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Characterization of polyphenols, lipids and dietary fibre from almond skins ( Amygdalus communis L.)

Journal of food composition and analysis, 2010-03, Vol.23 (2), p.166-174

2010

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Polyphenol and nutrient release from skin of almonds during simulated human digestion

Food chemistry, 2010-10, Vol.122 (4), p.1083-1088

2010

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Plasticization of a Protein-Based Film by Glycerol: A Spectroscopic, Mechanical, and Thermal Study

Journal of agricultural and food chemistry, 2006-06, Vol.54 (13), p.4611-4616

2006

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Characterisation of lignocellulosic sugars from municipal solid waste residue

Biomass & bioenergy, 2013-04, Vol.51, p.17-25

2013

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The phubbing problem: A dyadic exploration of the moderating role of partner phubbing on attachment and couple satisfaction

Computers in human behavior, 2023-12, Vol.149, p.107953, Article 107953

2023

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Effect of Grain Structure and Cooking on Sorghum and Maize in vitro Protein Digestibility

Journal of cereal science, 2002-02, Vol.35 (2), p.161-174

2002

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Functional properties of five varieties of taro flour, and relationship to creep recovery and sensory characteristics of achu (taro based paste)

Journal of food engineering, 2007-09, Vol.82 (2), p.114-120

2007

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FTIR imaging of wheat endosperm cell walls in situ reveals compositional and architectural heterogeneity related to grain hardness

Planta, 2005-03, Vol.220 (5), p.667-677

2005

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Chemical imaging: the distribution of ions and molecules in developing and mature wheat grain

Journal of cereal science, 2005-03, Vol.41 (2), p.193-201

2005

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POSTHARVEST RESPONSE OF PEACH AND NECTARINE CULTIVARS TO 1-METHYLCYCLOPROPENE TREATMENT

Acta horticulturae, 2012 (962), p.549-555

2012

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Microstructure and creep-recovery characteristics of achu (a taro based paste) made from freeze dried taro chips as affected by moisture content and variety

Journal of food engineering, 2008-07, Vol.87 (2), p.172-180

2008

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ABSCISIC ACID APPLICATIONS IN PEACH

Acta horticulturae, 2012 (962), p.403-409

2012

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Using AFM to image the internal structure of starch granules

Carbohydrate polymers, 2002-11, Vol.50 (2), p.123-132

2002

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MAXI J1820+070 with NuSTAR I. An increase in variability frequency but a stable reflection spectrum: coronal properties and implications for the inner disc in black hole binaries

Monthly notices of the Royal Astronomical Society, 2019-11, Vol.490 (1), p.1350-1362

2019

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Salmonella must be viable in order to attach to the surface of prepared vegetable tissues

Journal of applied microbiology, 2008-11, Vol.105 (5), p.1239-1245

2008

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A Hard Look at the Neutron Stars and Accretion Disks in 4U 1636-53, GX 17+2, and 4U 1705-44 with NuStar

The Astrophysical journal, 2017-02, Vol.836 (1), p.140

2017

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XMM–Newton campaign on ultraluminous X-ray source NGC 1313 X-1: wind versus state variability

Monthly notices of the Royal Astronomical Society, 2020-03, Vol.492 (4), p.4646-4665

2020

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Quasi-periodic dipping in the ultraluminous X-ray source, NGC 247 ULX-1

Monthly notices of the Royal Astronomical Society, 2021-08, Vol.505 (3), p.3722-3729

2021

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Variation in processes and reporting of cerebrospinal fluid oligoclonal banding and associated tests and calculated indices across Canadian clinical laboratories

Clinical biochemistry, 2023-06, Vol.116, p.105-112

2023

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The first broad-band X-ray view of the narrow-line Seyfert 1 Ton S180

Monthly notices of the Royal Astronomical Society, 2020-09, Vol.497 (2), p.2352-2370

2020

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Validating the NIH LDL-C equation for provincial implementation in Alberta

Clinical biochemistry, 2023-11, Vol.121-122, p.110678-110678, Article 110678

2023

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Hemoglobin variant in disguise

Clinical biochemistry, 2023-08, Vol.118, p.110589, Article 110589

2023

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Effect of Storage Conditions on the Physicochemical and Processing Qualities of Different Potato Genotypes Grown in Eastern Uganda

International Journal of Plant & Soil Science, 2024-05, Vol.36 (6), p.272-281

2024

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During infection of epithelial cells Salmonella enterica serovar Typhimurium undergoes a time-dependent transcriptional adaptation that results in simultaneous expression of three type 3 secretion systems

Cellular microbiology, 2008-04, Vol.10 (4), p.958-984

2008

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Modification of cell-wall polymers of onion waste: III. Effect of extrusion-cooking on cell-wall material of outer fleshy tissues

Carbohydrate polymers, 1999, Vol.39 (4), p.341-349

1999

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Characterization of polyphenols, lipids and dietary fibre from almond skins ( Amygdalus communis L.)

Polyphenol and nutrient release from skin of almonds during simulated human digestion

Plasticization of a Protein-Based Film by Glycerol: A Spectroscopic, Mechanical, and Thermal Study

Characterisation of lignocellulosic sugars from municipal solid waste residue

The phubbing problem: A dyadic exploration of the moderating role of partner phubbing on attachment and couple satisfaction

Effect of Grain Structure and Cooking on Sorghum and Maize in vitro Protein Digestibility

Functional properties of five varieties of taro flour, and relationship to creep recovery and sensory characteristics of achu (taro based paste)

FTIR imaging of wheat endosperm cell walls in situ reveals compositional and architectural heterogeneity related to grain hardness

Chemical imaging: the distribution of ions and molecules in developing and mature wheat grain

POSTHARVEST RESPONSE OF PEACH AND NECTARINE CULTIVARS TO 1-METHYLCYCLOPROPENE TREATMENT

Microstructure and creep-recovery characteristics of achu (a taro based paste) made from freeze dried taro chips as affected by moisture content and variety

ABSCISIC ACID APPLICATIONS IN PEACH

Using AFM to image the internal structure of starch granules

MAXI J1820+070 with NuSTAR I. An increase in variability frequency but a stable reflection spectrum: coronal properties and implications for the inner disc in black hole binaries

Salmonella must be viable in order to attach to the surface of prepared vegetable tissues

A Hard Look at the Neutron Stars and Accretion Disks in 4U 1636-53, GX 17+2, and 4U 1705-44 with NuStar

XMM–Newton campaign on ultraluminous X-ray source NGC 1313 X-1: wind versus state variability

Quasi-periodic dipping in the ultraluminous X-ray source, NGC 247 ULX-1

Variation in processes and reporting of cerebrospinal fluid oligoclonal banding and associated tests and calculated indices across Canadian clinical laboratories

The first broad-band X-ray view of the narrow-line Seyfert 1 Ton S180

Validating the NIH LDL-C equation for provincial implementation in Alberta

Hemoglobin variant in disguise

Effect of Storage Conditions on the Physicochemical and Processing Qualities of Different Potato Genotypes Grown in Eastern Uganda

During infection of epithelial cells Salmonella enterica serovar Typhimurium undergoes a time-dependent transcriptional adaptation that results in simultaneous expression of three type 3 secretion systems

Modification of cell-wall polymers of onion waste: III. Effect of extrusion-cooking on cell-wall material of outer fleshy tissues

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