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Low temperature and ambient temperature wine making using freeze dried immobilized cells on gluten pellets

Process biochemistry (1991), 2002-02, Vol.37 (7), p.707-717

2002

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Low-Temperature Brewing by Freeze-Dried Immobilized Cells on Gluten Pellets

Journal of agricultural and food chemistry, 2001-01, Vol.49 (1), p.373-377

2001

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Delignified Cellulosic Material Supported Biocatalyst as Freeze-Dried Product in Alcoholic Fermentation

Journal of agricultural and food chemistry, 2000-03, Vol.48 (3), p.958-961

2000

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Improvement of Kefir yeast by mutation with N-methyl-N-nitrosoguanidine

Biotechnology letters, 2002-04, Vol.24 (7), p.557-560

2002

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Psychrotolerant Saccharomyces cerevisiae strains after an adaptation treatment for low temperature wine making

Process biochemistry (1991), 1996-09, Vol.31 (7), p.639-643

1996

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Composting process control based on interaction between microbial heat output and temperature

Applied and Environmental Microbiology, 1981-06, Vol.41 (6), p.1321-1330

1981

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Composting ecosystem management for waste treatment

Bio/technology (New York, N.Y. 1983), 1983-01, Vol.1 (4), p.347-353

1983

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Low temperature, continuous wine-making by immobilized cells: a comparative study of the effect of temperature on volatile by-products

Food biotechnology, 1998-01, Vol.12 (3), p.187-207

1998

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Design of composting ventilation system for uniform air distribution

Biocycle, 1983-01, Vol.24 (2), p.27-31

1983

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Chitin Isolation and Chitosan Production from House Crickets (Acheta domesticus) by Environmentally Friendly Methods

Molecules (Basel, Switzerland), 2022-08, Vol.27 (15), p.5005

2022

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Electrohydrodynamic drying versus conventional drying methods: A comparison of key performance indicators

Energy conversion and management, 2023-03, Vol.279, p.116661, Article 116661

2023

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Edible insect processing pathways and implementation of emerging technologies

Journal of insects as food and feed, 2021-01, Vol.7 (5), p.877-900

2021

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Effect of pulsed electric fields on cricket (Acheta domesticus) flour: Extraction yield (protein, fat and chitin) and techno-functional properties

Innovative food science & emerging technologies, 2022-03, Vol.76, p.102908, Article 102908

2022

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Application of Kluyveromyces marxianus, Lactobacillus delbrueckii ssp. bulgaricus and L. helveticus for sourdough bread making

Food chemistry, 2008-02, Vol.106 (3), p.985-990

2008

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Impact of pre-treatment methods on the drying kinetics, product quality, and energy consumption of electrohydrodynamic drying of biological materials

Innovative food science & emerging technologies, 2023-05, Vol.85, p.103338, Article 103338

2023

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Evaluating an emerging technology-based biorefinery for edible house crickets

Frontiers in nutrition (Lausanne), 2023-07, Vol.10, p.1185612-1185612

2023

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Skew Superelevation Edge Rounding Design Improving Riding Comfort on Freeways

Transportation research record, 2019-01, Vol.2673 (1), p.343-357

2019

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Nighttime versus Daytime Horizontal Curve Design Consistency: Issues and Concerns

Journal of transportation engineering, Part A, 2020-03, Vol.146 (3)

2020

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Potential of house crickets Acheta domesticus L. (Orthoptera: Gryllidae) as a novel food source for integration in a co-cultivation system

Future foods : a dedicated journal for sustainability in food science, 2024-06, Vol.9, p.100332, Article 100332

2024

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Effect of Narrowband UV-B Irradiation on the Growth Performance of House Crickets

Foods, 2022-11, Vol.11 (21), p.3487

2022

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Operational and Safety Performance Investigation of Skew Superelevation Runoff

Transportation research record, 2017, Vol.2638 (1), p.35-44

2017

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Methodology for Risk Ranking of At-Grade Intersections on Existing Rural Two-Lane Highways

Journal of transportation engineering, Part A, 2021-02, Vol.147 (2)

2021

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FOXO1 Inhibition as a Therapeutic Strategy for Radiation Fibrosis

International journal of radiation oncology, biology, physics, 2019-09, Vol.105 (1), p.S75-S76

2019

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Composite materials for innovative urban farming of alternative food sources (macroalgae and crickets)

Frontiers in sustainable food systems, 2022-12, Vol.6

2022

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The role of adipose stromal cells for reversal of radiation fibrosis

Radiotherapy and oncology, 2016-02, Vol.118, p.S68-S68

2016

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Low temperature and ambient temperature wine making using freeze dried immobilized cells on gluten pellets

Low-Temperature Brewing by Freeze-Dried Immobilized Cells on Gluten Pellets

Delignified Cellulosic Material Supported Biocatalyst as Freeze-Dried Product in Alcoholic Fermentation

Improvement of Kefir yeast by mutation with N-methyl-N-nitrosoguanidine

Psychrotolerant Saccharomyces cerevisiae strains after an adaptation treatment for low temperature wine making

Composting process control based on interaction between microbial heat output and temperature

Composting ecosystem management for waste treatment

Low temperature, continuous wine-making by immobilized cells: a comparative study of the effect of temperature on volatile by-products

Design of composting ventilation system for uniform air distribution

Chitin Isolation and Chitosan Production from House Crickets (Acheta domesticus) by Environmentally Friendly Methods

Electrohydrodynamic drying versus conventional drying methods: A comparison of key performance indicators

Edible insect processing pathways and implementation of emerging technologies

Effect of pulsed electric fields on cricket (Acheta domesticus) flour: Extraction yield (protein, fat and chitin) and techno-functional properties

Application of Kluyveromyces marxianus, Lactobacillus delbrueckii ssp. bulgaricus and L. helveticus for sourdough bread making

Impact of pre-treatment methods on the drying kinetics, product quality, and energy consumption of electrohydrodynamic drying of biological materials

Evaluating an emerging technology-based biorefinery for edible house crickets

Skew Superelevation Edge Rounding Design Improving Riding Comfort on Freeways

Nighttime versus Daytime Horizontal Curve Design Consistency: Issues and Concerns

Potential of house crickets Acheta domesticus L. (Orthoptera: Gryllidae) as a novel food source for integration in a co-cultivation system

Effect of Narrowband UV-B Irradiation on the Growth Performance of House Crickets

Operational and Safety Performance Investigation of Skew Superelevation Runoff

Methodology for Risk Ranking of At-Grade Intersections on Existing Rural Two-Lane Highways

FOXO1 Inhibition as a Therapeutic Strategy for Radiation Fibrosis

Composite materials for innovative urban farming of alternative food sources (macroalgae and crickets)

The role of adipose stromal cells for reversal of radiation fibrosis

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