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Governance strategies and transaction costs in a renovated electricity market

Energy economics, 2015-12, Vol.52, p.151-159

2015

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Locally Grown Foods and Farmers Markets: Consumer Attitudes and Behaviors

Sustainability, 2010-03, Vol.2 (3), p.742-756

2010

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Social Capital and Entrepreneurship in Emerging Wine Regions

Journal of wine economics, 2018-11, Vol.13 (4), p.419-428

2018

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Does passion for wine matter? The effects of owner motivation on pricing and quality decisions in emerging US wine regions

Agribusiness (New York, N.Y.), 2019-10, Vol.35 (4), p.574-592

2019

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Long-term sustainability of third-party facilitated market linkages: Evidence from the USDA marketing assistance program in the Armenian dairy industry

Food policy, 2014-06, Vol.46, p.157-164

2014

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Investment responses to third-party market facilitation in Armenia

Journal of Agribusiness in Developing and Emerging Economies, 2014-11, Vol.4 (2), p.98-114

2014

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Sustainability and Strategy in U.S. Agri-Food Firms: An Assessment of Current Practices

The international food and agribusiness management review, 2015-01, Vol.18 (1), p.17-47

1030, 2015

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Heterogeneity in farmers’ willingness to produce bioenergy crops in the Midwest USA

Agricultural and resource economics review, 2021-08, Vol.50 (2), p.1-27

2021

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The Intersection of Social and Economic Value Creation in Social Entrepreneurship: A Comparative Case Study of Food Hubs

Journal of food distribution research, 2019-03, Vol.50 (1), p.97-104

856, 2019

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Managing wicked problems in agribusiness: the role of multi-stakeholder engagements in value creation: Editor's Introduction

The international food and agribusiness management review, 2012, Vol.15

2012

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Do Entrepreneurial Assistance Programs Create Value for Agri-Food Entrepreneurs?

Entrepreneurship research journal, 2020-01, Vol.10 (1)

2020

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Coordination of Winegrape Supply Chains in Emerging Markets

Agribusiness (New York, N.Y.), 2017-06, Vol.33 (3), p.289-301

2017

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Historical analysis of institutions and organizations: the case of the Brazilian electricity sector

Journal of institutional economics, 2015-03, Vol.11 (1), p.191-212

2015

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Assessing transaction efficiency for biomass: a case study of the Upper Peninsula of Michigan

International journal of management and decision making, 2015, Vol.14 (4), p.265

2015

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Entrepreneurial behaviour in agri-food supply chains: the role of supply chain partners

Journal on chain and network science, 2011-01, Vol.11 (1), p.19-30

Brent Ross, R

2011

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Distribution Channel Choices of Wineries in Emerging Cool Climate Regions

Agricultural and resource economics review, 2014-04, Vol.43 (1), p.87-103

2014

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A Comparative Analysis of Strategic Planning Practices in Michigan Agribusiness Firms: 1992 vs. 2012

The international food and agribusiness management review, 2013-01, Vol.16 (3), p.123-152

1030, 2013

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Social entrepreneurship in agri-food systems: the case of food hubs

The international food and agribusiness management review, 2023-11, Vol.26 (4), p.641-654

2023

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Agent-Based Model of Entrepreneurial Behavior in Agri-Food Markets

Canadian journal of agricultural economics, 2009-12, Vol.57 (4), p.459-480

2009

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Principal-Agent Governance Mechanism in an Emerging Biofuels Supply Chain in USA

Asian journal of agriculture and rural development, 2013-08, Vol.3 (8), p.532-542

393, 2013

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Identification and assessment of supply chain risks: The case of food hubs

Agribusiness (New York, N.Y.), 2023-12

2023

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Managing Wicked Problems in Agribusiness: The Role of Multi-Stakeholder Engagements in Value Creation

The international food and agribusiness management review, 2012-12, Vol.15 (B), p.1-12

1030, 2012

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Economic Returns to Entrepreneurial Behavior

Journal of agricultural and applied economics, 2006-08, Vol.38 (2), p.403-419

2006

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Towards a Theory of Managing Wicked Problems through Multi-Stakeholder Engagements: Evidence from the Agribusiness Sector

The international food and agribusiness management review, 2013, Vol.16 (A), p.1-10

1030, 2013

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Increasing farmers market patronage: A Michigan survey

Journal of food distribution research, 2010, Vol.41 (2), p.26-35

2010

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Governance strategies and transaction costs in a renovated electricity market

Locally Grown Foods and Farmers Markets: Consumer Attitudes and Behaviors

Social Capital and Entrepreneurship in Emerging Wine Regions

Does passion for wine matter? The effects of owner motivation on pricing and quality decisions in emerging US wine regions

Long-term sustainability of third-party facilitated market linkages: Evidence from the USDA marketing assistance program in the Armenian dairy industry

Investment responses to third-party market facilitation in Armenia

Sustainability and Strategy in U.S. Agri-Food Firms: An Assessment of Current Practices

Heterogeneity in farmers’ willingness to produce bioenergy crops in the Midwest USA

The Intersection of Social and Economic Value Creation in Social Entrepreneurship: A Comparative Case Study of Food Hubs

Managing wicked problems in agribusiness: the role of multi-stakeholder engagements in value creation: Editor's Introduction

Do Entrepreneurial Assistance Programs Create Value for Agri-Food Entrepreneurs?

Coordination of Winegrape Supply Chains in Emerging Markets

Historical analysis of institutions and organizations: the case of the Brazilian electricity sector

Assessing transaction efficiency for biomass: a case study of the Upper Peninsula of Michigan

Entrepreneurial behaviour in agri-food supply chains: the role of supply chain partners

Distribution Channel Choices of Wineries in Emerging Cool Climate Regions

A Comparative Analysis of Strategic Planning Practices in Michigan Agribusiness Firms: 1992 vs. 2012

Social entrepreneurship in agri-food systems: the case of food hubs

Agent-Based Model of Entrepreneurial Behavior in Agri-Food Markets

Principal-Agent Governance Mechanism in an Emerging Biofuels Supply Chain in USA

Identification and assessment of supply chain risks: The case of food hubs

Managing Wicked Problems in Agribusiness: The Role of Multi-Stakeholder Engagements in Value Creation

Economic Returns to Entrepreneurial Behavior

Towards a Theory of Managing Wicked Problems through Multi-Stakeholder Engagements: Evidence from the Agribusiness Sector

Increasing farmers market patronage: A Michigan survey

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