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A cross-sectional description of mobile food vendors and the foods they serve: potential partners in delivering healthier food-away-from-home choices

BMC public health, 2019-06, Vol.19 (1), p.744-744, Article 744

2019

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Lifestyle Medicine Implementation in 8 Health Systems: Protocol for a Multiple Case Study Investigation

JMIR research protocols, 2024-03, Vol.13, p.e51562-e51562

2024

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Protocol for the Support Application for Food PAntrieS trial: design, implementation, and evaluation plan for a digital application to promote healthy food access and support food pantry operations

Frontiers in public health, 2024-05, Vol.12, p.1340707-1340707

2024

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A qualitative inquiry of food insecurity in Belize

Public health nutrition, 2022-04, Vol.25 (4), p.977-986

2022

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Moving Food Assistance into the Digital Age: A Scoping Review

International journal of environmental research and public health, 2022-01, Vol.19 (3), p.1328

2022

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Fresh Shelves, Healthy Pantries: A Pilot Intervention Trial in Baltimore City Food Pantries

International journal of environmental research and public health, 2022-11, Vol.19 (23), p.15740

2022

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An Interactive Parents' Guide for Feeding Preschool-Aged Children: Pilot Studies for Improvement

Journal of the Academy of Nutrition and Dietetics, 2014-05, Vol.114 (5), p.788-795

2014

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Strengthening Nutrition Education and Behavior Research for Academicians and Practitioners

Journal of nutrition education and behavior, 2022-01, Vol.54 (1), p.84-93

2022

Volltextzugriff (PDF)

Enhancing Artificial Intelligence for Twitter-based Public Discourse on Food Security During the COVID-19 Pandemic

Disaster medicine and public health preparedness, 2022-08, p.1-25

2022

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The Baltimore Urban Food Distribution (BUD) App: Study Protocol to Assess the Feasibility of a Food Systems Intervention

International journal of environmental research and public health, 2022-07, Vol.19 (15), p.9138

2022

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Design of an innovative digital application to facilitate access to healthy foods in low-income urban settings

mHealth, 2024-01, Vol.10, p.2-2

2024

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Evaluation of the Food Store Environment on and near the Campus of 15 Postsecondary Institutions

American journal of health promotion, 2013-03, Vol.27 (4), p.e81-e90

2013

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How Well Do Campus Buildings Support Diet and Health?

Journal of nutrition education and behavior, 2009-07, Vol.41 (4), p.S36-S36

2009

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PACES: A Physical Activity Campus Environmental Supports Audit on University Campuses

American journal of health promotion, 2014-03, Vol.28 (4), p.e104-e117

2014

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Sneakers and Spokes: An Assessment of the Walkability and Bikeability of U.S. Postsecondary Institutions

Journal of environmental health, 2012-03, Vol.74 (7), p.8-15

2012

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P122 - Exploring the Importance of Healthfulness Among Food Truck Operators

Journal of nutrition education and behavior, 2018-07, Vol.50 (7), p.S112-S113

2018

Volltextzugriff (PDF)

Exploring the Importance of Healthfulness Among Food Truck Operators

Journal of nutrition education and behavior, 2018-07, Vol.50 (7), p.S112-S113

2018

Volltextzugriff (PDF)

Perceptions of Food Access in the Cayo District of Belize

Journal of hunger & environmental nutrition, 2021-11, Vol.16 (6), p.796-808

2021

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Assessing the Quality and Quantity of Initially Unused Food among Urban Food Pantry Clients in Baltimore, Maryland

Journal of hunger & environmental nutrition, 2023-03, Vol.18 (2), p.292-308

2023

Volltextzugriff (PDF)

Process Evaluation and Impact Results of the Worksite Component of a Multilevel, Multicomponent Obesity Prevention Trial in Six Native American Communities

Journal of hunger & environmental nutrition, 2022-03, Vol.ahead-of-print (ahead-of-print), p.1-16

2022

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Westernization of the Food System in Belize

Michigan academician, 2021-09, Vol.48 (1), p.57-58

2021

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Folic acid awareness after a live birth

Obstetrics and gynecology (New York. 1953), 2003-04, Vol.101 (4), p.S62-S62

2003

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Folic Acid Awareness After a Live Birth

Obstetrics and gynecology (New York. 1953), 2003-04, Vol.101 (Supplement), p.62

2003

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An Interactive Parents' Guide for Feeding Preschool-Aged Children: Pilot Studies for Improvement

Journal of the American Dietetic Association, 2014-05, Vol.114 (5), p.788

2014

Volltextzugriff (PDF)

Axonal metabolic recovery and potential neuroprotective effect of glatiramer acetate in relapsing-remitting multiple sclerosis

Multiple sclerosis, 2005-12, Vol.11 (6), p.646-651

2005

Volltextzugriff (PDF)

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A cross-sectional description of mobile food vendors and the foods they serve: potential partners in delivering healthier food-away-from-home choices

Lifestyle Medicine Implementation in 8 Health Systems: Protocol for a Multiple Case Study Investigation

Protocol for the Support Application for Food PAntrieS trial: design, implementation, and evaluation plan for a digital application to promote healthy food access and support food pantry operations

A qualitative inquiry of food insecurity in Belize

Moving Food Assistance into the Digital Age: A Scoping Review

Fresh Shelves, Healthy Pantries: A Pilot Intervention Trial in Baltimore City Food Pantries

An Interactive Parents' Guide for Feeding Preschool-Aged Children: Pilot Studies for Improvement

Strengthening Nutrition Education and Behavior Research for Academicians and Practitioners

Enhancing Artificial Intelligence for Twitter-based Public Discourse on Food Security During the COVID-19 Pandemic

The Baltimore Urban Food Distribution (BUD) App: Study Protocol to Assess the Feasibility of a Food Systems Intervention

Design of an innovative digital application to facilitate access to healthy foods in low-income urban settings

Evaluation of the Food Store Environment on and near the Campus of 15 Postsecondary Institutions

How Well Do Campus Buildings Support Diet and Health?

PACES: A Physical Activity Campus Environmental Supports Audit on University Campuses

Sneakers and Spokes: An Assessment of the Walkability and Bikeability of U.S. Postsecondary Institutions

P122 - Exploring the Importance of Healthfulness Among Food Truck Operators

Exploring the Importance of Healthfulness Among Food Truck Operators

Perceptions of Food Access in the Cayo District of Belize

Assessing the Quality and Quantity of Initially Unused Food among Urban Food Pantry Clients in Baltimore, Maryland

Process Evaluation and Impact Results of the Worksite Component of a Multilevel, Multicomponent Obesity Prevention Trial in Six Native American Communities

Westernization of the Food System in Belize

Folic acid awareness after a live birth

Folic Acid Awareness After a Live Birth

An Interactive Parents' Guide for Feeding Preschool-Aged Children: Pilot Studies for Improvement

Axonal metabolic recovery and potential neuroprotective effect of glatiramer acetate in relapsing-remitting multiple sclerosis

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