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Exploring UK consumers' intake, perceptions, and awareness of seaweed

Proceedings of the Nutrition Society, 2022, Vol.81 (OCE5), Article E180

2022

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Protein claims and nutrient profile in UK foods: a food market survey

Proceedings of the Nutrition Society, 2023, Vol.82 (OCE5), Article E318

2023

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Human Serum Alters the Metabolism and Antibiotic Susceptibility of Staphylococcus aureus

Journal of proteome research, 2022-06, Vol.21 (6), p.1467-1474

2022

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Intestinal flora during the first months of life: new perspectives

British journal of nutrition, 2002-09, Vol.88 (S1), p.s11-s18

2002

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The role of FraI in cell-cell communication and differentiation in the hormogonia-forming cyanobacterium Nostoc punctiforme

mSphere, 2024-08, Vol.9 (8), p.e0051024

2024

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Social norms and attitude to diet and health in a sample of UK adults

Proceedings of the Nutrition Society, 2019, Vol.78 (OCE2), Article E62

2019

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SUN-PP106: Consumption of Hospital Meals and Nutritional Intake in Geriatric Inpatients

Clinical nutrition (Edinburgh, Scotland), 2015-09, Vol.34, p.S62-S62

2015

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EbsA is essential for both motility and biofilm formation in the filamentous cyanobacterium Nostoc punctiforme

Microbiology (Society for General Microbiology), 2024-09, Vol.170 (9)

2024

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Identification of a morphogene required for tapered filament termini in filamentous cyanobacteria

Microbiology (Society for General Microbiology), 2023-11, Vol.169 (11)

2023

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Are infant/toddler commercial ready to eat foods in the UK market meeting the European Commission Directives for relevant nutrients?

Proceedings of the Nutrition Society, 2012, Vol.71 (OCE1), Article E16

2012

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The food retail environment and its use in a deprived, urban area of Scotland

Public health (London), 2014-04, Vol.128 (4), p.360-366

2014

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Development and formative evaluation of a community cookery book for use in deprived areas of Glasgow and East Dunbartonshire

Proceedings of the Nutrition Society, 2012, Vol.71 (OCE1), Article E25

2012

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Evaluating the efficacy of selenium-enriched yeast and sodium selenite on tissue selenium retention and serum glutathione peroxidase activity in grower and finisher swine

Journal of animal science, 1996-12, Vol.74 (12), p.2967

1996

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Effects of Anacetrapib in Patients with Atherosclerotic Vascular Disease

The New England journal of medicine, 2017-09, Vol.377 (13), p.1217-1227

2017

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Effects of Extended-Release Niacin with Laropiprant in High-Risk Patients

The New England journal of medicine, 2014-07, Vol.371 (3), p.203-212

2014

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Dietary fibre in infancy and childhood

Proceedings of the Nutrition Society, 2003-02, Vol.62 (1), p.17-23

2003

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SLCO1B1 Variants and Statin-Induced Myopathy — A Genomewide Study

The New England journal of medicine, 2008-08, Vol.359 (8), p.789-799

2008

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Intensive lowering of LDL cholesterol with 80 mg versus 20 mg simvastatin daily in 12 064 survivors of myocardial infarction: a double-blind randomised trial

The Lancet (British edition), 2010-11, Vol.376 (9753), p.1658-1669

2010

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In vitro fermentation of carbohydrate by breast fed and formula fed infants

Archives of disease in childhood, 1997-03, Vol.76 (3), p.249-253

1997

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Nutritional content of infant commercial weaning foods in the UK

Archives of disease in childhood, 2013-10, Vol.98 (10), p.793-797

2013

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Hope at last for at-risk youth

1995

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Faecal short chain fatty acids in breast-fed and formula-fed babies

Acta Paediatrica, 1994-05, Vol.83 (5), p.459-462

1994

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Colonic fermentation capacity in vitro: development during weaning in breast-fed infants is slower for complex carbohydrates than for sugars

The American journal of clinical nutrition, 1997-04, Vol.65 (4), p.927-933

1997

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A mapping study of food availability in an area of deprivation: Viewpark, North Lanarkshire, Scotland

Proceedings of the Nutrition Society, 2011, Vol.70 (OCE1), Article E25

2011

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A Human Flora‐Associated Rat Model of the Breast‐Fed Infant Gut

Journal of pediatric gastroenterology and nutrition, 2003-08, Vol.37 (2), p.168-177

2003

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Exploring UK consumers' intake, perceptions, and awareness of seaweed

Protein claims and nutrient profile in UK foods: a food market survey

Human Serum Alters the Metabolism and Antibiotic Susceptibility of Staphylococcus aureus

Intestinal flora during the first months of life: new perspectives

The role of FraI in cell-cell communication and differentiation in the hormogonia-forming cyanobacterium Nostoc punctiforme

Social norms and attitude to diet and health in a sample of UK adults

SUN-PP106: Consumption of Hospital Meals and Nutritional Intake in Geriatric Inpatients

EbsA is essential for both motility and biofilm formation in the filamentous cyanobacterium Nostoc punctiforme

Identification of a morphogene required for tapered filament termini in filamentous cyanobacteria

Are infant/toddler commercial ready to eat foods in the UK market meeting the European Commission Directives for relevant nutrients?

The food retail environment and its use in a deprived, urban area of Scotland

Development and formative evaluation of a community cookery book for use in deprived areas of Glasgow and East Dunbartonshire

Evaluating the efficacy of selenium-enriched yeast and sodium selenite on tissue selenium retention and serum glutathione peroxidase activity in grower and finisher swine

Effects of Anacetrapib in Patients with Atherosclerotic Vascular Disease

Effects of Extended-Release Niacin with Laropiprant in High-Risk Patients

Dietary fibre in infancy and childhood

SLCO1B1 Variants and Statin-Induced Myopathy — A Genomewide Study

Intensive lowering of LDL cholesterol with 80 mg versus 20 mg simvastatin daily in 12 064 survivors of myocardial infarction: a double-blind randomised trial

In vitro fermentation of carbohydrate by breast fed and formula fed infants

Nutritional content of infant commercial weaning foods in the UK

Hope at last for at-risk youth

Faecal short chain fatty acids in breast-fed and formula-fed babies

Colonic fermentation capacity in vitro: development during weaning in breast-fed infants is slower for complex carbohydrates than for sugars

A mapping study of food availability in an area of deprivation: Viewpark, North Lanarkshire, Scotland

A Human Flora‐Associated Rat Model of the Breast‐Fed Infant Gut

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