UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 187

Sortiert nach

Whole-Milk Dairy Foods: Biological Mechanisms Underlying Beneficial Effects on Risk Markers for Cardiometabolic Health

Advances in nutrition (Bethesda, Md.), 2023-11, Vol.14 (6), p.1523-1537

2023

Link zum Volltext

Verfügbarkeit prüfen

Meeting and exceeding dairy recommendations: effects of dairy consumption on nutrient intakes and risk of chronic disease

Nutrition reviews, 2013-04, Vol.71 (4), p.209-223

2013

Link zum Volltext

Verfügbarkeit prüfen

Regular-Fat Dairy and Human Health: A Synopsis of Symposia Presented in Europe and North America (2014-2015)

Nutrients, 2016-08, Vol.8 (8), p.463

2016

Link zum Volltext

Verfügbarkeit prüfen

Emergent Properties of an Organic Semiconductor Driven by its Molecular Chirality

ACS nano, 2017-08, Vol.11 (8), p.8329-8338

2017

Link zum Volltext

Verfügbarkeit prüfen

A computational exploration of the crystal energy and charge-carrier mobility landscapes of the chiral [6]helicene molecule

Nanoscale, 2018-01, Vol.10 (4), p.1865-1876

2018

Link zum Volltext

Verfügbarkeit prüfen

Dairy and Cardiovascular Disease: A Review of Recent Observational Research

Current nutrition reports, 2014, Vol.3 (2), p.130-138

Rice, Beth H.

2014

Link zum Volltext

Verfügbarkeit prüfen

Dairy Components and Risk Factors for Cardiometabolic Syndrome: Recent Evidence and Opportunities for Future Research

Advances in nutrition (Bethesda, Md.), 2011-09, Vol.2 (5), p.396-407

2011

Link zum Volltext

Verfügbarkeit prüfen

Dietary Fat and Risk for Type 2 Diabetes: a Review of Recent Research

Current nutrition reports, 2018-12, Vol.7 (4), p.214-226

Rice Bradley, Beth H.

2018

Link zum Volltext

Verfügbarkeit prüfen

Ruminant-Produced trans-Fatty Acids Raise Plasma HDL Particle Concentrations in Intact and Ovariectomized Female Hartley Guinea Pigs

The Journal of nutrition, 2012-09, Vol.142 (9), p.1679-1683

2012

Link zum Volltext

Verfügbarkeit prüfen

Ruminant-Produced trans-Fatty Acids Raise Plasma HDL Particle Concentrations in Intact and Ovariectomized Female Hartley Guinea Pigs1–3

The Journal of nutrition, 2012-09, Vol.142 (9), p.1679-1683

2012

Link zum Volltext

Verfügbarkeit prüfen

Growth Components of Cow’s Milk: Emphasis on Effects in Undernourished Children

Food and nutrition bulletin, 2018-09, Vol.39 (2_suppl), p.S45-S53

2018

Link zum Volltext

Verfügbarkeit prüfen

Ruminant-Produced trans-Fatty Acids Raise Plasma Total and Small HDL Particle Concentrations in Male Hartley Guinea Pigs

The Journal of nutrition, 2010-12, Vol.140 (12), p.2173-2179

2010

Link zum Volltext

Verfügbarkeit prüfen

Addressing the Double Burden of Malnutrition in Developing Countries: Need for Strategies to Improve the Lean Body Mass

Food and nutrition bulletin, 2018-09, Vol.39 (2_suppl), p.S69-S76

2018

Link zum Volltext

Verfügbarkeit prüfen

Association of Dairy Protein Intake During Pregnancy with Birth Weight

Food and nutrition bulletin, 2018-09, Vol.39 (2_suppl), p.S54-S59

2018

Link zum Volltext

Verfügbarkeit prüfen

Ruminant-Produced trans-Fatty Acids Raise Plasma Total and Small HDL Particle Concentrations in Male Hartley Guinea Pigs1,2

The Journal of nutrition, 2010-12, Vol.140 (12), p.2173-2179

2010

Link zum Volltext

Verfügbarkeit prüfen

Characterizing Sign-Tracking Behavior in Female Japanese Quail (Coturnix Japonica)

Experimental and clinical psychopharmacology, 2023-04, Vol.31 (2), p.343-349

2023

Link zum Volltext

Verfügbarkeit prüfen

Maximizing Recovery and Growth When Treating Moderate Acute Malnutrition with Whey-Containing Supplements

Food and nutrition bulletin, 2018-09, Vol.39 (2_suppl), p.S30-S34

2018

Link zum Volltext

Verfügbarkeit prüfen

Useful Tools for Food Aid: Linear Programming and Protein Quality Tools

Food and nutrition bulletin, 2018-09, Vol.39 (2_suppl), p.S80-S86

2018

Link zum Volltext

Verfügbarkeit prüfen

From the Field: Improving Fetal and Infant Growth in Vulnerable Populations

Food and nutrition bulletin, 2018-09, Vol.39 (2_suppl), p.S60-S68

2018

Link zum Volltext

Verfügbarkeit prüfen

Higher Levels of Dairy Result in Improved Physical Outcomes: A Synthesis of 3 Randomized Controlled Trials in Guinea-Bissau Comparing Supplements with Different Levels of Dairy Ingredients Among Children 6 to 59 Months, 5 to 19 Year Olds, and Mothers in Preschools, Primary Schools, and Villages, and the Implications for Programs

Food and nutrition bulletin, 2018-09, Vol.39 (2_suppl), p.S35-S44

2018

Link zum Volltext

Verfügbarkeit prüfen

Conference Proceedings: Dairy Nutrition, An Engine for Economic Growth

Food and nutrition bulletin, 2018-09, Vol.39 (2_suppl), p.S27-S29

2018

Link zum Volltext

Verfügbarkeit prüfen

Dairy Sector Paves the Way to Inclusive Growth and Nutrition in Emerging Markets

Food and nutrition bulletin, 2018-09, Vol.39 (2_suppl), p.S77-S79

2018

Link zum Volltext

Verfügbarkeit prüfen

Dairy Proteins in Nutrition and Food Science: Functional Ingredients in the Current Global Marketplace

Journal of food science, 2015-03, Vol.80 (S1), p.A1-A1

2015

Link zum Volltext

Verfügbarkeit prüfen

The role of fullerenes in the environmental stability of polymer:fullerene solar cells

Energy & environmental science, 2018-02, Vol.11 (2), p.417-428

2018

Link zum Volltext

Verfügbarkeit prüfen

The influence of nitrogen position on charge carrier mobility in enantiopure aza[6]helicene crystalsElectronic supplementary information (ESI) available. See DOI: 10.1039/c8cp07603k

2019-02

Link zum Volltext

Verfügbarkeit prüfen

1 – 25 von 187

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(161)
Mit Volltextzugriff
(159)

Publikationsform

2 weitere anzeigen...

Weniger anzeigen...

Sprache

Englisch
(185)
Japanisch
(17)

Erscheinungsjahr

n.n

Thema

Science & Technology
(123)
Life Sciences & Biomedicine
(104)
Humans
(90)
Female
(49)
Male
(39)
Animals
(25)
Biological And Medical Sciences
(22)
Risk Factors
(20)
Medical Sciences
(19)
Middle Aged
(19)
Child
(17)
Adult
(16)
Aged
(16)
Nutrition & Dietetics
(16)
Pregnancy
(15)
Social Sciences
(14)
Immunology
(13)
Physical Sciences
(12)
Science & Technology - Other Topics
(12)
Adolescent
(11)

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 90 Tagen
(1)

Menü

Weitere Dienste

Einstellungen

Whole-Milk Dairy Foods: Biological Mechanisms Underlying Beneficial Effects on Risk Markers for Cardiometabolic Health

Meeting and exceeding dairy recommendations: effects of dairy consumption on nutrient intakes and risk of chronic disease

Regular-Fat Dairy and Human Health: A Synopsis of Symposia Presented in Europe and North America (2014-2015)

Emergent Properties of an Organic Semiconductor Driven by its Molecular Chirality

A computational exploration of the crystal energy and charge-carrier mobility landscapes of the chiral [6]helicene molecule

Dairy and Cardiovascular Disease: A Review of Recent Observational Research

Dairy Components and Risk Factors for Cardiometabolic Syndrome: Recent Evidence and Opportunities for Future Research

Dietary Fat and Risk for Type 2 Diabetes: a Review of Recent Research

Ruminant-Produced trans-Fatty Acids Raise Plasma HDL Particle Concentrations in Intact and Ovariectomized Female Hartley Guinea Pigs

Ruminant-Produced trans-Fatty Acids Raise Plasma HDL Particle Concentrations in Intact and Ovariectomized Female Hartley Guinea Pigs1–3

Growth Components of Cow’s Milk: Emphasis on Effects in Undernourished Children

Ruminant-Produced trans-Fatty Acids Raise Plasma Total and Small HDL Particle Concentrations in Male Hartley Guinea Pigs

Addressing the Double Burden of Malnutrition in Developing Countries: Need for Strategies to Improve the Lean Body Mass

Association of Dairy Protein Intake During Pregnancy with Birth Weight

Ruminant-Produced trans-Fatty Acids Raise Plasma Total and Small HDL Particle Concentrations in Male Hartley Guinea Pigs1,2

Characterizing Sign-Tracking Behavior in Female Japanese Quail (Coturnix Japonica)

Maximizing Recovery and Growth When Treating Moderate Acute Malnutrition with Whey-Containing Supplements

Useful Tools for Food Aid: Linear Programming and Protein Quality Tools

From the Field: Improving Fetal and Infant Growth in Vulnerable Populations

Conference Proceedings: Dairy Nutrition, An Engine for Economic Growth

Dairy Sector Paves the Way to Inclusive Growth and Nutrition in Emerging Markets

Dairy Proteins in Nutrition and Food Science: Functional Ingredients in the Current Global Marketplace

The role of fullerenes in the environmental stability of polymer:fullerene solar cells

The influence of nitrogen position on charge carrier mobility in enantiopure aza[6]helicene crystalsElectronic supplementary information (ESI) available. See DOI: 10.1039/c8cp07603k

Suchergebnisse filtern