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Comparative evaluation of a new lactation curve model for pasture-based Holstein-Friesian dairy cows

Journal of dairy science, 2012-09, Vol.95 (9), p.5344-5356

2012

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Predictive microbiology: towards the interface and beyond

International journal of food microbiology, 2002-03, Vol.73 (2), p.395-407

2002

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Modelling the bacterial growth/no growth interface

Letters in applied microbiology, 1995, Vol.20 (1), p.29-33

1995

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Predictive model for the growth of spoilage bacteria on modified atmosphere packaged Atlantic salmon produced in Australia

Food microbiology, 2015-05, Vol.47, p.111-115

2015

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Some comments on Huang, L. (2010). Growth kinetics of Escherichia coli O157: H7 in mechanically-tenderized beef. International Journal of Food Microbiology, 140: 40–48

International journal of food microbiology, 2011-05, Vol.147 (1), p.78-80

2011

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Reply to: Response to letter to the editor: Growth kinetics of Escherichia coli O157:H7 in mechanically tenderized beef. International Journal of Food Microbiology, 140: 40–48

International journal of food microbiology, 2011-05, Vol.147 (1), p.83-84

2011

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Modelling the growth rate of Escherichia coli as a function of pH and lactic acid concentration

Applied and Environmental Microbiology, 1997-06, Vol.63 (6), p.2355-2360

1997

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Modelling the effects of temperature, water activity, pH and lactic acid concentration on the growth rate of Escherichia coli

International journal of food microbiology, 2003-04, Vol.82 (1), p.33-43

2003

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Modelling the growth limits (growth/no growth interface) of Escherichia coli as a function of temperature, pH, lactic acid concentration, and water activity

Applied and Environmental Microbiology, 1998-05, Vol.64 (5), p.1773-1779

1998

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Some examples of, and some problems with, the use of nonlinear logistic regression in predictive food microbiology

International journal of food microbiology, 2002-03, Vol.73 (2), p.119-125

Ratkowsky, D.A.

2002

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Modelling the combined temperature and salt (NaCl) limits for growth of a pathogenic Escherichia coli strain using nonlinear logistic regression

International journal of food microbiology, 2000-11, Vol.61 (2), p.159-167

2000

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Problems of hypothesis testing of regressions with multiple measurements from individual sampling units

Forest ecology and management, 1984, Vol.7 (3), p.207-224

1984

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Genetic and environmental factors influencing milk, protein and fat yields of pasture-based dairy cows in Tasmania

Animal production science, 2010, Vol.50 (4), p.265

2010

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A statistically suitable general formulation for modelling catalytic chemical reactions

Chemical engineering science, 1985, Vol.40 (9), p.1623-1628

Ratkowsky, D.A.

1985

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Effect of particle shape on hindered settling in creeping flow

Powder technology, 1979-01, Vol.23 (1), p.55-66

1979

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Juvenile/total foliage ratios in Eucalyptus nitens and the growth of stands and individual trees

Trees (Berlin, West), 1989-08, Vol.3 (2), p.117-124

1989

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Effect of transverse vibration upon the rate of mass transfer from horizontal cylinders

Chemical engineering science, 1968-01, Vol.23 (7), p.707-716

1968

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Comparison of Arrhenius‐type and Bêlehrádek‐type models for prediction of bacterial growth in foods

Journal of Applied Bacteriology, 1991-11, Vol.71 (5), p.452-459

1991

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Effects of postmilking teat treatment on the colonization of Staphylococcus aureus on chapped teat skin

American journal of veterinary research, 1991-06, Vol.52 (6), p.799-802

1991

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A statistical examination of five models for preferred orientation in carbon materials

Carbon (New York), 1986, Vol.24 (2), p.211-215

Ratkowsky, D.A.

1986

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The agronomic effectiveness of reactive phosphate rocks 1. Effect of the pasture environment

Australian journal of experimental agriculture, 1997, Vol.37 (8), p.921

1997

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Models for pasture yield in response to phosphate application

Australian journal of experimental agriculture, 1997, Vol.37 (8), p.905

1997

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statistical study of seven curves for describing the sorption of phosphate by soil

Journal of Soil Science, 1986-06, Vol.37 (2), p.183-189

Ratkowsky, D.A

1986

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Comparison of the Schoolfield (non-linear Arrhenius) model and the Square Root model for predicting bacterial growth in foods — A reply to C. Adair et al

Food microbiology, 1989, Vol.6 (4), p.304-308

1989

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The effect of a mercury containment programme at a zinc smelting plant on the mercury content of sand flathead in the Derwent Estuary

Marine pollution bulletin, 1987, Vol.18 (2), p.67-70

1987

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Comparative evaluation of a new lactation curve model for pasture-based Holstein-Friesian dairy cows

Predictive microbiology: towards the interface and beyond

Modelling the bacterial growth/no growth interface

Predictive model for the growth of spoilage bacteria on modified atmosphere packaged Atlantic salmon produced in Australia

Some comments on Huang, L. (2010). Growth kinetics of Escherichia coli O157: H7 in mechanically-tenderized beef. International Journal of Food Microbiology, 140: 40–48

Reply to: Response to letter to the editor: Growth kinetics of Escherichia coli O157:H7 in mechanically tenderized beef. International Journal of Food Microbiology, 140: 40–48

Modelling the growth rate of Escherichia coli as a function of pH and lactic acid concentration

Modelling the effects of temperature, water activity, pH and lactic acid concentration on the growth rate of Escherichia coli

Modelling the growth limits (growth/no growth interface) of Escherichia coli as a function of temperature, pH, lactic acid concentration, and water activity

Some examples of, and some problems with, the use of nonlinear logistic regression in predictive food microbiology

Modelling the combined temperature and salt (NaCl) limits for growth of a pathogenic Escherichia coli strain using nonlinear logistic regression

Problems of hypothesis testing of regressions with multiple measurements from individual sampling units

Genetic and environmental factors influencing milk, protein and fat yields of pasture-based dairy cows in Tasmania

A statistically suitable general formulation for modelling catalytic chemical reactions

Effect of particle shape on hindered settling in creeping flow

Juvenile/total foliage ratios in Eucalyptus nitens and the growth of stands and individual trees

Effect of transverse vibration upon the rate of mass transfer from horizontal cylinders

Comparison of Arrhenius‐type and Bêlehrádek‐type models for prediction of bacterial growth in foods

Effects of postmilking teat treatment on the colonization of Staphylococcus aureus on chapped teat skin

A statistical examination of five models for preferred orientation in carbon materials

The agronomic effectiveness of reactive phosphate rocks 1. Effect of the pasture environment

Models for pasture yield in response to phosphate application

statistical study of seven curves for describing the sorption of phosphate by soil

Comparison of the Schoolfield (non-linear Arrhenius) model and the Square Root model for predicting bacterial growth in foods — A reply to C. Adair et al

The effect of a mercury containment programme at a zinc smelting plant on the mercury content of sand flathead in the Derwent Estuary

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