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Adverse Pregnancy Outcomes and Cardiovascular Disease Risk: Unique Opportunities for Cardiovascular Disease Prevention in Women: A Scientific Statement From the American Heart Association

Circulation (New York, N.Y.), 2021-05, Vol.143 (18), p.e902-e916

2021

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The Impact of Sex and Gender on Stroke

Circulation research, 2022-02, Vol.130 (4), p.512-528

2022

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Healthful and Unhealthful Plant-Based Diets and the Risk of Coronary Heart Disease in U.S. Adults

Journal of the American College of Cardiology, 2017-07, Vol.70 (4), p.411-422

2017

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Gut Microbiota Metabolites and Risk of Major Adverse Cardiovascular Disease Events and Death: A Systematic Review and Meta‐Analysis of Prospective Studies

Journal of the American Heart Association, 2017-07, Vol.6 (7), p.n/a

2017

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A Review of Lipidomics of Cardiovascular Disease Highlights the Importance of Isolating Lipoproteins

Metabolites, 2020-04, Vol.10 (4), p.163

2020

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Association Between Healthy Eating Patterns and Risk of Cardiovascular Disease

JAMA internal medicine, 2020-08, Vol.180 (8), p.1090

2020

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Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk

Journal of the American College of Cardiology, 2020-02, Vol.75 (7), p.763-772

2020

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Migraine and risk of cardiovascular disease in women: prospective cohort study

BMJ (Online), 2016-05, Vol.353, p.i2610

2016

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Lipid levels and the risk of hemorrhagic stroke among women

Neurology, 2019-05, Vol.92 (19), p.e2286

2019

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Total and Cause-Specific Mortality of U.S. Nurses Working Rotating Night Shifts

American journal of preventive medicine, 2015-03, Vol.48 (3), p.241-252

2015

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Metabolic Predictors of Incident Coronary Heart Disease in Women

Circulation (New York, N.Y.), 2018-02, Vol.137 (8), p.841-853

2018

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Trauma Exposure and Posttraumatic Stress Disorder Symptoms Predict Onset of Cardiovascular Events in Women

Circulation (New York, N.Y.), 2015-07, Vol.132 (4), p.251-259

2015

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Mediterranean Diet and Incidence of and Mortality From Coronary Heart Disease and Stroke in Women

Circulation (New York, N.Y.), 2009-03, Vol.119 (8), p.1093-1100

2009

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Circulating Biomarkers of Dairy Fat and Risk of Incident Diabetes Mellitus Among Men and Women in the United States in Two Large Prospective Cohorts

Circulation (New York, N.Y.), 2016-04, Vol.133 (17), p.1645-1654

2016

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Duration of Reproductive Life Span, Age at Menarche, and Age at Menopause Are Associated With Risk of Cardiovascular Disease in Women

Journal of the American Heart Association, 2017-11, Vol.6 (11), p.n/a

2017

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Duration and life-stage of antibiotic use and risk of cardiovascular events in women

European heart journal, 2019-12, Vol.40 (47), p.3838-3845

2019

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Women’s Representation Among Members and Leaders of National Medical Specialty Societies

Academic medicine, 2020-07, Vol.95 (7), p.1043-1049

2020

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Healthy Eating Patterns and Risk of Total and Cause-Specific Mortality

JAMA internal medicine, 2023-02, Vol.183 (2), p.142

2023

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Long term effects of dietary sodium reduction on cardiovascular disease outcomes: observational follow-up of the trials of hypertension prevention (TOHP)

BMJ (British Medical Journal), 2007-04, Vol.334 (7599), p.885-888

International edition, 2007

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Dietary Flavonoids and Risk of Stroke in Women

Stroke (1970), 2012-04, Vol.43 (4), p.946-951

2012

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Dietary Protein Sources and the Risk of Stroke in Men and Women

Stroke (1970), 2012-03, Vol.43 (3), p.637-644

2012

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Primary Prevention of Stroke by Healthy Lifestyle

Circulation (New York, N.Y.), 2008-08, Vol.118 (9), p.947-954

2008

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Soda consumption and the risk of stroke in men and women

The American journal of clinical nutrition, 2012-05, Vol.95 (5), p.1190-1199

2012

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Women's Health in Times of Emergency: We Must Take Action

Journal of women's health (Larchmont, N.Y. 2002), 2021-03, Vol.30 (3), p.289

2021

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Omega-3 Fatty Acids and Incident Ischemic Stroke and Its Atherothrombotic and Cardioembolic Subtypes in 3 US Cohorts

Stroke (1970), 2017-10, Vol.48 (10), p.2678-2685

2017

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Adverse Pregnancy Outcomes and Cardiovascular Disease Risk: Unique Opportunities for Cardiovascular Disease Prevention in Women: A Scientific Statement From the American Heart Association

The Impact of Sex and Gender on Stroke

Healthful and Unhealthful Plant-Based Diets and the Risk of Coronary Heart Disease in U.S. Adults

Gut Microbiota Metabolites and Risk of Major Adverse Cardiovascular Disease Events and Death: A Systematic Review and Meta‐Analysis of Prospective Studies

A Review of Lipidomics of Cardiovascular Disease Highlights the Importance of Isolating Lipoproteins

Association Between Healthy Eating Patterns and Risk of Cardiovascular Disease

Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk

Migraine and risk of cardiovascular disease in women: prospective cohort study

Lipid levels and the risk of hemorrhagic stroke among women

Total and Cause-Specific Mortality of U.S. Nurses Working Rotating Night Shifts

Metabolic Predictors of Incident Coronary Heart Disease in Women

Trauma Exposure and Posttraumatic Stress Disorder Symptoms Predict Onset of Cardiovascular Events in Women

Mediterranean Diet and Incidence of and Mortality From Coronary Heart Disease and Stroke in Women

Circulating Biomarkers of Dairy Fat and Risk of Incident Diabetes Mellitus Among Men and Women in the United States in Two Large Prospective Cohorts

Duration of Reproductive Life Span, Age at Menarche, and Age at Menopause Are Associated With Risk of Cardiovascular Disease in Women

Duration and life-stage of antibiotic use and risk of cardiovascular events in women

Women’s Representation Among Members and Leaders of National Medical Specialty Societies

Healthy Eating Patterns and Risk of Total and Cause-Specific Mortality

Long term effects of dietary sodium reduction on cardiovascular disease outcomes: observational follow-up of the trials of hypertension prevention (TOHP)

Dietary Flavonoids and Risk of Stroke in Women

Dietary Protein Sources and the Risk of Stroke in Men and Women

Primary Prevention of Stroke by Healthy Lifestyle

Soda consumption and the risk of stroke in men and women

Women's Health in Times of Emergency: We Must Take Action

Omega-3 Fatty Acids and Incident Ischemic Stroke and Its Atherothrombotic and Cardioembolic Subtypes in 3 US Cohorts

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