensional Spline

Crop science, 2012-05, Vol.52 (3), p.1138-1144

2012

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Relative biological availability of manganese from manganese proteinate, manganese sulfate, and manganese monoxide in broilers reared at elevated temperatures

Poultry science, 1995-04, Vol.74 (4), p.702-707

1995

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Interaction of feeding time and temperature and their relationship to performance of the broiler breeder hen

Poultry science, 1996-01, Vol.75 (1), p.34-41

1996

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Dietary Electrolyte Requirement of Broiler Chicks as Affected by Dietary Protein Content

Pakistan journal of nutrition : PJN, 2009-09, Vol.8 (10), p.1613-1616

2009

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A practical longitudinal model for evaluating growth in Gelbvieh cattle

Journal of animal science, 2005-01, Vol.83 (1), p.29-33

2005

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Ant colony optimization as a method for strategic genotype sampling

Animal genetics, 2009-06, Vol.40 (3), p.308-314

2009

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Effects of exogenous melatonin on growth and energy metabolism of chickens

Nutrition research (New York, N.Y.), 1989, Vol.9 (1), p.69-81

1989

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Relation of arginine nutrition to mammary gland development in the rat

Nutrition research (New York, N.Y.), 1991-11, Vol.11 (11), p.1317-1327

1991

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Effects of ad libitum versus restricted feeding on body composition and egg production of broiler breeders

Poultry science, 1988-07, Vol.67 (7), p.1001-1007

1988

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Estimation of Nutrient Requirements from Growth Data

The Journal of nutrition, 1979-10, Vol.109 (10), p.1710-1714

1979

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Phytate X calcium/zinc molar ratios: are they predictive of zinc bioavailability?

Journal of food science, 1987-03, Vol.52 (2), p.440-444

1987

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The Use of Serum Urea Nitrogen Concentrations for the Determination of Lysine Requirements of Barrows

The Professional animal scientist, 1997-12, Vol.13 (4), p.198-203

1997

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Threonine requirement of the broiler chick as affected by protein level and source

Poultry science, 1987-09, Vol.66 (9), p.1531-1534

Robbins, K.R

1987

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Effects of sex, breed, dietary energy level, energy source, and calorie: protein ration on performance and energy utilization by broiler chicks

Poultry science, 1981, Vol.60

Robbins K.R

1981

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Environmental heat stress does not reduce blood ionized calcium concentration in hens acclimated to elevated temperatures

Poultry science, 1996-02, Vol.75 (2), p.197-200

1996

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A Statistical and Biological Approach for identifying misdiagnosis of incipient Alzheimer patients Using Gene expression Data

2006 International Conference of the IEEE Engineering in Medicine and Biology Society, 2006, Vol.2006, p.5854-5857

2006

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Light and feed management of broiler breeders reared under short versus natural day length

Poultry science, 1994-05, Vol.73 (5), p.603-609

1994

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Effect of sulfur amino acid level and source on the performance of chicks fed high levels of copper

Poultry science, 1980-01, Vol.59 (6), p.1246-1253

1980

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Studies on the utilization of lysinoalanine and lanthionine [Rats and chicks]

The Journal of nutrition, 1980-05, Vol.110 (5), p.907-915

1980

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Effects of dietary crude protein, electrolyte balance, and photoperiod on growth of broiler chickens

Poultry science, 1987-02, Vol.66 (2), p.299-305

1987

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Modification of the level of histidine and sodium bicarbonate in the Illinois crystalline amino acid diet [Chicks]

Poultry science, 1979-01, Vol.58 (3), p.749-750

1979

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The Use of Serum Urea Nitrogen Concentrations for the Determination of Lysine Requirements of Gilts1,21Approved for publication by the director of the Louisiana Agric. Exp. Sta. as manuscript no. 96-11-0389.2We would like to thank Nutri-Quest Inc., Chesterfield, MO, for providing the crystalline amino acids used in these experiments

The Professional animal scientist, 1997-06, Vol.13 (2), p.65-69

1997

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Utilization of energy for maintenance and gain in broilers and Leghorns at two ages [Chickens]

Poultry science, 1984-07, Vol.63 (7), p.1419-1424

1984

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The Use of Serum Urea Nitrogen Concentrations for the Determination of Lysine Requirements of Gilts

The Professional animal scientist, 1997-06, Vol.13 (2), p.65-69

1997

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Kidney arginase activity in chicks fed diets containing deficient or excessive concentrations of lysine, arginine, histidine, or total nitrogen

Poultry science, 1981-04, Vol.60 (4), p.829-834

1981

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Spatial Corrections of Unreplicated Trials using a Two-dimensional Spline

Relative biological availability of manganese from manganese proteinate, manganese sulfate, and manganese monoxide in broilers reared at elevated temperatures

Interaction of feeding time and temperature and their relationship to performance of the broiler breeder hen

Dietary Electrolyte Requirement of Broiler Chicks as Affected by Dietary Protein Content

A practical longitudinal model for evaluating growth in Gelbvieh cattle

Ant colony optimization as a method for strategic genotype sampling

Effects of exogenous melatonin on growth and energy metabolism of chickens

Relation of arginine nutrition to mammary gland development in the rat

Effects of ad libitum versus restricted feeding on body composition and egg production of broiler breeders

Estimation of Nutrient Requirements from Growth Data

Phytate X calcium/zinc molar ratios: are they predictive of zinc bioavailability?

The Use of Serum Urea Nitrogen Concentrations for the Determination of Lysine Requirements of Barrows

Threonine requirement of the broiler chick as affected by protein level and source

Effects of sex, breed, dietary energy level, energy source, and calorie: protein ration on performance and energy utilization by broiler chicks

Environmental heat stress does not reduce blood ionized calcium concentration in hens acclimated to elevated temperatures

A Statistical and Biological Approach for identifying misdiagnosis of incipient Alzheimer patients Using Gene expression Data

Light and feed management of broiler breeders reared under short versus natural day length

Effect of sulfur amino acid level and source on the performance of chicks fed high levels of copper

Studies on the utilization of lysinoalanine and lanthionine [Rats and chicks]

Effects of dietary crude protein, electrolyte balance, and photoperiod on growth of broiler chickens

Modification of the level of histidine and sodium bicarbonate in the Illinois crystalline amino acid diet [Chicks]

Utilization of energy for maintenance and gain in broilers and Leghorns at two ages [Chickens]

The Use of Serum Urea Nitrogen Concentrations for the Determination of Lysine Requirements of Gilts

Kidney arginase activity in chicks fed diets containing deficient or excessive concentrations of lysine, arginine, histidine, or total nitrogen

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