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Lactic acid bacteria and cancer: mechanistic perspective

British journal of nutrition, 2002-09, Vol.88 (S1), p.S89-S94

Rafter, J.

2002

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77 INVITED Probiotics and Colon Cancer Prevention

European journal of cancer (1990), 2011, Vol.47, p.S21-S21

Rafter, J

2011

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Deoxycholic acid causes DNA damage in colonic cells with subsequent induction of caspases, COX-2 promoter activity and the transcription factors NF-kB and AP-1

Carcinogenesis (New York), 2002-05, Vol.23 (5), p.839-845

2002

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A GWAS meta‐analysis from 5 population‐based cohorts implicates ion channel genes in the pathogenesis of irritable bowel syndrome

Neurogastroenterology and motility, 2018-09, Vol.30 (9), p.e13358-n/a

2018

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Scientific basis of biomarkers and benefits of functional foods for reduction of disease risk: cancer

BRITISH JOURNAL OF NUTRITION, 2002-11, Vol.88 (S2), p.S219-S224

Rafter, Joseph J.

2002

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Human Fecal Water Inhibits COX-2 in Colonic HT-29 Cells: Role of Phenolic Compounds

The Journal of nutrition, 2005-10, Vol.135 (10), p.2343-2349

2005

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Evaluation of diffusion measurements reveals radial diffusivity indicative of microstructural damage following acute, mild traumatic brain injury

Magnetic resonance imaging, 2021-04, Vol.77, p.137-147

2021

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Shift from a dairy product-rich to a dairy product-free diet: influence on cytotoxicity and genotoxicity of fecal water--potential risk factors for colon cancer

The American journal of clinical nutrition, 1997-11, Vol.66 (5), p.1277-1282

1997

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Estrogen Receptor β mRNA in Colon Cancer Cells: Growth Effects of Estrogen and Genistein

Biochemical and biophysical research communications, 2000-04, Vol.270 (2), p.425-431

2000

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Disruption of estrogen receptor signaling enhances intestinal neoplasia in Apc(Min/+) mice

Carcinogenesis (New York), 2009-09, Vol.30 (9), p.1581

2009

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Genotoxic activity in human faecal water and the role of bile acids : a study using the alkaline comet assay

Carcinogenesis (New York), 1997-12, Vol.18 (12), p.2353-2359

1997

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Fecal water as a non-invasive biomarker in nutritional intervention: comparison of preparation methods and refinement of different endpoints

Nutrition and cancer, 2007-01, Vol.57 (2), p.158-167

2007

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Health promotion by flavonoids, tocopherols, tocotrienols, and other phenols: direct or indirect effects? Antioxidant or not?

AMERICAN JOURNAL OF CLINICAL NUTRITION, 2005, Vol.81 (1), p.268S-276S

2005

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Activation of PPAR γ in colon tumor cell lines by oxidized metabolites of linoleic acid, endogenous ligands for PPAR γ

Carcinogenesis (New York), 2003-11, Vol.24 (11), p.1717-1722

2003

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The Role of Lactic Acid Bacteria in Colon Cancer Prevention

Scandinavian journal of gastroenterology, 1995, Vol.30 (6), p.497-502

Rafter, Joseph J.

1995

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Probiotics and colon cancer

Baillière's best practice & research. Clinical gastroenterology, 2003-10, Vol.17 (5), p.849-859

Rafter, Joseph

2003

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Mechanism of Diacylglycerol-induced Membrane Targeting and Activation of Protein Kinase Cδ

The Journal of biological chemistry, 2004-07, Vol.279 (28), p.29501-29512

2004

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Decreased fat storage by Lactobacillus paracasei is associated with increased levels of angiopoietin-like 4 protein (ANGPTL4)

PloS one, 2010-09, Vol.5 (9), p.e13087

2010

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Genetic mapping of Mom5, a novel modifier of Apc(Min)-induced intestinal tumorigenesis

Carcinogenesis (New York), 2009-09, Vol.30 (9), p.1591

2009

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Effects of organosulfurs, isothiocyanates and vitamin C towards hydrogen peroxide-induced oxidative DNA damage (strand breaks and oxidized purines/pyrimidines) in human hepatoma cells

Chemico-biological interactions, 2007-08, Vol.169 (1), p.63-71

2007

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Intestinal microbiota regulate xenobiotic metabolism in the liver

PloS one, 2009-09, Vol.4 (9), p.e6958-e6958

2009

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Functional variants in the sucrase–isomaltase gene associate with increased risk of irritable bowel syndrome

Gut, 2018-02, Vol.67 (2), p.263-270

2018

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Stool frequency is associated with gut microbiota composition

Gut, 2017-03, Vol.66 (3), p.559-560

2017

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Dietary synbiotics reduce cancer risk factors in polypectomized and colon cancer patients

The American journal of clinical nutrition, 2007-02, Vol.85 (2), p.488-496

2007

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Faecal microbiota composition associates with abdominal pain in the general population

Gut, 2018-04, Vol.67 (4), p.778-779

2018

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Lactic acid bacteria and cancer: mechanistic perspective

77 INVITED Probiotics and Colon Cancer Prevention

Deoxycholic acid causes DNA damage in colonic cells with subsequent induction of caspases, COX-2 promoter activity and the transcription factors NF-kB and AP-1

A GWAS meta‐analysis from 5 population‐based cohorts implicates ion channel genes in the pathogenesis of irritable bowel syndrome

Scientific basis of biomarkers and benefits of functional foods for reduction of disease risk: cancer

Human Fecal Water Inhibits COX-2 in Colonic HT-29 Cells: Role of Phenolic Compounds

Evaluation of diffusion measurements reveals radial diffusivity indicative of microstructural damage following acute, mild traumatic brain injury

Shift from a dairy product-rich to a dairy product-free diet: influence on cytotoxicity and genotoxicity of fecal water--potential risk factors for colon cancer

Estrogen Receptor β mRNA in Colon Cancer Cells: Growth Effects of Estrogen and Genistein

Disruption of estrogen receptor signaling enhances intestinal neoplasia in Apc(Min/+) mice

Genotoxic activity in human faecal water and the role of bile acids : a study using the alkaline comet assay

Fecal water as a non-invasive biomarker in nutritional intervention: comparison of preparation methods and refinement of different endpoints

Health promotion by flavonoids, tocopherols, tocotrienols, and other phenols: direct or indirect effects? Antioxidant or not?

Activation of PPAR γ in colon tumor cell lines by oxidized metabolites of linoleic acid, endogenous ligands for PPAR γ

The Role of Lactic Acid Bacteria in Colon Cancer Prevention

Probiotics and colon cancer

Mechanism of Diacylglycerol-induced Membrane Targeting and Activation of Protein Kinase Cδ

Decreased fat storage by Lactobacillus paracasei is associated with increased levels of angiopoietin-like 4 protein (ANGPTL4)

Genetic mapping of Mom5, a novel modifier of Apc(Min)-induced intestinal tumorigenesis

Effects of organosulfurs, isothiocyanates and vitamin C towards hydrogen peroxide-induced oxidative DNA damage (strand breaks and oxidized purines/pyrimidines) in human hepatoma cells

Intestinal microbiota regulate xenobiotic metabolism in the liver

Functional variants in the sucrase–isomaltase gene associate with increased risk of irritable bowel syndrome

Stool frequency is associated with gut microbiota composition

Dietary synbiotics reduce cancer risk factors in polypectomized and colon cancer patients

Faecal microbiota composition associates with abdominal pain in the general population

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