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Social-Ecological Diversity and Traditional Food Systems: Opportunities from the Biocultural World

1st, 2022

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Routledge Handbook of Climate Change Impacts on Indigenous Peoples and Local Communities

1, 2024

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Hunter-Gatherers in a Changing World

1st ed. 2017 edition., 2016

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Indigenous Networks and Evangelical Frontiers : Problems With Governance and Ethics in Cases of ‘Voluntary Isolation’ in Contemporary Amazonia

81ac2f84-f724-40e1-85ae-0fbfca70c6a0, 2017, p.177-193

2017

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Working with Indigenous and local knowledge (ILK) in large‐scale ecological assessments: Reviewing the experience of the IPBES Global Assessment

The Journal of applied ecology, 2020-09, Vol.57 (9), p.1666-1676

2020

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Challenging Perceptions about Men, Women, and Forest Product Use: A Global Comparative Study

World development, 2014-12, Vol.64, p.S56-S66

2014

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Traditional ecological knowledge and community resilience to environmental extremes: A case study in Doñana, SW Spain

Global environmental change, 2012-08, Vol.22 (3), p.640-650

2012

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Local indicators of climate change impacts described by indigenous peoples and local communities: Study protocol

PloS one, 2023-01, Vol.18 (1), p.e0279847

2023

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The relevance of traditional knowledge systems for ethnopharmacological research: theoretical and methodological contributions

Journal of ethnobiology and ethnomedicine, 2010-11, Vol.6 (1), p.32-32, Article 32

Reyes-García, Victoria

2010

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Traditional Ecological Knowledge Trends in the Transition to a Market Economy: Empirical Study in the Doñana Natural Areas

Conservation biology, 2010-06, Vol.24 (3), p.721-729

2010

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From famine foods to delicatessen: Interpreting trends in the use of wild edible plants through cultural ecosystem services

Ecological economics, 2015-12, Vol.120, p.303-311

2015

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Ecosystem services, social interdependencies, and collective action: a conceptual framework

Ecology and society, 2018-01, Vol.23 (1), p.15, Article art15

2018

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Interdisciplinary applications of human time use with generalized lexicons

PloS one, 2022-07, Vol.17 (7), p.e0270583

2022

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Growing up in the Betsileo landscape: Children's wild edible plants knowledge in Madagascar

PloS one, 2022-02, Vol.17 (2), p.e0264147-e0264147

2022

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Evidence of traditional knowledge loss among a contemporary indigenous society

Evolution and human behavior, 2013-07, Vol.34 (4), p.249-257

2013

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Happy without money: Minimally monetized societies can exhibit high subjective well-being

PloS one, 2021-01, Vol.16 (1), p.e0244569

2021

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Meanings, drivers, and motivations for community-based conservation in Latin America

Ecology and society, 2015-09, Vol.20 (3), p.33, Article art33

2015

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Traditional ecological knowledge among transhumant pastoralists in Mediterranean Spain

Ecology and society, 2013-09, Vol.18 (3), p.33, Article art33

2013

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Happy just because. A cross-cultural study on subjective wellbeing in three Indigenous societies

PloS one, 2021-05, Vol.16 (5), p.e0251551

2021

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Social organization influences the exchange and species richness of medicinal plants in Amazonian homegardens

Ecology and society, 2016-03, Vol.21 (1), p.1-1, Article art1

2016

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High overlap between traditional ecological knowledge and forest conservation found in the Bolivian Amazon

Ambio, 2018-12, Vol.47 (8), p.908-923

2018

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What's in a name? Unpacking "participatory" environmental monitoring

Ecology and society, 2018-06, Vol.23 (2), p.24, Article art24

2018

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Local perceptions as a guide for the sustainable management of natural resources: empirical evidence from a small-scale society in Bolivian Amazonia

Ecology and society, 2016-03, Vol.21 (1), p.2-2, Article art2

2016

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Routledge Handbook of Climate Change Impacts on Indigenous Peoples and Local Communities, 2023

Reyes-García, Victoria

2023

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Part I: Impacts of Climate Change and Other Drivers of Global Change on Local Social-Ecological Systems

Routledge Handbook of Climate Change Impacts on Indigenous Peoples and Local Communities, 2023

Reyes-García, Victoria

2023

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Social-Ecological Diversity and Traditional Food Systems: Opportunities from the Biocultural World

Routledge Handbook of Climate Change Impacts on Indigenous Peoples and Local Communities

Hunter-Gatherers in a Changing World

Indigenous Networks and Evangelical Frontiers : Problems With Governance and Ethics in Cases of ‘Voluntary Isolation’ in Contemporary Amazonia

Working with Indigenous and local knowledge (ILK) in large‐scale ecological assessments: Reviewing the experience of the IPBES Global Assessment

Challenging Perceptions about Men, Women, and Forest Product Use: A Global Comparative Study

Traditional ecological knowledge and community resilience to environmental extremes: A case study in Doñana, SW Spain

Local indicators of climate change impacts described by indigenous peoples and local communities: Study protocol

The relevance of traditional knowledge systems for ethnopharmacological research: theoretical and methodological contributions

Traditional Ecological Knowledge Trends in the Transition to a Market Economy: Empirical Study in the Doñana Natural Areas

From famine foods to delicatessen: Interpreting trends in the use of wild edible plants through cultural ecosystem services

Ecosystem services, social interdependencies, and collective action: a conceptual framework

Interdisciplinary applications of human time use with generalized lexicons

Growing up in the Betsileo landscape: Children's wild edible plants knowledge in Madagascar

Evidence of traditional knowledge loss among a contemporary indigenous society

Happy without money: Minimally monetized societies can exhibit high subjective well-being

Meanings, drivers, and motivations for community-based conservation in Latin America

Traditional ecological knowledge among transhumant pastoralists in Mediterranean Spain

Happy just because. A cross-cultural study on subjective wellbeing in three Indigenous societies

Social organization influences the exchange and species richness of medicinal plants in Amazonian homegardens

High overlap between traditional ecological knowledge and forest conservation found in the Bolivian Amazon

What's in a name? Unpacking "participatory" environmental monitoring

Local perceptions as a guide for the sustainable management of natural resources: empirical evidence from a small-scale society in Bolivian Amazonia

Series Page

Part I: Impacts of Climate Change and Other Drivers of Global Change on Local Social-Ecological Systems

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