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Interactions between host and gut microbiota in domestic pigs: a review

Gut microbes, 2020-05, Vol.11 (3), p.310-334

2020

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Listeria monocytogenes in Fresh Produce: Outbreaks, Prevalence and Contamination Levels

Foods, 2017-03, Vol.6 (3), p.21

2017

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Comparative Study of Cytotoxicity, DNA Damage and Oxidative Stress Induced by Heavy Metals Cd(II), Hg(II) and Cr(III) in Yeast

Current microbiology, 2021-05, Vol.78 (5), p.1856-1863

2021

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Oleic Acid Facilitates Cd Excretion by Increasing the Abundance of Burkholderia in Cd-Exposed Mice

International journal of molecular sciences, 2022-11, Vol.23 (23), p.14718

2022

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A Tripeptide (Ser-Arg-Pro, SRP) from Sipunculus nudus L. Improves Cadmium-Induced Acute Kidney Injury by Targeting the MAPK, Inflammatory, and Apoptosis Pathways in Mice

Marine drugs, 2024-06, Vol.22 (6), p.286

2024

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Docosahexaenoic Acid Promotes Cd Excretion by Restoring the Abundance of Parabacteroides in Cd-Exposed Mice

Molecules (Basel, Switzerland), 2023-05, Vol.28 (10), p.4217

2023

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Threonine Facilitates Cd Excretion by Increasing the Abundance of Gut Escherichia coli in Cd-Exposed Mice

Molecules (Basel, Switzerland), 2022-12, Vol.28 (1), p.177

2022

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LC-MS and Transcriptome Analysis of Lipopeptide Biosynthesis by Bacillus velezensis CMT-6 Responding to Dissolved Oxygen

Molecules (Basel, Switzerland), 2022-10, Vol.27 (20), p.6822

2022

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Microbiome and Metabolite Analysis Insight into the Potential of Shrimp Head Hydrolysate to Alleviate Depression-like Behaviour in Growth-Period Mice Exposed to Chronic Stress

Nutrients, 2024-06, Vol.16 (12), p.1953

2024

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Mulberry (Morus atropurpurea Roxb.) leaf protein hydrolysates ameliorate dextran sodium sulfate-induced colitis via integrated modulation of gut microbiota and immunity

Journal of functional foods, 2021-09, Vol.84, p.104575, Article 104575

2021

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Elephantopus scaber L. Polysaccharides Alleviate Heat Stress-Induced Systemic Inflammation in Mice via Modulation of Characteristic Gut Microbiota and Metabolites

Nutrients, 2024-01, Vol.16 (2), p.262

2024

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Simultaneous Quantification of Aflatoxin B1, T-2 Toxin, Ochratoxin A and Deoxynivalenol in Dried Seafood Products by LC-MS/MS

Toxins, 2020-07, Vol.12 (8), p.488

2020

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Population Genomics of Megalobrama Provides Insights into Evolutionary History and Dietary Adaptation

Biology (Basel, Switzerland), 2022-01, Vol.11 (2), p.186

2022

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Effect of Immune Stress on Growth Performance and Immune Functions of Livestock: Mechanisms and Prevention

Animals (Basel), 2022-04, Vol.12 (7), p.909

2022

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Study of Bacillus subtilis on growth performance, nutrition metabolism and intestinal microflora of 1 to 42 d broiler chickens

Animal Nutrition, 2017-06, Vol.3 (2), p.109-113

2017

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Effect of Amino Acids on Fusarium oxysporum Growth and Pathogenicity Regulated by TORC1- Tap42 Gene and Related Interaction Protein Analysis

Foods, 2023-04, Vol.12 (9), p.1829

2023

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Comparative Analysis of Flavor, Taste, and Volatile Organic Compounds in Opossum Shrimp Paste during Long-Term Natural Fermentation Using E-Nose, E-Tongue, and HS-SPME-GC-MS

Foods, 2022-06, Vol.11 (13), p.1938

2022

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Preliminary Report on Intestinal Flora Disorder, Faecal Short-Chain Fatty Acid Level Decline and Intestinal Mucosal Tissue Weakening Caused by Litchi Extract to Induce Systemic Inflammation in HFA Mice

Nutrients, 2022-02, Vol.14 (4), p.776

2022

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Vibrio parahaemolyticus Infection in Mice Reduces Protective Gut Microbiota, Augmenting Disease Pathways

Frontiers in microbiology, 2020-01, Vol.11, p.73-73

2020

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Priestia megaterium ASC-1 Isolated from Pickled Cabbage Ameliorates Hyperuricemia by Degrading Uric Acid in Rats

Microorganisms (Basel), 2024-04, Vol.12 (4), p.832

2024

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Effect of media and fermentation conditions on surfactin and iturin homologues produced by Bacillus natto NT-6: LC–MS analysis

AMB Express, 2019-07, Vol.9 (1), p.120-9, Article 120

2019

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Iturin A Strongly Inhibits the Growth and T-2 Toxin Synthesis of Fusarium oxysporum : A Morphological, Cellular, and Transcriptomics Study

Foods, 2023-03, Vol.12 (6), p.1278

2023

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Fried Soybean Oil Causes Systemic Low-Grade Inflammation by Disrupting the Balance of Gut Microbiota in Mice

Microorganisms (Basel), 2024-06, Vol.12 (6), p.1210

2024

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An “off-on” fluorescent nanosensor for the detection of cadmium ions based on APDC-etched CdTe/CdS/SiO2 quantum dots

Heliyon, 2024-03, Vol.10 (5), p.e26980-e26980, Article e26980

2024

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SOCS3 control the activity of NF-κB induced by HSP70 via degradation of MyD88-adapter-like protein (Mal) in IPEC-J2 cells

International journal of hyperthermia, 2019-01, Vol.36 (1), p.150-158

2019

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Interactions between host and gut microbiota in domestic pigs: a review

Listeria monocytogenes in Fresh Produce: Outbreaks, Prevalence and Contamination Levels

Comparative Study of Cytotoxicity, DNA Damage and Oxidative Stress Induced by Heavy Metals Cd(II), Hg(II) and Cr(III) in Yeast

Oleic Acid Facilitates Cd Excretion by Increasing the Abundance of Burkholderia in Cd-Exposed Mice

A Tripeptide (Ser-Arg-Pro, SRP) from Sipunculus nudus L. Improves Cadmium-Induced Acute Kidney Injury by Targeting the MAPK, Inflammatory, and Apoptosis Pathways in Mice

Docosahexaenoic Acid Promotes Cd Excretion by Restoring the Abundance of Parabacteroides in Cd-Exposed Mice

Threonine Facilitates Cd Excretion by Increasing the Abundance of Gut Escherichia coli in Cd-Exposed Mice

LC-MS and Transcriptome Analysis of Lipopeptide Biosynthesis by Bacillus velezensis CMT-6 Responding to Dissolved Oxygen

Microbiome and Metabolite Analysis Insight into the Potential of Shrimp Head Hydrolysate to Alleviate Depression-like Behaviour in Growth-Period Mice Exposed to Chronic Stress

Mulberry (Morus atropurpurea Roxb.) leaf protein hydrolysates ameliorate dextran sodium sulfate-induced colitis via integrated modulation of gut microbiota and immunity

Elephantopus scaber L. Polysaccharides Alleviate Heat Stress-Induced Systemic Inflammation in Mice via Modulation of Characteristic Gut Microbiota and Metabolites

Simultaneous Quantification of Aflatoxin B1, T-2 Toxin, Ochratoxin A and Deoxynivalenol in Dried Seafood Products by LC-MS/MS

Population Genomics of Megalobrama Provides Insights into Evolutionary History and Dietary Adaptation

Effect of Immune Stress on Growth Performance and Immune Functions of Livestock: Mechanisms and Prevention

Study of Bacillus subtilis on growth performance, nutrition metabolism and intestinal microflora of 1 to 42 d broiler chickens

Effect of Amino Acids on Fusarium oxysporum Growth and Pathogenicity Regulated by TORC1- Tap42 Gene and Related Interaction Protein Analysis

Comparative Analysis of Flavor, Taste, and Volatile Organic Compounds in Opossum Shrimp Paste during Long-Term Natural Fermentation Using E-Nose, E-Tongue, and HS-SPME-GC-MS

Preliminary Report on Intestinal Flora Disorder, Faecal Short-Chain Fatty Acid Level Decline and Intestinal Mucosal Tissue Weakening Caused by Litchi Extract to Induce Systemic Inflammation in HFA Mice

Vibrio parahaemolyticus Infection in Mice Reduces Protective Gut Microbiota, Augmenting Disease Pathways

Priestia megaterium ASC-1 Isolated from Pickled Cabbage Ameliorates Hyperuricemia by Degrading Uric Acid in Rats

Effect of media and fermentation conditions on surfactin and iturin homologues produced by Bacillus natto NT-6: LC–MS analysis

Iturin A Strongly Inhibits the Growth and T-2 Toxin Synthesis of Fusarium oxysporum : A Morphological, Cellular, and Transcriptomics Study

Fried Soybean Oil Causes Systemic Low-Grade Inflammation by Disrupting the Balance of Gut Microbiota in Mice

An “off-on” fluorescent nanosensor for the detection of cadmium ions based on APDC-etched CdTe/CdS/SiO2 quantum dots

SOCS3 control the activity of NF-κB induced by HSP70 via degradation of MyD88-adapter-like protein (Mal) in IPEC-J2 cells

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