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Negative regulation of Armadillo, a Wingless effector in Drosophila

Development (Cambridge), 1997-06, Vol.124 (11), p.2255-2266

1997

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D-cbl, a Negative Regulator of the Egfr Pathway, Is Required for Dorsoventral Patterning in Drosophila Oogenesis

Cell, 2000-09, Vol.103 (1), p.51-61

2000

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Drosophila α-Catenin and E-cadherin Bind to Distinct Regions of Drosophila Armadillo

The Journal of biological chemistry, 1996-12, Vol.271 (50), p.32411-32420

1996

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Long-term safety and efficacy of superficial femoral artery angioplasty with adjuvant photodynamic therapy to prevent restenosis

British journal of surgery, 2002-12, Vol.89 (12), p.1538-1539

2002

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P123 Type I IFN augments FLT3 ligand-dependent plasmacytoid dendritic cell development from common lymphoid progenitor

Cytokine (Philadelphia, Pa.), 2012-09, Vol.59 (3), p.559-559

2012

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Membrane-tethered Drosophila Armadillo cannot transduce Wingless signal on its own

Development (Cambridge), 1999-03, Vol.126 (6), p.1327-1335

1999

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Phosphorylation of the Drosophila Adherens Junction Protein Armadillo: Roles for Wingless Signal and Zeste-white 3 Kinase

Developmental biology, 1994-12, Vol.166 (2), p.543-556

1994

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A model system for cell adhesion and signal transduction in Drosophila

Development (Cambridge), 1993-01, Vol.119 (Supplement), p.163-176

1993

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Roles of the C terminus of Armadillo in wingless signaling in Drosophila

Genetics (Austin), 1999-09, Vol.153 (1), p.319-332

1999

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Cyclic Strain Mitigates Nanoparticle Internalization by Vascular Smooth Muscle Cells

International journal of nanomedicine, 2022-01, Vol.17, p.969-981

2022

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Mandibular canine index — A clue for establishing sex identity

Forensic science international, 1989-08, Vol.42 (3), p.249-254

1989

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Colonic chemobezoar--intestinal obstruction due to barium inspissation

Indian journal of gastroenterology, 1997-07, Vol.16 (3), p.114

1997

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Gastric secretory function as examined by tubeless method: and its comparison with standard intubation method in healthy and diseased stomachs

Indian journal of medical research (New Delhi, India : 1994), 1961-09, Vol.49, p.837

PAI, M L

1961

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Costal cartilage calcification pattern — A clue for establishing sex identity

Forensic science international, 1988-09, Vol.38 (3), p.193-202

1988

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Some observations on the study on serum phosphoglucose isomerase in health and in diseases of liver

Indian journal of physiology and pharmacology, 1969-01, Vol.13 (1), p.77

Pai, M L

1969

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Studies on lactic dehydrogenase in health and in diseases

Indian journal of physiology and pharmacology, 1967-01, Vol.11 (1), p.1

Pai, M L

1967

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Studies on srum glutamic pyruvic transaminase in health and in diseases of the liver

Indian journal of physiology and pharmacology, 1966-07, Vol.10 (3), p.93

Pai, M L

1966

Volltextzugriff (PDF)

GASTRIC SECRETION: EFFECT OF GLUCOSE ON ELECTROLYTES OF GASTRIC JUICE AND THEIR RELATIONSHIP WITH ITS ACIDITY AND PH IN HUMAN SUBJECTS

Indian journal of medical research (New Delhi, India : 1994), 1963-11, Vol.51, p.1088

PAI, M L

1963

Volltextzugriff (PDF)

The effect of gastric secretory stimulant on sodium and potassium contents of gastric juice and their relation-ship with its acidity and pH in human subjects

Indian journal of medical research (New Delhi, India : 1994), 1962-01, Vol.50, p.82

PAI, M L

1962

Volltextzugriff (PDF)

On the effect of different concentrations of glucose administered into human stomachs on their gastric acidity, pH, sodium, potassium, chlorides and calcium contents

Indian journal of physiology and pharmacology, 1962-10, Vol.6, p.186

PAI, M L

1962

Volltextzugriff (PDF)

Regeneration of liver tissue after partial hepatectomy in laboratory rats: its effect on the composition of blood and liver tissue

Indian journal of physiology and pharmacology, 1962-04, Vol.6, p.106

PAI, M L

1962

Volltextzugriff (PDF)

Influence of cooking on the nutritional value of foods. IV. Further data on thiamine, riboflavin and nicotinic acid content of cooked foods

Indian journal of medical research (New Delhi, India : 1994), 1958-07, Vol.46 (4), p.609

PAI, M L

1958

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Effects of cooking on amino-acid content of foods, cooked by different methods

Indian journal of physiology and pharmacology, 1960-07, Vol.4, p.191

PAI, M L

1960

Volltextzugriff (PDF)

Influence of cooking on the nutritional value of foods. III. Vitamin A content of some cooked foods

Indian journal of medical research (New Delhi, India : 1994), 1958-05, Vol.46 (3), p.481

PAI, M L

1958

Volltextzugriff (PDF)

Influence of cooking of the nutritional value of foods. II. Riboflavin, nicotinic-acid and ascorbic-acid content of some cooked foods

Indian journal of medical research (New Delhi, India : 1994), 1957-10, Vol.45 (4), p.635

PAI, M L

1957

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Negative regulation of Armadillo, a Wingless effector in Drosophila

D-cbl, a Negative Regulator of the Egfr Pathway, Is Required for Dorsoventral Patterning in Drosophila Oogenesis

Drosophila α-Catenin and E-cadherin Bind to Distinct Regions of Drosophila Armadillo

Long-term safety and efficacy of superficial femoral artery angioplasty with adjuvant photodynamic therapy to prevent restenosis

P123 Type I IFN augments FLT3 ligand-dependent plasmacytoid dendritic cell development from common lymphoid progenitor

Membrane-tethered Drosophila Armadillo cannot transduce Wingless signal on its own

Phosphorylation of the Drosophila Adherens Junction Protein Armadillo: Roles for Wingless Signal and Zeste-white 3 Kinase

A model system for cell adhesion and signal transduction in Drosophila

Roles of the C terminus of Armadillo in wingless signaling in Drosophila

Cyclic Strain Mitigates Nanoparticle Internalization by Vascular Smooth Muscle Cells

Mandibular canine index — A clue for establishing sex identity

Colonic chemobezoar--intestinal obstruction due to barium inspissation

Gastric secretory function as examined by tubeless method: and its comparison with standard intubation method in healthy and diseased stomachs

Costal cartilage calcification pattern — A clue for establishing sex identity

Some observations on the study on serum phosphoglucose isomerase in health and in diseases of liver

Studies on lactic dehydrogenase in health and in diseases

Studies on srum glutamic pyruvic transaminase in health and in diseases of the liver

GASTRIC SECRETION: EFFECT OF GLUCOSE ON ELECTROLYTES OF GASTRIC JUICE AND THEIR RELATIONSHIP WITH ITS ACIDITY AND PH IN HUMAN SUBJECTS

The effect of gastric secretory stimulant on sodium and potassium contents of gastric juice and their relation-ship with its acidity and pH in human subjects

On the effect of different concentrations of glucose administered into human stomachs on their gastric acidity, pH, sodium, potassium, chlorides and calcium contents

Regeneration of liver tissue after partial hepatectomy in laboratory rats: its effect on the composition of blood and liver tissue

Influence of cooking on the nutritional value of foods. IV. Further data on thiamine, riboflavin and nicotinic acid content of cooked foods

Effects of cooking on amino-acid content of foods, cooked by different methods

Influence of cooking on the nutritional value of foods. III. Vitamin A content of some cooked foods

Influence of cooking of the nutritional value of foods. II. Riboflavin, nicotinic-acid and ascorbic-acid content of some cooked foods

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