UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 2.120

Sortiert nach

Wheat gluten nanocomposite films as food-contact materials: Migration tests and impact of a novel food stabilization technology (high pressure)

Journal of applied polymer science, 2010-06, Vol.116 (5), p.2526-2535

2010

Link zum Volltext

Verfügbarkeit prüfen

Developing a Macroscopic Mechanistic Model for Low Molecular Weight Diffusion through Polymers in the Rubbery State

Industrial & engineering chemistry research, 2016-05, Vol.55 (17), p.5078-5089

2016

Link zum Volltext

Verfügbarkeit prüfen

Individual Contribution of Grain Outer Layers and Their Cell Wall Structure to the Mechanical Properties of Wheat Bran

Journal of agricultural and food chemistry, 2003-03, Vol.51 (7), p.2026-2033

2003

Link zum Volltext

Verfügbarkeit prüfen

Oxygen Quantification Methods and Application to the Determination of Oxygen Diffusion and Solubility Coefficients in Food

Food reviews international, 2012-04, Vol.28 (2), p.113-145

2012

Link zum Volltext

Verfügbarkeit prüfen

Scalping of four aroma compounds by one common (LDPE) and one biosourced (PLA) packaging materials during high pressure treatments

Journal of food engineering, 2011, Vol.102 (1), p.9-15

2011

Link zum Volltext

Verfügbarkeit prüfen

Mechanistic model to couple oxygen transfer with ascorbic acid oxidation kinetics in model solid food

Journal of food engineering, 2011-05, Vol.104 (1), p.96-104

2011

Link zum Volltext

Verfügbarkeit prüfen

Oxygen transfer in foods using oxygen luminescence sensors: Influence of oxygen partial pressure and food nature and composition

Food chemistry, 2010, Vol.123 (4), p.1275-1281

2010

Link zum Volltext

Verfügbarkeit prüfen

Ascorbic acid in food: Development of a rapid analysis technique and application to diffusivity determination

Food research international, 2010-04, Vol.43 (3), p.838-847

2010

Link zum Volltext

Verfügbarkeit prüfen

Raman depth-profiling characterization of a migrant diffusion in a polymer

Journal of membrane science, 2011-06, Vol.375 (1), p.165-171

2011

Link zum Volltext

Verfügbarkeit prüfen

Application of FTIR and Raman microspectroscopy to the study of food/packaging interactions

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2009-11, Vol.26 (11), p.1515-1523

2009

Link zum Volltext

Verfügbarkeit prüfen

Effect of high-pressure/temperature (HP/T) treatments of in-package food on additive migration from conventional and bio-sourced materials

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2010-01, Vol.27 (1), p.118-127

2010

Link zum Volltext

Verfügbarkeit prüfen

Enzymatic Oxidative Treatments of Wheat Bran Layers: Effects on Ferulic Acid Composition and Mechanical Properties

Journal of agricultural and food chemistry, 2001-10, Vol.49 (10), p.4694-4699

2001

Link zum Volltext

Verfügbarkeit prüfen

Relationship between Bran Mechanical Properties and Milling Behaviour of Durum Wheat ( Triticum durum Desf.). Influence of Tissue Thickness and Cell Wall Structure

Journal of cereal science, 2002, Vol.36 (3), p.377-386

2002

Link zum Volltext

Verfügbarkeit prüfen

Evaluation of Tissue Dissociation of Durum Wheat Grain (Triticum durum Desf.) Generated by the Milling Process

Journal of cereal science, 2002-09, Vol.36 (2), p.199-208

2002

Link zum Volltext

Verfügbarkeit prüfen

Influence of UV Exposure on Phenolic Acid Content, Mechanical Properties of Bran, and Milling Behavior of Durum Wheat (Triticum Durum Desf.)

Cereal chemistry, 2002-09, Vol.79 (5), p.726-731

2002

Link zum Volltext

Verfügbarkeit prüfen

Prevention of toxoplasmosis in transplant patients

Clinical microbiology and infection, 2008-12, Vol.14 (12), p.1089-1101

2008

Link zum Volltext

Verfügbarkeit prüfen

Effects of Heat Treatment and Pectin Addition on β-Lactoglobulin Allergenicity

Journal of agricultural and food chemistry, 2006-07, Vol.54 (15), p.5643-5650

2006

Link zum Volltext

Verfügbarkeit prüfen

Wheat bran tissue fractionation using biochemical markers

Journal of cereal science, 2004-05, Vol.39 (3), p.387-393

2004

Link zum Volltext

Verfügbarkeit prüfen

Influence of Structural Characteristics of Aleurone Layer on Milling Behavior of Durum Wheat (Triticum durum Desf.)

Cereal chemistry, 2003, Vol.80 (1), p.62-67

2003

Link zum Volltext

Verfügbarkeit prüfen

Prenatal treatment for serious neurological sequelae of congenital toxoplasmosis: an observational prospective cohort study

PLoS medicine, 2010-10, Vol.7 (10), p.e1000351

2010

Link zum Volltext

Verfügbarkeit prüfen

A randomised, double-blind, placebo-controlled, efficacy study of nalmefene, as-needed use, in patients with alcohol dependence

European neuropsychopharmacology, 2013-11, Vol.23 (11), p.1432-1442

2013

Link zum Volltext

Verfügbarkeit prüfen

Scalping of four aroma compounds by one common (LDPE) and one biosourced (PLA) packaging materials during high pressure treatments

Journal of food engineering, 2010, Vol.102 (1), p.9-15

2010

Link zum Volltext

Verfügbarkeit prüfen

A European multicentre photopatch test study

British journal of dermatology (1951), 2012-05, Vol.166 (5), p.1002-1009

2012

Link zum Volltext

Verfügbarkeit prüfen

Enzymatic assays for the diagnosis of bradykinin-dependent angioedema

PloS one, 2013-08, Vol.8 (8), p.e70140-e70140

2013

Link zum Volltext

Verfügbarkeit prüfen

1 – 25 von 2.120

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(1.628)
Mit Volltextzugriff
(1.765)

Publikationsform

4 weitere anzeigen...

Weniger anzeigen...

Sprache

6 weitere anzeigen...

Weniger anzeigen...

Erscheinungsjahr

n.n

Thema

Science & Technology
(1.017)
Life Sciences & Biomedicine
(849)
Humans
(777)
Life Sciences
(387)
Female
(359)
Male
(300)
Biological And Medical Sciences
(296)
Adult
(258)
Animals
(242)
Medical Sciences
(188)
Middle Aged
(164)
Physical Sciences
(161)
Dermatology
(146)
Neurosciences & Neurology
(138)
Fundamental And Applied Biological Sciences. Psychology
(131)
Infectious Diseases
(127)
Neurosciences
(125)
Immunology
(116)
Aged
(115)
Pregnancy
(97)

15 weitere anzeigen...

Weniger anzeigen...

Kollektion

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 30 Tagen
(1)
... seit 90 Tagen
(20)

Menü

Weitere Dienste

Einstellungen

Wheat gluten nanocomposite films as food-contact materials: Migration tests and impact of a novel food stabilization technology (high pressure)

Developing a Macroscopic Mechanistic Model for Low Molecular Weight Diffusion through Polymers in the Rubbery State

Individual Contribution of Grain Outer Layers and Their Cell Wall Structure to the Mechanical Properties of Wheat Bran

Oxygen Quantification Methods and Application to the Determination of Oxygen Diffusion and Solubility Coefficients in Food

Scalping of four aroma compounds by one common (LDPE) and one biosourced (PLA) packaging materials during high pressure treatments

Mechanistic model to couple oxygen transfer with ascorbic acid oxidation kinetics in model solid food

Oxygen transfer in foods using oxygen luminescence sensors: Influence of oxygen partial pressure and food nature and composition

Ascorbic acid in food: Development of a rapid analysis technique and application to diffusivity determination

Raman depth-profiling characterization of a migrant diffusion in a polymer

Application of FTIR and Raman microspectroscopy to the study of food/packaging interactions

Effect of high-pressure/temperature (HP/T) treatments of in-package food on additive migration from conventional and bio-sourced materials

Enzymatic Oxidative Treatments of Wheat Bran Layers: Effects on Ferulic Acid Composition and Mechanical Properties

Relationship between Bran Mechanical Properties and Milling Behaviour of Durum Wheat ( Triticum durum Desf.). Influence of Tissue Thickness and Cell Wall Structure

Evaluation of Tissue Dissociation of Durum Wheat Grain (Triticum durum Desf.) Generated by the Milling Process

Influence of UV Exposure on Phenolic Acid Content, Mechanical Properties of Bran, and Milling Behavior of Durum Wheat (Triticum Durum Desf.)

Prevention of toxoplasmosis in transplant patients

Effects of Heat Treatment and Pectin Addition on β-Lactoglobulin Allergenicity

Wheat bran tissue fractionation using biochemical markers

Influence of Structural Characteristics of Aleurone Layer on Milling Behavior of Durum Wheat (Triticum durum Desf.)

Prenatal treatment for serious neurological sequelae of congenital toxoplasmosis: an observational prospective cohort study

A randomised, double-blind, placebo-controlled, efficacy study of nalmefene, as-needed use, in patients with alcohol dependence

Scalping of four aroma compounds by one common (LDPE) and one biosourced (PLA) packaging materials during high pressure treatments

A European multicentre photopatch test study

Enzymatic assays for the diagnosis of bradykinin-dependent angioedema

Acute Muscular Sarcocystosis: An International Investigation Among Ill Travelers Returning From Tioman Island, Malaysia, 2011-2012

Suchergebnisse filtern