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Differential Efficacy of Storage Temperature and Postharvest Treatment on Shelf Life and Quality of Avocado Fruit (Persea americana Mill.)

Plant foods for human nutrition (Dordrecht), 2024-07

2024

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Transcriptional profiling and genes involved in acquired thermotolerance in Banana: a non-model crop

Scientific reports, 2018-07, Vol.8 (1), p.10683-10, Article 10683

2018

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Comparative study on agronomic and physiological performance of gerbera (Gerbera jamesonii) under drip and aggregate wick systems

The Indian journal of agricultural sciences, 2024-07, Vol.94 (7), p.804-807

2024

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Influence of coloured shade nets and seasons on production and quality of cut foliage of leather leaf fern (Rumohra adiantiformis)

The Indian journal of agricultural sciences, 2020-10, Vol.90 (8), p.1434-1438

2020

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Standardisation of soil volume wetting for drip irrigation in mango (Mangifera indica L.,)

Journal of Horticultural Sciences (Online), 2022-12, Vol.17 (2), p.325-332

2022

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Tomato late blight yield loss assessment and risk aversion with resistant hybrid

Journal of Horticultural Sciences (Online), 2022-12, Vol.17 (2), p.411-416

2022

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Physio-biochemical responses of polyembryonic mango (Mangifera indica L.) genotypes to varying levels of salinity stress

Journal of Horticultural Sciences (Online), 2023-06, Vol.18 (1), p.150-161

2023

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Abiotic Stress Physiology of Horticultural Crops

1, 2016

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Influence of phenophase based irrigation and fertigation schedule on vegetative performance of chrysanthemum (Dendranthema grandiflora Tzelev.) var. Marigold

Journal of Horticultural Sciences (Online), 2021-12, Vol.16 (2), p.222-233

2021

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Effect of container size and types on the root phenotypic characters of Capsicum

Journal of Horticultural Sciences (Online), 2021-12, Vol.16 (2), p.261-270

2021

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Induction of flowering and improvement of fruit yield and quality in pomegranate (Punica granatum) cv. Bhagwa by various plant growth regulators

Environment conservation journal, 2021-06, Vol.22 (1&2), p.49-58

2021

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Effect of different chemical and seasons on gas exchange parameters, phytohormones, and chlorophyll content in tissue culture plants of Pomegranate (Punica granatum L.) cv. Bhagwa

Environment conservation journal, 2021-06, Vol.22 (1&2), p.127-135

2021

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Biomass, carbon and nutrient stocks in different categories of rose (Rosa spp.) for optimizing input use

Journal of plant nutrition, 2020-10, Vol.43 (16), p.2425-2444

2020

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Relationship between post veraison temperature and the dynamics of anthocyanin development and berry quality in red wine grape (Vitis vinifera) cultivars Shiraz and Cabernet Sauvignon

The Indian journal of agricultural sciences, 2018-05, Vol.88 (5), p.791-797

2018

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Screening and selection of physio-biochemical traits to detect high temperature tolerance using multivariate analysis in tomato genotypes (Lycopersicon esculentum Mill)

Acta physiologiae plantarum, 2022-08, Vol.44 (8), Article 79

2022

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Carbon Sequestration in Mango Orchards in Seasonally Dry Tropical Savanna Climate under Different Management

Communications in Soil Science and Plant Analysis, 2022-04, Vol.53 (7), p.862-871

2022

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Comparative study on physiological intricacies and sugar accumulation dynamics in brinjal (Solanum melongena L.) under drought stress

Scientia horticulturae, 2024-02, Vol.325, p.112633, Article 112633

2024

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Sweet Success: Unraveling the Role of Root and Shoot Sugar Dynamics in Brinjal’s Short-Term Salinity Stress Resilience

Journal of plant growth regulation, 2024-03, Vol.43 (3), p.871-888

2024

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Impact of elevated CO2 on growth, physiology, yield, and quality of tomato (Lycopersicon esculentum Mill) cv. Arka Ashish

Photosynthetica, 2014-12, Vol.52 (4), p.519-528

2014

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Effect of spectral manipulation and seasonal variations on cut foliage production and quality of Philodendron (Philodendron ‘Xanadu’)

Journal of Horticultural Sciences (Online), 2021-06, Vol.16 (1), p.114-120

2021

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Effect of spectral manipulation and seasonal variations on cut foliage production and quality of Philodendron (Philodendron ‘Xanadu’)

Journal of Horticultural Sciences (Online), 2021-06, Vol.16 (1), p.114-120

2021

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TIR approach and stress tolerance indices to identify donor for high-temperature stress tolerance in pepper ( Capsicum annuum L.)

Plant genetic resources: characterization and utilization, 2020-02, Vol.18 (1), p.19-27

2020

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Advancing fruiting season in Annona cv. Arka Sahan through pruning

Journal of Horticultural Sciences (Online), 2022-12, Vol.17 (2), p.316-324

2022

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Standardization of Spacing and Soil Volume Wetting for Drip Irrigationin Papaya (Carica papaya L.)

Journal of Horticultural Sciences (Online), 2020-06, Vol.15 (1), p.35-44

2020

Volltextzugriff (PDF)

Mineral nutrient composition in leaf and root tissues of fifteen polyembryonic mango genotypes, grown under varying levels of salinity

Journal of Horticultural Sciences (Online), 2021-12, Vol.16 (2), p.164-176

2021

Volltextzugriff (PDF)

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Differential Efficacy of Storage Temperature and Postharvest Treatment on Shelf Life and Quality of Avocado Fruit (Persea americana Mill.)

Transcriptional profiling and genes involved in acquired thermotolerance in Banana: a non-model crop

Comparative study on agronomic and physiological performance of gerbera (Gerbera jamesonii) under drip and aggregate wick systems

Influence of coloured shade nets and seasons on production and quality of cut foliage of leather leaf fern (Rumohra adiantiformis)

Standardisation of soil volume wetting for drip irrigation in mango (Mangifera indica L.,)

Tomato late blight yield loss assessment and risk aversion with resistant hybrid

Physio-biochemical responses of polyembryonic mango (Mangifera indica L.) genotypes to varying levels of salinity stress

Abiotic Stress Physiology of Horticultural Crops

Influence of phenophase based irrigation and fertigation schedule on vegetative performance of chrysanthemum (Dendranthema grandiflora Tzelev.) var. Marigold

Effect of container size and types on the root phenotypic characters of Capsicum

Induction of flowering and improvement of fruit yield and quality in pomegranate (Punica granatum) cv. Bhagwa by various plant growth regulators

Effect of different chemical and seasons on gas exchange parameters, phytohormones, and chlorophyll content in tissue culture plants of Pomegranate (Punica granatum L.) cv. Bhagwa

Biomass, carbon and nutrient stocks in different categories of rose (Rosa spp.) for optimizing input use

Relationship between post veraison temperature and the dynamics of anthocyanin development and berry quality in red wine grape (Vitis vinifera) cultivars Shiraz and Cabernet Sauvignon

Screening and selection of physio-biochemical traits to detect high temperature tolerance using multivariate analysis in tomato genotypes (Lycopersicon esculentum Mill)

Carbon Sequestration in Mango Orchards in Seasonally Dry Tropical Savanna Climate under Different Management

Comparative study on physiological intricacies and sugar accumulation dynamics in brinjal (Solanum melongena L.) under drought stress

Sweet Success: Unraveling the Role of Root and Shoot Sugar Dynamics in Brinjal’s Short-Term Salinity Stress Resilience

Impact of elevated CO2 on growth, physiology, yield, and quality of tomato (Lycopersicon esculentum Mill) cv. Arka Ashish

Effect of spectral manipulation and seasonal variations on cut foliage production and quality of Philodendron (Philodendron ‘Xanadu’)

Effect of spectral manipulation and seasonal variations on cut foliage production and quality of Philodendron (Philodendron ‘Xanadu’)

TIR approach and stress tolerance indices to identify donor for high-temperature stress tolerance in pepper ( Capsicum annuum L.)

Advancing fruiting season in Annona cv. Arka Sahan through pruning

Standardization of Spacing and Soil Volume Wetting for Drip Irrigationin Papaya (Carica papaya L.)

Mineral nutrient composition in leaf and root tissues of fifteen polyembryonic mango genotypes, grown under varying levels of salinity

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