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Inulin-type fructans and reduction in colon cancer risk: review of experimental and human data

British journal of nutrition, 2005-04, Vol.93 (S1), p.S73-S90

Pool-Zobel, Beatrice L.

2005

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Apple flavonoids inhibit growth of HT29 human colon cancer cells and modulate expression of genes involved in the biotransformation of xenobiotics

Molecular carcinogenesis, 2006-03, Vol.45 (3), p.164-174

2006

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Overview of Experimental Data on Reduction of Colorectal Cancer Risk by Inulin-Type Fructans

The Journal of nutrition, 2007-11, Vol.137 (11S), p.2580S-2584S

2007

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Effects of fatty acids on metabolism and cell growth of human colon cell lines of different transformation state

BioFactors (Oxford), 2009-09, Vol.35 (5), p.460-467

2009

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Mixtures of SCFA, composed according to physiologically available concentrations in the gut lumen, modulate histone acetylation in human HT29 colon cancer cells

British journal of nutrition, 2006-11, Vol.96 (5), p.803-810

2006

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Dietary synbiotics reduce cancer risk factors in polypectomized and colon cancer patients

The American journal of clinical nutrition, 2007-02, Vol.85 (2), p.488-496

2007

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Protective role of probiotics and prebiotics in colon cancer

The American journal of clinical nutrition, 2001-02, Vol.73 (2), p.451S-455S

2001

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2-Dodecylcyclobutanone, a radiolytic product of palmitic acid, is genotoxic in primary human colon cells and in cells from preneoplastic lesions

Mutation research, 2006-02, Vol.594 (1), p.10-19

2006

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Does an Extract of Carob (Ceratonia siliqua L.) Have Chemopreventive Potential Related To Oxidative Stress and Drug Metabolism in Human Colon Cells?

Journal of agricultural and food chemistry, 2009-04, Vol.57 (7), p.2999-3004

2009

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Contribution of apoptosis to responses in the comet assay

Mutation research, 2001-10, Vol.497 (1), p.169-175

2001

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Hemoglobin and hemin induce DNA damage in human colon tumor cells HT29 clone 19A and in primary human colonocytes

Mutation research, 2006-02, Vol.594 (1), p.162-171

2006

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Bacteria used for the production of yogurt inactivate carcinogens and prevent DNA damage in the colon of rats

The Journal of nutrition, 1999, Vol.129 (1), p.77-82

1999

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Genistein protects prostate cells against hydrogen peroxide-induced DNA damage and induces expression of genes involved in the defence against oxidative stress

Carcinogenesis (New York), 2006-11, Vol.27 (11), p.2322-2330

2006

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Physiological concentrations of butyrate favorably modulate genes of oxidative and metabolic stress in primary human colon cells

The Journal of nutritional biochemistry, 2007-11, Vol.18 (11), p.736-745

2007

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Effect of lactobacilli, bifidobacteria and inulin on the formation of aberrant crypt foci in rats

European journal of nutrition, 2001-12, Vol.40 (6), p.293-300

2001

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Fecal water as a non-invasive biomarker in nutritional intervention: comparison of preparation methods and refinement of different endpoints

Nutrition and cancer, 2007-01, Vol.57 (2), p.158-167

2007

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Use of Comet-FISH in the study of DNA damage and repair: Review

Mutation research, 2009-01, Vol.681 (1), p.33-43

2009

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Fruit juice consumption modulates antioxidative status, immune status and DNA damage

The Journal of Nutritional Biochemistry, 2003-02, Vol.14 (2), p.90-98

2003

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Both Wheat (Triticum aestivum) Bran Arabinoxylans and Gut Flora-Mediated Fermentation Products Protect Human Colon Cells from Genotoxic Activities of 4-Hydroxynonenal and Hydrogen Peroxide

Journal of agricultural and food chemistry, 2006-03, Vol.54 (6), p.2088-2095

2006

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Influence of inorganic and organic iron compounds on parameters of cell growth and survival in human colon cells

Toxicology in vitro, 2009-04, Vol.23 (3), p.400-407

2009

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Bread enriched with green coffee extract has chemoprotective and antigenotoxic activities in human cells

Nutrition and cancer, 2006-01, Vol.56 (2), p.182-192

2006

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Antioxidant Effectiveness of Phenolic Apple Juice Extracts and Their Gut Fermentation Products in the Human Colon Carcinoma Cell Line Caco-2

Journal of agricultural and food chemistry, 2008-08, Vol.56 (15), p.6310-6317

2008

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Blood mononucleocytes are sensitive to the DNA damaging effects of iron overload— In vitro and ex vivo results with human and rat cells

Mutation Research-Fundamental and Molecular Mechanisms of Mutagenesis, 2007-06, Vol.619 (1), p.59-67

2007

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Influence of prebiotics and antioxidants in bread on the immune system, antioxidative status and antioxidative capacity in male smokers and non-smokers

British journal of nutrition, 2007-02, Vol.97 (2), p.349-356

2007

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Dietary intervention with the probiotics Lactobacillus acidophilus 145 and Bifidobacterium longum 913 modulates the potential of human faecal water to induce damage in HT29clone19A cells

British journal of nutrition, 2004-06, Vol.91 (6), p.925-932

2004

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Vertebrates: Anatomy And Physiology, Studies On Body, Several Organs Or Systems
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Inulin-type fructans and reduction in colon cancer risk: review of experimental and human data

Apple flavonoids inhibit growth of HT29 human colon cancer cells and modulate expression of genes involved in the biotransformation of xenobiotics

Overview of Experimental Data on Reduction of Colorectal Cancer Risk by Inulin-Type Fructans

Effects of fatty acids on metabolism and cell growth of human colon cell lines of different transformation state

Mixtures of SCFA, composed according to physiologically available concentrations in the gut lumen, modulate histone acetylation in human HT29 colon cancer cells

Dietary synbiotics reduce cancer risk factors in polypectomized and colon cancer patients

Protective role of probiotics and prebiotics in colon cancer

2-Dodecylcyclobutanone, a radiolytic product of palmitic acid, is genotoxic in primary human colon cells and in cells from preneoplastic lesions

Does an Extract of Carob (Ceratonia siliqua L.) Have Chemopreventive Potential Related To Oxidative Stress and Drug Metabolism in Human Colon Cells?

Contribution of apoptosis to responses in the comet assay

Hemoglobin and hemin induce DNA damage in human colon tumor cells HT29 clone 19A and in primary human colonocytes

Bacteria used for the production of yogurt inactivate carcinogens and prevent DNA damage in the colon of rats

Genistein protects prostate cells against hydrogen peroxide-induced DNA damage and induces expression of genes involved in the defence against oxidative stress

Physiological concentrations of butyrate favorably modulate genes of oxidative and metabolic stress in primary human colon cells

Effect of lactobacilli, bifidobacteria and inulin on the formation of aberrant crypt foci in rats

Fecal water as a non-invasive biomarker in nutritional intervention: comparison of preparation methods and refinement of different endpoints

Use of Comet-FISH in the study of DNA damage and repair: Review

Fruit juice consumption modulates antioxidative status, immune status and DNA damage

Both Wheat (Triticum aestivum) Bran Arabinoxylans and Gut Flora-Mediated Fermentation Products Protect Human Colon Cells from Genotoxic Activities of 4-Hydroxynonenal and Hydrogen Peroxide

Influence of inorganic and organic iron compounds on parameters of cell growth and survival in human colon cells

Bread enriched with green coffee extract has chemoprotective and antigenotoxic activities in human cells

Antioxidant Effectiveness of Phenolic Apple Juice Extracts and Their Gut Fermentation Products in the Human Colon Carcinoma Cell Line Caco-2

Blood mononucleocytes are sensitive to the DNA damaging effects of iron overload— In vitro and ex vivo results with human and rat cells

Influence of prebiotics and antioxidants in bread on the immune system, antioxidative status and antioxidative capacity in male smokers and non-smokers

Dietary intervention with the probiotics Lactobacillus acidophilus 145 and Bifidobacterium longum 913 modulates the potential of human faecal water to induce damage in HT29clone19A cells

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