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The Proportion of Anemia Associated with Iron Deficiency in Low, Medium, and High Human Development Index Countries: A Systematic Analysis of National Surveys

Nutrients, 2016-11, Vol.8 (11), p.693

2016

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Review: The potential of the common bean (Phaseolus vulgaris) as a vehicle for iron biofortification

Nutrients, 2015-02, Vol.7 (2), p.1144-1173

2015

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Genetic Reduction of Phytate in Common Bean (Phaseolus vulgaris L.) Seeds Increases Iron Absorption in Young Women

The Journal of nutrition, 2013-08, Vol.143 (8), p.1219-1224

2013

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Micronutrient deficiencies among preschool-aged children and women of reproductive age worldwide: a pooled analysis of individual-level data from population-representative surveys

The Lancet global health, 2022-11, Vol.10 (11), p.e1590-e1599

2022

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Vitamin A Supplementation Programs and Country-Level Evidence of Vitamin A Deficiency

Nutrients, 2017-02, Vol.9 (3), p.190

2017

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The Effect of Low Dose Iron and Zinc Intake on Child Micronutrient Status and Development during the First 1000 Days of Life: A Systematic Review and Meta-Analysis

Nutrients, 2016-11, Vol.8 (12), p.773

2016

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Anemia, micronutrient deficiencies, malaria, hemoglobinopathies and malnutrition in young children and non-pregnant women in Ghana: Findings from a national survey

PloS one, 2020-01, Vol.15 (1), p.e0228258-e0228258

2020

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Prevalence and co-existence of cardiometabolic risk factors and associations with nutrition-related and socioeconomic indicators in a national sample of Gambian women

Scientific reports, 2021-06, Vol.11 (1), p.12057-12057, Article 12057

2021

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Anemia, Micronutrient Deficiencies, and Malaria in Children and Women in Sierra Leone Prior to the Ebola Outbreak - Findings of a Cross-Sectional Study

PloS one, 2016-05, Vol.11 (5), p.e0155031-e0155031

2016

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Micronutrient Deficiencies, Nutritional Status and the Determinants of Anemia in Children 0-59 Months of Age and Non-Pregnant Women of Reproductive Age in The Gambia

Nutrients, 2019-09, Vol.11 (10), p.2275

2019

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Risk factors of stunting and wasting in Somali pre-school age children: results from the 2019 Somalia micronutrient survey

BMC public health, 2022-02, Vol.22 (1), p.264-264, Article 264

2022

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Co-Occurrence of Overweight/Obesity, Anemia and Micronutrient Deficiencies among Non-Pregnant Women of Reproductive Age in Ghana: Results from a Nationally Representative Survey

Nutrients, 2022-03, Vol.14 (7), p.1427

2022

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Risk factors for anaemia among Ghanaian women and children vary by population group and climate zone

Maternal and child nutrition, 2021-04, Vol.17 (2), p.e13076-n/a

2021

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Risk Factors for Anemia and Micronutrient Deficiencies among Women of Reproductive Age-The Impact of the Wheat Flour Fortification Program in Uzbekistan

Nutrients, 2020-03, Vol.12 (3), p.714

2020

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Micronutrient Deficiencies, Over- and Undernutrition, and Their Contribution to Anemia in Azerbaijani Preschool Children and Non-Pregnant Women of Reproductive Age

Nutrients, 2018-10, Vol.10 (10), p.1483

2018

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Complementary Feeding Indicators in Relation to Micronutrient Status of Ghanaian Children Aged 6-23 Months: Results from a National Survey

Life (Basel, Switzerland), 2021-09, Vol.11 (9), p.969

2021

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National Prevalence of Micronutrient Deficiencies, Anaemia, Genetic Blood Disorders and Over-and Undernutrition in Omani Women of Reproductive Age and Preschool Children

Sultan Qaboos University medical journal, 2020-05, Vol.20 (2), p.151-164

2020

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Comparative Validation of Five Quantitative Rapid Test Kits for the Analysis of Salt Iodine Content: Laboratory Performance, User- and Field-Friendliness

PloS one, 2015-09, Vol.10 (9), p.e0138530-e0138530

2015

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Risk factors of anaemia and iron deficiency in Somali children and women: Findings from the 2019 Somalia Micronutrient Survey

Maternal and child nutrition, 2022-01, Vol.18 (1), p.e13254-n/a

2022

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The global burden of high fasting plasma glucose associated with zinc deficiency: Results of a systematic review and meta-analysis

PLOS global public health, 2023, Vol.3 (3), p.e0001353-e0001353

2023

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Iodine Status of Women of Reproductive Age in Sierra Leone and Its Association with Household Coverage with Adequately Iodized Salt

Nutrients, 2016-02, Vol.8 (2), p.74-74

2016

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Polyphenols and Phytic Acid Contribute to the Low Iron Bioavailability from Common Beans in Young Women

The Journal of nutrition, 2010-11, Vol.140 (11), p.1977-1982

2010

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Reply to RP Glahn

The Journal of nutrition, 2015-05, Vol.145 (5), p.1026-1027

2015

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Inulin modifies the bifidobacteria population, fecal lactate concentration, and fecal pH but does not influence iron absorption in women with low iron status

The American journal of clinical nutrition, 2012-08, Vol.96 (2), p.325-331

2012

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Phytic Acid Concentration Influences Iron Bioavailability from Biofortified Beans in Rwandese Women with Low Iron Status

The Journal of nutrition, 2014-11, Vol.144 (11), p.1681-1687

2014

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The Proportion of Anemia Associated with Iron Deficiency in Low, Medium, and High Human Development Index Countries: A Systematic Analysis of National Surveys

Review: The potential of the common bean (Phaseolus vulgaris) as a vehicle for iron biofortification

Genetic Reduction of Phytate in Common Bean (Phaseolus vulgaris L.) Seeds Increases Iron Absorption in Young Women

Micronutrient deficiencies among preschool-aged children and women of reproductive age worldwide: a pooled analysis of individual-level data from population-representative surveys

Vitamin A Supplementation Programs and Country-Level Evidence of Vitamin A Deficiency

The Effect of Low Dose Iron and Zinc Intake on Child Micronutrient Status and Development during the First 1000 Days of Life: A Systematic Review and Meta-Analysis

Anemia, micronutrient deficiencies, malaria, hemoglobinopathies and malnutrition in young children and non-pregnant women in Ghana: Findings from a national survey

Prevalence and co-existence of cardiometabolic risk factors and associations with nutrition-related and socioeconomic indicators in a national sample of Gambian women

Anemia, Micronutrient Deficiencies, and Malaria in Children and Women in Sierra Leone Prior to the Ebola Outbreak - Findings of a Cross-Sectional Study

Micronutrient Deficiencies, Nutritional Status and the Determinants of Anemia in Children 0-59 Months of Age and Non-Pregnant Women of Reproductive Age in The Gambia

Risk factors of stunting and wasting in Somali pre-school age children: results from the 2019 Somalia micronutrient survey

Co-Occurrence of Overweight/Obesity, Anemia and Micronutrient Deficiencies among Non-Pregnant Women of Reproductive Age in Ghana: Results from a Nationally Representative Survey

Risk factors for anaemia among Ghanaian women and children vary by population group and climate zone

Risk Factors for Anemia and Micronutrient Deficiencies among Women of Reproductive Age-The Impact of the Wheat Flour Fortification Program in Uzbekistan

Micronutrient Deficiencies, Over- and Undernutrition, and Their Contribution to Anemia in Azerbaijani Preschool Children and Non-Pregnant Women of Reproductive Age

Complementary Feeding Indicators in Relation to Micronutrient Status of Ghanaian Children Aged 6-23 Months: Results from a National Survey

National Prevalence of Micronutrient Deficiencies, Anaemia, Genetic Blood Disorders and Over-and Undernutrition in Omani Women of Reproductive Age and Preschool Children

Comparative Validation of Five Quantitative Rapid Test Kits for the Analysis of Salt Iodine Content: Laboratory Performance, User- and Field-Friendliness

Risk factors of anaemia and iron deficiency in Somali children and women: Findings from the 2019 Somalia Micronutrient Survey

The global burden of high fasting plasma glucose associated with zinc deficiency: Results of a systematic review and meta-analysis

Iodine Status of Women of Reproductive Age in Sierra Leone and Its Association with Household Coverage with Adequately Iodized Salt

Polyphenols and Phytic Acid Contribute to the Low Iron Bioavailability from Common Beans in Young Women

Reply to RP Glahn

Inulin modifies the bifidobacteria population, fecal lactate concentration, and fecal pH but does not influence iron absorption in women with low iron status

Phytic Acid Concentration Influences Iron Bioavailability from Biofortified Beans in Rwandese Women with Low Iron Status

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