UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

An App-Based Workplace Mindfulness Intervention, and Its Effects Over Time

Frontiers in psychology, 2021-04, Vol.12, p.615137-615137

2021

Volltextzugriff (PDF)

Tandem Payne/Meinwald versus Meinwald rearrangements on the α-hydroxy- or α-silyloxy-spiro epoxide skeleton

Organic & biomolecular chemistry, 2012-01, Vol.10 (3), p.502-505

2012

Volltextzugriff (PDF)

General and Scalable Approach to Bright, Stable, and Functional AIE Fluorogen Colloidal Nanocrystals for in Vivo Imaging

ACS applied materials & interfaces, 2018-08, Vol.10 (30), p.25154-25165

2018

Volltextzugriff (PDF)

Thermo-migration of moisture in Norway spruce assessed by in-situ micro-tomography

Construction & building materials, 2023-11, Vol.404, p.133209, Article 133209

2023

Volltextzugriff (PDF)

Tracking the in vivo release of bioactive peptides in the gut during digestion: Mass spectrometry peptidomic characterization of effluents collected in the gut of dairy matrix fed mini-pigs

Food research international, 2014-09, Vol.63, p.147-156

2014

Volltextzugriff (PDF)

High True Ileal Digestibility but Not Postprandial Utilization of Nitrogen from Bovine Meat Protein in Humans Is Moderately Decreased by High-Temperature, Long-Duration Cooking

The Journal of nutrition, 2015-10, Vol.145 (10), p.2221-2219

2015

Volltextzugriff (PDF)

CT investigation of 3D liquid pathways in the anatomical structure of Norway spruce wood during imbibition

Holzforschung, 2022-07, Vol.76 (7), p.592-603

2022

Volltextzugriff (PDF)

Monitoring imbibition dynamics at tissue level in Norway spruce using X-ray imaging

Holzforschung, 2021-12, Vol.75 (12), p.1081-1096

2021

Volltextzugriff (PDF)

Design and optimization of industrial woody biomass pretreatment addressed by DryKiln_CRP, a multiscale computational model: Particle, bed, and dryer levels

Drying technology, 2016-11, Vol.34 (15), p.1820-1830

2016

Volltextzugriff (PDF)

Characterization and Mechanical Properties of As-Built SLM Ti-6Al-4V subjected to surface mechanical post-treatment

Procedia CIRP, 2019, Vol.81, p.1225-1229

2019

Volltextzugriff (PDF)

A formulation of the cooperative model for the yield stress of amorphous polymers for a wide range of strain rates and temperatures

Polymer (Guilford), 2005-07, Vol.46 (16), p.6035-6043

2005

Volltextzugriff (PDF)

Presence of low-grade inflammation impaired postprandial stimulation of muscle protein synthesis in old rats

The Journal of nutritional biochemistry, 2010-04, Vol.21 (4), p.325-331

2010

Volltextzugriff (PDF)

Milk protein fractions moderately extend the duration of satiety compared with carbohydrates independently of their digestive kinetics in overweight subjects

British journal of nutrition, 2014-08, Vol.112 (4), p.557-564

2014

Volltextzugriff (PDF)

Randomised trial of first-line bronchial artery embolisation for non-severe haemoptysis of mild abundance

BMJ open respiratory research, 2021-06, Vol.8 (1), p.e000949

2021

Volltextzugriff (PDF)

On the improved use of Chebyshev expansion for mechanical system identification

Mechanical systems and signal processing, 2008-02, Vol.22 (2), p.390-407

2008

Volltextzugriff (PDF)

Water migration in wood during imbibition assessed by X-ray imaging

E3S web of conferences, 2020-01, Vol.172, p.14007

2020

Volltextzugriff (PDF)

Tracking the in vivo release of bioactive peptides in the gut during digestion: Mass spectrometry peptidomic characterization of effluents collected in the gut of dairy matrix fed mini-pigs

Food research international, 2014, Vol.63 (part B), p.147-156

2014

Volltextzugriff (PDF)

Description of practices and complications in the French centres that participated to APRICOT: A secondary analysis

Anaesthesia critical care & pain medicine, 2019-12, Vol.38 (6), p.637-645

2019

Volltextzugriff (PDF)

The satiating effects of eggs or cottage cheese are similar in healthy subjects despite differences in postprandial kinetics

Appetite, 2015-07, Vol.90, p.136-143

2015

Volltextzugriff (PDF)

Performance of dairy cows milked twice daily at contrasting intervals

Animal (Cambridge, England), 2009-10, Vol.3 (10), p.1463-1471

2009

Volltextzugriff (PDF)

Energy Consumption in the Convective Drying of Timber Analyzed by a Multiscale Computational Model

Drying technology, 2012-01, Vol.30 (11-12), p.1136-1146

2012

Volltextzugriff (PDF)

Entre distance et présence : la formation à l'heure de l'hybridation

Distances et médiations des savoirs, 2020-06

2020

Volltextzugriff (PDF)

Atomistic-Continuum Modeling of the Mechanical Properties of Silica/Epoxy Nanocomposite

Journal of engineering materials and technology, 2012-01, Vol.134 (1)

2012

Volltextzugriff (PDF)

High True Ileal Digestibility but Not Postprandial Utilization of Nitrogen from Bovine Meat Protein in Humans Is Moderately Decreased by High-Temperature, Long-Duration Cooking1–3

The Journal of nutrition, 2015-10, Vol.145 (10), p.2212-2219

2015

Volltextzugriff (PDF)

High True Ileal Digestibility but Not Postprandial Utilization of Nitrogen from Bovine Meat Protein in Humans Is Moderately Decreased by High-Temperature, Long-Duration Cooking 1-3

The Journal of nutrition, 2015-10, Vol.145 (10), p.2221

2015

Volltextzugriff (PDF)

1 – 25 von 27

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(27)
Mit Volltextzugriff
(22)

Publikationsform

Artikel
(26)
Webseiten
(1)

Sprache

Englisch
(27)

Erscheinungsjahr

n.n

Thema

Science & Technology
(20)
Life Sciences & Biomedicine
(10)
Technology
(10)
Engineering Sciences
(9)
Life Sciences
(9)
Engineering
(7)
Materials Science
(5)
Physics
(5)
Digestion
(4)
Engineering, Mechanical
(4)
Food And Nutrition
(4)
Mechanics
(4)
Nutrition & Dietetics
(4)
Wood
(4)
Adult
(3)
Biological And Medical Sciences
(3)
Female
(3)
Fundamental And Applied Biological Sciences. Psychology
(3)
Healthy Volunteers
(3)
Humans
(3)

15 weitere anzeigen...

Weniger anzeigen...

Menü

Weitere Dienste

Einstellungen

An App-Based Workplace Mindfulness Intervention, and Its Effects Over Time

Tandem Payne/Meinwald versus Meinwald rearrangements on the α-hydroxy- or α-silyloxy-spiro epoxide skeleton

General and Scalable Approach to Bright, Stable, and Functional AIE Fluorogen Colloidal Nanocrystals for in Vivo Imaging

Thermo-migration of moisture in Norway spruce assessed by in-situ micro-tomography

Tracking the in vivo release of bioactive peptides in the gut during digestion: Mass spectrometry peptidomic characterization of effluents collected in the gut of dairy matrix fed mini-pigs

High True Ileal Digestibility but Not Postprandial Utilization of Nitrogen from Bovine Meat Protein in Humans Is Moderately Decreased by High-Temperature, Long-Duration Cooking

CT investigation of 3D liquid pathways in the anatomical structure of Norway spruce wood during imbibition

Monitoring imbibition dynamics at tissue level in Norway spruce using X-ray imaging

Design and optimization of industrial woody biomass pretreatment addressed by DryKiln_CRP, a multiscale computational model: Particle, bed, and dryer levels

Characterization and Mechanical Properties of As-Built SLM Ti-6Al-4V subjected to surface mechanical post-treatment

A formulation of the cooperative model for the yield stress of amorphous polymers for a wide range of strain rates and temperatures

Presence of low-grade inflammation impaired postprandial stimulation of muscle protein synthesis in old rats

Milk protein fractions moderately extend the duration of satiety compared with carbohydrates independently of their digestive kinetics in overweight subjects

Randomised trial of first-line bronchial artery embolisation for non-severe haemoptysis of mild abundance

On the improved use of Chebyshev expansion for mechanical system identification

Water migration in wood during imbibition assessed by X-ray imaging

Tracking the in vivo release of bioactive peptides in the gut during digestion: Mass spectrometry peptidomic characterization of effluents collected in the gut of dairy matrix fed mini-pigs

Description of practices and complications in the French centres that participated to APRICOT: A secondary analysis

The satiating effects of eggs or cottage cheese are similar in healthy subjects despite differences in postprandial kinetics

Performance of dairy cows milked twice daily at contrasting intervals

Energy Consumption in the Convective Drying of Timber Analyzed by a Multiscale Computational Model

Entre distance et présence : la formation à l'heure de l'hybridation

Atomistic-Continuum Modeling of the Mechanical Properties of Silica/Epoxy Nanocomposite

High True Ileal Digestibility but Not Postprandial Utilization of Nitrogen from Bovine Meat Protein in Humans Is Moderately Decreased by High-Temperature, Long-Duration Cooking1–3

High True Ileal Digestibility but Not Postprandial Utilization of Nitrogen from Bovine Meat Protein in Humans Is Moderately Decreased by High-Temperature, Long-Duration Cooking 1-3

Suchergebnisse filtern