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The Effect of Market Forces on Bovine Respiratory Disease

The Veterinary clinics of North America. Food animal practice, 2020-07, Vol.36 (2), p.497-508

Peel, Derrell S.

2020

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Economic considerations of enhanced BRD control

Animal health research reviews, 2020-12, Vol.21 (2), p.139-142

Peel, Derrell S.

2020

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Structural change in feedlot cattle death loss rates

Frontiers in veterinary science, 2023-01, Vol.10, p.1087080-1087080

2023

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A Market Basket Analysis of Beef Calf Management Practice Adoption

Journal of agricultural and resource economics, 2021-05, Vol.46 (2), p.214-227

1835, 2021

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Unintended consequences of the quest for increased efficiency in beef cattle: When bigger isn’t better

Food policy, 2018-01, Vol.74, p.65-73

2018

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Technology and evolving supply chains in the beef and pork industries

Food policy, 2019-02, Vol.83, p.346-354

2019

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Economic Feasibility of Mixed-Species Grazing to Improve Rangeland Productivity

Animals (Basel), 2021-04, Vol.11 (5), p.1226

2021

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Observational study of the effect of metaphylaxis treatment on feedlot cattle productivity and health

Frontiers in veterinary science, 2022-07, Vol.9, p.947585-947585

2022

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Beef supply chains and the impact of the COVID-19 pandemic in the United States

Animal frontiers, 2021-01, Vol.11 (1), p.33-38

Peel, Derrell

2021

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Potential beef cattle topics in the 2023 farm bill

Applied economic perspectives and policy, 2022-09, Vol.44 (3), p.1261-1272

2022

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PRICE DETERMINANTS OF BRED COWS

Journal of agricultural and applied economics, 2018-02, Vol.50 (1), p.64-80

2018

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Determinants of Price Differentials in Oklahoma Value-Added Feeder Cattle Auctions

Journal of agricultural and resource economics, 2012-04, Vol.37 (1), p.114-127

2012

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Effect of Location Variables on Feeder Calf Basis at Oklahoma Auctions

Journal of agricultural and resource economics, 2016-09, Vol.41 (3), p.393-405

2016

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Reducing Self-Selection Bias in Feeder Cattle Premium Estimates Using Matched Sampling

Journal of agricultural and resource economics, 2014-04, Vol.39 (1), p.124-138

2014

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Foot‐and‐mouth disease and the Mexican cattle industry

Agricultural economics, 2011-11, Vol.42 (s1), p.33-44

2011

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Beef cattle growing and backgrounding programs

The Veterinary clinics of North America. Food animal practice, 2003-07, Vol.19 (2), p.365-385

Peel, Derrell S

2003

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Economics of stocker production

The Veterinary clinics of North America. Food animal practice, 2006-07, Vol.22 (2), p.271-296

Peel, Derrell S

2006

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35 Economic Considerations of Pre-Weaning Calf Health Management

Journal of animal science, 2019-07, Vol.97 (Supplement_1), p.68-68

2019

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Economic Considerations of Pre-Weaning Calf Health Management

Journal of animal science, 2019-07, Vol.97, p.68-68

2019

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Effects of Country of Origin Labeling in the U.S. Meat Industry with Imperfectly Competitive Processors

Agricultural and resource economics review, 2009-12, Vol.38 (3), p.406-417

2009

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179 An Evaluation of Oklahoma Beef Calf Market Characteristic Trends from 2011 to 2021

Journal of animal science, 2023-05, Vol.101 (Supplement_1), p.7-8

2023

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The Mexican Animal Identification System: Current Situation, Problems, and Potential

Journal of agricultural and applied economics, 2010-08, Vol.42 (3), p.551-557

2010

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The Likelihood of Positive Returns from Value-Added Calf Management Practices

Journal of agricultural and applied economics, 2014-02, Vol.46 (1), p.125-138

2014

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Supply Chain Mapping to Prepare for Future Pandemics

Applied economic perspectives and policy, 2021-03, Vol.43 (1), p.412-429

2021

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Hay supplies tight; Record hay prices

Delta farm press, 2022-08

Peel, Derrell

2022

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The Effect of Market Forces on Bovine Respiratory Disease

Economic considerations of enhanced BRD control

Structural change in feedlot cattle death loss rates

A Market Basket Analysis of Beef Calf Management Practice Adoption

Unintended consequences of the quest for increased efficiency in beef cattle: When bigger isn’t better

Technology and evolving supply chains in the beef and pork industries

Economic Feasibility of Mixed-Species Grazing to Improve Rangeland Productivity

Observational study of the effect of metaphylaxis treatment on feedlot cattle productivity and health

Beef supply chains and the impact of the COVID-19 pandemic in the United States

Potential beef cattle topics in the 2023 farm bill

PRICE DETERMINANTS OF BRED COWS

Determinants of Price Differentials in Oklahoma Value-Added Feeder Cattle Auctions

Effect of Location Variables on Feeder Calf Basis at Oklahoma Auctions

Reducing Self-Selection Bias in Feeder Cattle Premium Estimates Using Matched Sampling

Foot‐and‐mouth disease and the Mexican cattle industry

Beef cattle growing and backgrounding programs

Economics of stocker production

35 Economic Considerations of Pre-Weaning Calf Health Management

Economic Considerations of Pre-Weaning Calf Health Management

Effects of Country of Origin Labeling in the U.S. Meat Industry with Imperfectly Competitive Processors

179 An Evaluation of Oklahoma Beef Calf Market Characteristic Trends from 2011 to 2021

The Mexican Animal Identification System: Current Situation, Problems, and Potential

The Likelihood of Positive Returns from Value-Added Calf Management Practices

Supply Chain Mapping to Prepare for Future Pandemics

Hay supplies tight; Record hay prices

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