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Limits to top-down control of phytoplankton by oysters in Chesapeake Bay

Marine ecology. Progress series (Halstenbek), 2006-11, Vol.325, p.301-309

2006

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Changes in Bacterial Numbers and Leucine Assimilation during Estimations of Microbial Respiratory Rates in Seawater by the Precision Winkler Method

Applied and Environmental Microbiology, 1994-01, Vol.60 (1), p.328-332

1994

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Temperature Regulation of Bacterial Activity during the Spring Bloom in Newfoundland Coastal Waters

Science (American Association for the Advancement of Science), 1986-07, Vol.233 (4761), p.359-361

1986

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Southeastern U.S.A. continental shelf respiratory rates revisited

Biogeochemistry, 2012-02, Vol.107 (1-3), p.501-506

2012

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Oxygen and Carbon Dioxide Mass Balance for the Estuarine-Intertidal Marsh Complex of Five Rivers in the Southeastern U.S

Limnology and oceanography, 1999-05, Vol.44 (3), p.639-649

1999

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Top-down control of phytoplankton by oysters in Chesapeake Bay, USA: Reply to Newell et al. (2007)

Marine ecology. Progress series (Halstenbek), 2007-07, Vol.341, p.299-301

2007

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Caught in the food web: complexity made simple?

Scientia marina, 2001-12, Vol.65 (S2), p.31-40

Pomeroy, Lawrence R.

2001

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The Microbial Loop

Oceanography (Washington, D.C.), 2007-06, Vol.20 (2), p.28-33

2007

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Temperature and substrates as interactive limiting factors for marine heterotrophic bacteria

Aquatic microbial ecology : international journal, 2001-01, Vol.23 (2), p.187-204

2001

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Building bridges across subdisciplines in marine ecology

Scientia marina, 2004-04, Vol.68 (S1), p.5-12

Pomeroy, Lawrence R.

2004

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Modification of NO, PO, and NO/PO during flow across the Bering and Chukchi shelves: Implications for use as Arctic water mass tracers

Journal of Geophysical Research, 1999-04, Vol.104 (C4), p.7827-7836

1999

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Distribution of Terrestrially Derived Dissolved Organic Matter on the Southeastern U.S. Continental Shelf

Limnology and oceanography, 1991-09, Vol.36 (6), p.1134-1149

1991

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The Ocean's Food Web, A Changing Paradigm

Bioscience, 1974-09, Vol.24 (9), p.499-504

Pomeroy, Lawrence R.

1974

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KIRCHMAN, D. [ED.]. 2000. Microbial ecology of the oceans. Wiley‐Liss. 542 p. US$139. ISBN 0‐471‐29993‐6

Limnology and Oceanography, 2001-03, Vol.46 (2), p.471-472

Pomeroy, Lawrence R.

2001

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Postma, H., AND J. J. Zulstra [eds.]. 1988. Continental shelves. Ecosystems of the World. V. 27. Elsevier Sci. Publ., Amsterdam. 421 p. $189.50

Limnology and Oceanography, 1989-03, Vol.34 (2), p.489-490

Pomeroy, Lawrence R.

1989

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Primary production in the Arctic Ocean estimated from dissolved oxygen

Journal of marine systems, 1997, Vol.10 (1), p.1-8

Pomeroy, Lawrence R.

1997

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Bacterial responses to temperature and substrate concentration during the Newfoundland spring bloom

Marine ecology. Progress series (Halstenbek), 1991, Vol.75 (2/3), p.143-159

1991

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Kirk, P. W., Jr. [Ed.] 1979. The Great Dismal Swamp. Univ. Press of Virginia, Charlottesville. xii + 427 p. $20.00

Limnology and Oceanography, 1980-09, Vol.25 (5), p.968-969

Pomeroy, Lawrence R.

1980

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Good, R. E., D. F. Whigham, and R. L. Simpson [Eds.] 1978. Freshwater wetlands (Ecological Processes and management potential). Academic Press, New York, xvii + 378 p. $17.50

Limnology and Oceanography, 1979-07, Vol.24 (4), p.796-796

Pomeroy, Lawrence R.

1979

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Energetics of microbial food webs

Hydrobiologia, 1988-03, Vol.159 (1), p.7-18

1988

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Aggregation of organic matter by pelagic tunicates1

Limnology and oceanography, 1980-07, Vol.25 (4), p.643-652

1980

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UNESCO. 1973. A guide to the measurement of marine primary production under some special conditions. Monogr. Oceanogr. Method. 3. UNESCO, Paris. 73 p. $3.00

Limnology and Oceanography, 1974-01, Vol.19 (1), p.170-170

Pomeroy, Lawrence R.

1974

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Evidence for an enhanced substrate requirement by marine mesophilic bacterial isolates at minimal growth temperatures

Microbial ecology, 1993-03, Vol.25 (2), p.151-159

1993

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Renewable Energy from the Ocean

Bioscience, 1995-02, Vol.45 (2), p.68-69

Pomeroy, Lawrence R.

1995

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Algal Productivity in Salt Marshes of Georgia1

Limnology and oceanography, 1959-04, Vol.4 (4), p.386-397

POMEROY, LAWRENCE R.

1959

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Limits to top-down control of phytoplankton by oysters in Chesapeake Bay

Changes in Bacterial Numbers and Leucine Assimilation during Estimations of Microbial Respiratory Rates in Seawater by the Precision Winkler Method

Temperature Regulation of Bacterial Activity during the Spring Bloom in Newfoundland Coastal Waters

Southeastern U.S.A. continental shelf respiratory rates revisited

Oxygen and Carbon Dioxide Mass Balance for the Estuarine-Intertidal Marsh Complex of Five Rivers in the Southeastern U.S

Top-down control of phytoplankton by oysters in Chesapeake Bay, USA: Reply to Newell et al. (2007)

Caught in the food web: complexity made simple?

The Microbial Loop

Temperature and substrates as interactive limiting factors for marine heterotrophic bacteria

Building bridges across subdisciplines in marine ecology

Modification of NO, PO, and NO/PO during flow across the Bering and Chukchi shelves: Implications for use as Arctic water mass tracers

Distribution of Terrestrially Derived Dissolved Organic Matter on the Southeastern U.S. Continental Shelf

The Ocean's Food Web, A Changing Paradigm

KIRCHMAN, D. [ED.]. 2000. Microbial ecology of the oceans. Wiley‐Liss. 542 p. US$139. ISBN 0‐471‐29993‐6

Postma, H., AND J. J. Zulstra [eds.]. 1988. Continental shelves. Ecosystems of the World. V. 27. Elsevier Sci. Publ., Amsterdam. 421 p. $189.50

Primary production in the Arctic Ocean estimated from dissolved oxygen

Bacterial responses to temperature and substrate concentration during the Newfoundland spring bloom

Kirk, P. W., Jr. [Ed.] 1979. The Great Dismal Swamp. Univ. Press of Virginia, Charlottesville. xii + 427 p. $20.00

Good, R. E., D. F. Whigham, and R. L. Simpson [Eds.] 1978. Freshwater wetlands (Ecological Processes and management potential). Academic Press, New York, xvii + 378 p. $17.50

Energetics of microbial food webs

Aggregation of organic matter by pelagic tunicates1

UNESCO. 1973. A guide to the measurement of marine primary production under some special conditions. Monogr. Oceanogr. Method. 3. UNESCO, Paris. 73 p. $3.00

Evidence for an enhanced substrate requirement by marine mesophilic bacterial isolates at minimal growth temperatures

Renewable Energy from the Ocean

Algal Productivity in Salt Marshes of Georgia1

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