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Nutritional and physicochemical quality of formulations based on colostrum and bovine whey

PloS one, 2022-05, Vol.17 (5), p.e0267409-e0267409

2022

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Effect of ripening time on the content of bioactive peptides and fatty acids profile of Artisanal Coalho cheese

PloS one, 2024-07, Vol.19 (7), p.e0306552

2024

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Structural and Energetic Insights on Two Dye Compounds: 1-Acetyl-2-Naphthol and 2-Acetyl-1-Naphthol

Molecules (Basel, Switzerland), 2020-08, Vol.25 (17), p.3827

2020

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Determination and Analysis of Thermodynamic Properties of Methyl Methylanthranilate Isomers

Molecules (Basel, Switzerland), 2023-09, Vol.28 (18), p.6686

2023

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Stearic acid does not overcome conjugated linoleic acid trans-10, cis-12-induced milk fat depression in lactating ewes

British journal of nutrition, 2022-11, Vol.128 (9), p.1667-1673

2022

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Technical quality of root canal treatment performed by undergraduate students using hand instrumentation: a meta‐analysis

International endodontic journal, 2018-03, Vol.51 (3), p.269-283

2018

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Physicochemical Quality, Fatty Acid Composition, and Sensory Analysis of Nellore Steers Meat Fed with Inclusion of Condensed Tannin in the Diet

Journal of food science, 2018-05, Vol.83 (5), p.1366-1372

2018

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Energetic Effects in Methyl- and Methoxy-Substituted Indanones: A Synergistic Experimental and Computational Study

Applied sciences, 2023-09, Vol.13 (18), p.10262

2023

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Combating Gaming Disorder in 2024: A Survival Manual

European psychiatry, 2024-08, Vol.67 (S1), p.S401-S401

2024

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Opioids for the management of breakthrough (episodic) pain in cancer patients

Cochrane database of systematic reviews, 2006-01 (1), p.CD004311

2006

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Synthesis of structured lipids containing behenic acid from fully hydrogenated Crambe abyssinica oil by enzymatic interesterification

Journal of food science and technology, 2017-04, Vol.54 (5), p.1146-1157

2017

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Experimental and Theoretical Investigation on the Thermochemistry of 3-Methyl-2-benzoxazolinone and 6-Nitro-2-benzoxazolinone

Molecules (Basel, Switzerland), 2021-12, Vol.27 (1), p.24

2021

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Kappa and beta-casein alleles in dairy zebu cattle

Animal biotechnology, 2023-12, Vol.34 (7), p.3162-3164

2023

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A Promising Thermodynamic Study of Hole Transport Materials to Develop Solar Cells: 1,3-Bis( N -carbazolyl)benzene and 1,4-Bis(diphenylamino)benzene

Molecules (Basel, Switzerland), 2022-01, Vol.27 (2), p.381

2022

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Performance of growing lambs supplemented with ground licuri (Syagrus coronata)

Animal Bioscience, 2021, 34(6), , pp.1014-1021

2021

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Influence of dietary Chlorella vulgaris and carbohydrate-active enzymes on growth performance, meat quality and lipid composition of broiler chickens

Poultry science, 2021-02, Vol.100 (2), p.926-937

2021

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Influence of Hydroxyl Functional Group on the Structure and Stability of Xanthone: A Computational Approach

Molecules (Basel, Switzerland), 2018-11, Vol.23 (11), p.2962

2018

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Enzymatic synthesis of structured lipids from liquid and fully hydrogenated high oleic sunflower oil

International journal of food properties, 2018-01, Vol.21 (1), p.702-716

2018

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The importance of early diagnosis and treatment of incidental tension pneumothorax during robotic assisted laparoscopy for diaphragmatic endometriosis: a report of two cases

Facts, views & vision in ObGyn, 2021-03, Vol.13 (1), p.95-98

2021

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Milk fatty acids as covariates in multiple regression analysis is a robust approach to model the decrease in milk fat concentration and yield in small ruminants

Journal of animal physiology and animal nutrition, 2023-07, Vol.107 (4), p.1028-1034

2023

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Retractions covered by Retraction Watch in the 2013–2015 period: prevalence for the most productive countries

Scientometrics, 2018-02, Vol.114 (2), p.719-734

2018

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On the Enthalpy of Formation and Enthalpy of Sublimation of Dihydroxylammonium 5,5′‐bitetrazole‐1,1′‐dioxide (TKX‐50)

Propellants, explosives, pyrotechnics, 2023-07, Vol.48 (7), p.n/a

2023

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Impact of dietary Laminaria digitata with alginate lyase or carbohydrase mixture on nutrient digestibility and gut health of weaned piglets

Animal (Cambridge, England), 2024-06, Vol.18 (6), p.101189, Article 101189

2024

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Performance and Meat Quality of Broiler Chickens Reared on two Different Litter Materials and at two Stocking Densities

British poultry science, 2021-05, Vol.62 (3), p.396-403

2021

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Assessing mineral status in edible tissues of domestic and game animals: a review with a special emphasis in tropical regions

Tropical animal health and production, 2019-06, Vol.51 (5), p.1019-1032

2019

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Nutritional and physicochemical quality of formulations based on colostrum and bovine whey

Effect of ripening time on the content of bioactive peptides and fatty acids profile of Artisanal Coalho cheese

Structural and Energetic Insights on Two Dye Compounds: 1-Acetyl-2-Naphthol and 2-Acetyl-1-Naphthol

Determination and Analysis of Thermodynamic Properties of Methyl Methylanthranilate Isomers

Stearic acid does not overcome conjugated linoleic acid trans-10, cis-12-induced milk fat depression in lactating ewes

Technical quality of root canal treatment performed by undergraduate students using hand instrumentation: a meta‐analysis

Physicochemical Quality, Fatty Acid Composition, and Sensory Analysis of Nellore Steers Meat Fed with Inclusion of Condensed Tannin in the Diet

Energetic Effects in Methyl- and Methoxy-Substituted Indanones: A Synergistic Experimental and Computational Study

Combating Gaming Disorder in 2024: A Survival Manual

Opioids for the management of breakthrough (episodic) pain in cancer patients

Synthesis of structured lipids containing behenic acid from fully hydrogenated Crambe abyssinica oil by enzymatic interesterification

Experimental and Theoretical Investigation on the Thermochemistry of 3-Methyl-2-benzoxazolinone and 6-Nitro-2-benzoxazolinone

Kappa and beta-casein alleles in dairy zebu cattle

A Promising Thermodynamic Study of Hole Transport Materials to Develop Solar Cells: 1,3-Bis( N -carbazolyl)benzene and 1,4-Bis(diphenylamino)benzene

Performance of growing lambs supplemented with ground licuri (Syagrus coronata)

Influence of dietary Chlorella vulgaris and carbohydrate-active enzymes on growth performance, meat quality and lipid composition of broiler chickens

Influence of Hydroxyl Functional Group on the Structure and Stability of Xanthone: A Computational Approach

Enzymatic synthesis of structured lipids from liquid and fully hydrogenated high oleic sunflower oil

The importance of early diagnosis and treatment of incidental tension pneumothorax during robotic assisted laparoscopy for diaphragmatic endometriosis: a report of two cases

Milk fatty acids as covariates in multiple regression analysis is a robust approach to model the decrease in milk fat concentration and yield in small ruminants

Retractions covered by Retraction Watch in the 2013–2015 period: prevalence for the most productive countries

On the Enthalpy of Formation and Enthalpy of Sublimation of Dihydroxylammonium 5,5′‐bitetrazole‐1,1′‐dioxide (TKX‐50)

Impact of dietary Laminaria digitata with alginate lyase or carbohydrase mixture on nutrient digestibility and gut health of weaned piglets

Performance and Meat Quality of Broiler Chickens Reared on two Different Litter Materials and at two Stocking Densities

Assessing mineral status in edible tissues of domestic and game animals: a review with a special emphasis in tropical regions

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