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Reaching a Wider Audience: Instagram’s Role in Dairy Cow Nutrition Education and Engagement

Animals (Basel), 2023-11, Vol.13 (22), p.3503

2023

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Gut health of horses: effects of high fibre vs high starch diet on histological and morphometrical parameters

BMC veterinary research, 2022-09, Vol.18 (1), p.1-338, Article 338

2022

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Growth Performance and Feed Intake Assessment of Italian Holstein Calves Fed a Hay-Based Total Mixed Ration: Preliminary Steps towards a Prediction Model

Veterinary sciences, 2023-09, Vol.10 (9), p.554

2023

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Effect of Dietary Organic Acids and Botanicals on Metabolic Status and Milk Parameters in Mid-Late Lactating Goats

Animals (Basel), 2023-02, Vol.13 (5), p.797

2023

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Does Feeding Management Make a Difference to Behavioural Activities and Welfare of Horses Reared for Meat Production?

Animals (Basel), 2022-07, Vol.12 (14), p.1740

2022

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Pet feeding habits and the microbiological contamination of dog food bowls: effect of feed type, cleaning method and bowl material

BMC veterinary research, 2023-12, Vol.19 (1), p.261-261, Article 261

2023

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Horse welfare in semi-extensive system: establishing a welfare protocol and comparing pasture and stable farming systems

Italian journal of animal science, 2024-12, Vol.23 (1), p.1057-1068

2024

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Time-Budget of Horses Reared for Meat Production: Influence of Stocking Density on Behavioural Activities and Subsequent Welfare

Animals (Basel), 2020-08, Vol.10 (8), p.1334

2020

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A Review of the Appropriate Nutrition Welfare Criteria of Dairy Donkeys: Nutritional Requirements, Farm Management Requirements and Animal-Based Indicators

Animals (Basel), 2019-06, Vol.9 (6), p.315

2019

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Studying the Shape Variations of the Back, the Neck, and the Mandibular Angle of Horses Depending on Specific Feeding Postures Using Geometric Morphometrics

Animals (Basel), 2021-03, Vol.11 (3), p.763

2021

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Stocking Density Affects Welfare Indicators in Horses Reared for Meat Production

Animals (Basel), 2020-06, Vol.10 (6), p.1103

2020

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Dietary processed former foodstuffs for broilers: impacts on growth performance, digestibility, hematobiochemical profiles and liver gene abundance

Journal of animal science and biotechnology, 2024-09, Vol.15 (1), p.122-13, Article 122

2024

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A high-starch vs. high-fibre diet: effects on the gut environment of the different intestinal compartments of the horse digestive tract

BMC veterinary research, 2022-05, Vol.18 (1), p.187-187, Article 187

2022

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Pony feeding management: the role of morphology and hay feeding methods on intake rate, ingestive behaviors and mouth shaping

Frontiers in veterinary science, 2024, Vol.11, p.1332207-1332207

2024

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Microbiota characterization throughout the digestive tract of horses fed a high-fiber vs. a high-starch diet

Frontiers in veterinary science, 2024-05, Vol.11, p.1386135-1386135

2024

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Comparison of In Vivo and In Vitro Digestibility in Donkeys

Animals (Basel), 2020-11, Vol.10 (11), p.2100

2020

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A functional approach to the body condition assessment of lactating donkeys as a tool for welfare evaluation

PeerJ (San Francisco, CA), 2017-03, Vol.5, p.e3001-e3001, Article e3001

2017

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Integrating New Learning Methods into Equine Nutrition Classrooms: The Importance of Students’ Perceptions

Journal of equine veterinary science, 2023-07, Vol.126, p.104537-104537, Article 104537

2023

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Palatability assessment in horses in relation to lateralization and temperament

Applied animal behaviour science, 2020-11, Vol.232, p.105110, Article 105110

2020

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When Changing the Hay Makes a Difference: A Series of Case Reports

Journal of equine veterinary science, 2022-06, Vol.113, p.103940-103940, Article 103940

2022

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Effect of pony morphology and hay feeding methods on back and neck postures

Journal of animal physiology and animal nutrition, 2024-05, Vol.108 (S1), p.3-14

2024

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Feeding behaviour related to different feeding devices

Journal of animal physiology and animal nutrition, 2024-05, Vol.108 (5), p.1393-1404

2024

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A Fibre‐ vs. cereal grain‐based diet: Which is better for horse welfare? Effects on intestinal permeability, muscle characteristics and oxidative status in horses reared for meat production

Journal of animal physiology and animal nutrition, 2022-03, Vol.106 (2), p.313-326

2022

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Observations of the Hematological, Hematochemical, and Electrophoretic Parameters in Lactating Donkeys (Equus asinus)

Journal of equine veterinary science, 2018-06, Vol.65, p.1-5

2018

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Stocking Density Affects Welfare Indicators in Horses Reared for Meat Production

Animals (Basel), 2020-06, Vol.10 (6)

2020

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Reaching a Wider Audience: Instagram’s Role in Dairy Cow Nutrition Education and Engagement

Gut health of horses: effects of high fibre vs high starch diet on histological and morphometrical parameters

Growth Performance and Feed Intake Assessment of Italian Holstein Calves Fed a Hay-Based Total Mixed Ration: Preliminary Steps towards a Prediction Model

Effect of Dietary Organic Acids and Botanicals on Metabolic Status and Milk Parameters in Mid-Late Lactating Goats

Does Feeding Management Make a Difference to Behavioural Activities and Welfare of Horses Reared for Meat Production?

Pet feeding habits and the microbiological contamination of dog food bowls: effect of feed type, cleaning method and bowl material

Horse welfare in semi-extensive system: establishing a welfare protocol and comparing pasture and stable farming systems

Time-Budget of Horses Reared for Meat Production: Influence of Stocking Density on Behavioural Activities and Subsequent Welfare

A Review of the Appropriate Nutrition Welfare Criteria of Dairy Donkeys: Nutritional Requirements, Farm Management Requirements and Animal-Based Indicators

Studying the Shape Variations of the Back, the Neck, and the Mandibular Angle of Horses Depending on Specific Feeding Postures Using Geometric Morphometrics

Stocking Density Affects Welfare Indicators in Horses Reared for Meat Production

Dietary processed former foodstuffs for broilers: impacts on growth performance, digestibility, hematobiochemical profiles and liver gene abundance

A high-starch vs. high-fibre diet: effects on the gut environment of the different intestinal compartments of the horse digestive tract

Pony feeding management: the role of morphology and hay feeding methods on intake rate, ingestive behaviors and mouth shaping

Microbiota characterization throughout the digestive tract of horses fed a high-fiber vs. a high-starch diet

Comparison of In Vivo and In Vitro Digestibility in Donkeys

A functional approach to the body condition assessment of lactating donkeys as a tool for welfare evaluation

Integrating New Learning Methods into Equine Nutrition Classrooms: The Importance of Students’ Perceptions

Palatability assessment in horses in relation to lateralization and temperament

When Changing the Hay Makes a Difference: A Series of Case Reports

Effect of pony morphology and hay feeding methods on back and neck postures

Feeding behaviour related to different feeding devices

A Fibre‐ vs. cereal grain‐based diet: Which is better for horse welfare? Effects on intestinal permeability, muscle characteristics and oxidative status in horses reared for meat production

Observations of the Hematological, Hematochemical, and Electrophoretic Parameters in Lactating Donkeys (Equus asinus)

Stocking Density Affects Welfare Indicators in Horses Reared for Meat Production

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