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Capsaicin in Metabolic Syndrome

Nutrients, 2018-05, Vol.10 (5), p.630

2018

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Quercetin Ameliorates Cardiovascular, Hepatic, and Metabolic Changes in Diet-Induced Metabolic Syndrome in Rats

The Journal of nutrition, 2012-06, Vol.142 (6), p.1026-1032

2012

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Rodent models for metabolic syndrome research

BioMed research international, 2011-01, Vol.2011 (1), p.351982

2011

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Chlorogenic acid attenuates high-carbohydrate, high-fat diet–induced cardiovascular, liver, and metabolic changes in rats

Nutrition research (New York, N.Y.), 2019-02, Vol.62, p.78-88

2019

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Obesity-associated metabolic syndrome spontaneously induces infiltration of pro-inflammatory macrophage in synovium and promotes osteoarthritis

PloS one, 2017-08, Vol.12 (8), p.e0183693-e0183693

2017

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Selenium, Vanadium, and Chromium as Micronutrients to Improve Metabolic Syndrome

Current Hypertension Reports, 2017-03, Vol.19 (3), p.10-10, Article 10

2017

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Omega-3 fatty acids and metabolic syndrome: Effects and emerging mechanisms of action

Progress in lipid research, 2011-10, Vol.50 (4), p.372-387

2011

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Potential Benefits of Anthocyanins in Chronic Disorders of the Central Nervous System

Molecules (Basel, Switzerland), 2022-12, Vol.28 (1), p.80

2022

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Tropical fruits from Australia as potential treatments for metabolic syndrome

Current opinion in pharmacology, 2022-04, Vol.63, p.102182-102182, Article 102182

2022

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Beyond lockdowns: a systematic review of the impacts of COVID-19 lockdowns on dietary pattern, physical activity, body weight, and food security

Nutrition reviews, 2023-06, Vol.81 (7), p.790-803

2023

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Kappaphycus alvarezii as a Food Supplement Prevents Diet-Induced Metabolic Syndrome in Rats

Nutrients, 2017-11, Vol.9 (11), p.1261

2017

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Ellagic acid attenuates high-carbohydrate, high-fat diet-induced metabolic syndrome in rats

European journal of nutrition, 2013-03, Vol.52 (2), p.559-568

2013

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Effects of ALA, EPA and DHA in high-carbohydrate, high-fat diet-induced metabolic syndrome in rats

The Journal of nutritional biochemistry, 2013-06, Vol.24 (6), p.1041-1052

2013

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Rutin attenuates metabolic changes, nonalcoholic steatohepatitis, and cardiovascular remodeling in high-carbohydrate, high-fat diet-fed rats

The Journal of nutrition, 2011-06, Vol.141 (6), p.1062-1069

2011

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Saturated fatty acids induce development of both metabolic syndrome and osteoarthritis in rats

Scientific reports, 2017-04, Vol.7 (1), p.46457-46457, Article 46457

2017

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Addressing the Insufficient Availability of EPA and DHA to Meet Current and Future Nutritional Demands

Nutrients, 2021-08, Vol.13 (8), p.2855

2021

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Modulation of gut microbiota by spent coffee grounds attenuates diet‐induced metabolic syndrome in rats

The FASEB journal, 2020-03, Vol.34 (3), p.4783-4797

2020

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Cholesterol versus Inflammation as Cause of Chronic Diseases

Nutrients, 2019-10, Vol.11 (10), p.2332

2019

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Lipid redistribution by α-linolenic acid-rich chia seed inhibits stearoyl-CoA desaturase-1 and induces cardiac and hepatic protection in diet-induced obese rats

The Journal of nutritional biochemistry, 2012-02, Vol.23 (2), p.153-162

2012

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Anthocyanins in Chronic Diseases: The Power of Purple

Nutrients, 2022-05, Vol.14 (10), p.2161

2022

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Coffee Extract Attenuates Changes in Cardiovascular and Hepatic Structure and Function without Decreasing Obesity in High-Carbohydrate, High-Fat Diet-Fed Male Rats

The Journal of nutrition, 2012-04, Vol.142 (4), p.690-697

2012

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Pelargonidin 3-glucoside-enriched strawberry attenuates symptoms of DSS-induced inflammatory bowel disease and diet-induced metabolic syndrome in rats

European journal of nutrition, 2020-10, Vol.59 (7), p.2905-2918

2020

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The Prevalence, Severity, and Impact of Opioid-Induced Bowel Dysfunction: Results of a US and European Patient Survey (PROBE 1)

Pain medicine (Malden, Mass.), 2009-01, Vol.10 (1), p.35-42

2009

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Carrageenans from the Red Seaweed Sarconema filiforme Attenuate Symptoms of Diet-Induced Metabolic Syndrome in Rats

Marine drugs, 2020-01, Vol.18 (2), p.97

2020

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The influence of wasabi on the gut microbiota of high-carbohydrate, high-fat diet-induced hypertensive Wistar rats

Journal of human hypertension, 2021-02, Vol.35 (2), p.170-180

2021

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Capsaicin in Metabolic Syndrome

Quercetin Ameliorates Cardiovascular, Hepatic, and Metabolic Changes in Diet-Induced Metabolic Syndrome in Rats

Rodent models for metabolic syndrome research

Chlorogenic acid attenuates high-carbohydrate, high-fat diet–induced cardiovascular, liver, and metabolic changes in rats

Obesity-associated metabolic syndrome spontaneously induces infiltration of pro-inflammatory macrophage in synovium and promotes osteoarthritis

Selenium, Vanadium, and Chromium as Micronutrients to Improve Metabolic Syndrome

Omega-3 fatty acids and metabolic syndrome: Effects and emerging mechanisms of action

Potential Benefits of Anthocyanins in Chronic Disorders of the Central Nervous System

Tropical fruits from Australia as potential treatments for metabolic syndrome

Beyond lockdowns: a systematic review of the impacts of COVID-19 lockdowns on dietary pattern, physical activity, body weight, and food security

Kappaphycus alvarezii as a Food Supplement Prevents Diet-Induced Metabolic Syndrome in Rats

Ellagic acid attenuates high-carbohydrate, high-fat diet-induced metabolic syndrome in rats

Effects of ALA, EPA and DHA in high-carbohydrate, high-fat diet-induced metabolic syndrome in rats

Rutin attenuates metabolic changes, nonalcoholic steatohepatitis, and cardiovascular remodeling in high-carbohydrate, high-fat diet-fed rats

Saturated fatty acids induce development of both metabolic syndrome and osteoarthritis in rats

Addressing the Insufficient Availability of EPA and DHA to Meet Current and Future Nutritional Demands

Modulation of gut microbiota by spent coffee grounds attenuates diet‐induced metabolic syndrome in rats

Cholesterol versus Inflammation as Cause of Chronic Diseases

Lipid redistribution by α-linolenic acid-rich chia seed inhibits stearoyl-CoA desaturase-1 and induces cardiac and hepatic protection in diet-induced obese rats

Anthocyanins in Chronic Diseases: The Power of Purple

Coffee Extract Attenuates Changes in Cardiovascular and Hepatic Structure and Function without Decreasing Obesity in High-Carbohydrate, High-Fat Diet-Fed Male Rats

Pelargonidin 3-glucoside-enriched strawberry attenuates symptoms of DSS-induced inflammatory bowel disease and diet-induced metabolic syndrome in rats

The Prevalence, Severity, and Impact of Opioid-Induced Bowel Dysfunction: Results of a US and European Patient Survey (PROBE 1)

Carrageenans from the Red Seaweed Sarconema filiforme Attenuate Symptoms of Diet-Induced Metabolic Syndrome in Rats

The influence of wasabi on the gut microbiota of high-carbohydrate, high-fat diet-induced hypertensive Wistar rats

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