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Identification of wax esters of the fresh-water green alga chlorella kessleri by gas chromatography-mass spectrometry

Journal of Chromatography A, 1986, Vol.362 (3), p.399-406

1986

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Molecular dynamics simulations of siloxane-based side chain liquid crystalline polymers

Polymer (Guilford), 1996-05, Vol.37 (10), p.1825-1832

1996

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The very long chain fatty acids of the green alga. Chlorella kessleri

Lipids, 1984-06, Vol.19 (6), p.472-n/a

1984

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Very-long-chain fatty acids from lower organism

Folia microbiologica, 1987-03, Vol.32 (2), p.149-176

1987

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Compounds isolated at the Department of Biogenesis of Natural Substances, Institute of Microbiology, Czechoslovak Academy of Sciences, in 1984-1988

Folia microbiologica, 1989-01, Vol.34 (6), p.525-535

1989

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Separation and identification of lipids and fatty acids of the marine alga fucus vesiculosus by TLC and GC-MS

Folia microbiologica, 1988-01, Vol.33 (4), p.309-313

1988

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Identification of sterols and alcohols produced by green algae of the genera chlorella and Scenedesmus by means of gas chromatography - mass spectrometry

Folia microbiologica, 1986-01, Vol.31 (1), p.44-49

1986

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Relationship between the fatty acid composition and the type of antibiotics produced by Streptomyces lasaliensis

Journal of basic microbiology, 1989, Vol.29 (9), p.605-609

1989

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The use of different oils for the cultivation of Streptomyces cinnamonensis [monensin, rape-seed, olive, soya, and cod-liver oils]

Folia microbiologica, 1984-01, Vol.29 (4), p.306-309

1984

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Fatty acids of Streptomyces cinnamonensis, producer of monensin

Folia microbiologica, 1984-01, Vol.29 (3), p.217-221

1984

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ISOLATION OF EKATETRONE, A NEW METABOLITE OF PRODUCING VARIANTS OF STREPTOMYCES AUREOFACIENS

The Journal of Antibiotics, 1978, Vol.31(9), pp.850-854

1978

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Hydrocarbons in green and blue-green algae

Folia microbiologica, 1982-01, Vol.27 (6), p.450-454

1982

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Identification of sterols and alcohols produced by green algae of the generaChlorella andScenedesmus by means of gas chromatography—mass spectrometry

Folia microbiologica, 1986-02, Vol.31 (1), p.44-49

1986

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Regulation of lipid biosynthesis in Chlorella kessleri by clomiphene

Journal of basic microbiology, 1985, Vol.25 (8), p.521-525

1985

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Anthraquinone pigments from a conidiating mutant of Trichoderma viride

Experientia, 1986, Vol.42 (2), p.196-197

1986

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Cytotoxic and mutagenic in vitro effect of 7-O-epoxyalkyl derivatives of daunomycinone. Part IX

Neoplasma, 1986, Vol.33 (3), p.297

1986

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Preparative reversed-phase high-performance liquid chromatography of monensin A and B sodium salts

Journal of Chromatography A, 1983, Vol.268 (2), p.315-320

1983

Volltextzugriff (PDF)

Anthraquinone pigments from a conidiating mutant ofTrichoderma viride

Experientia, 1986-02, Vol.42 (2), p.196-197

1986

Volltextzugriff (PDF)

The complex exploitation of biomass of fresh-water, green algae

Kvasný průmysl (On-line), 1985-07, Vol.31 (7), p.180-182

1985

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Monosaccharides of the green fresh-water alga Chlorella kessleri

Folia microbiologica, 1983-01, Vol.28 (4), p.287-291

1983

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Compounds isolated at the Department of Biogenesis of Natural Substances, Institute of Microbiology, Czechoslovak Academy of Sciences, in 1954-1983

Folia microbiologica, 1984, Vol.29 (1), p.51-89

1984

Volltextzugriff (PDF)

Preparative separation of algal polar lipids and of individual molecular species by high-performance liquid chromatography and their identification by gas chromatography—mass spectrometry

Journal of Chromatography A, 1989, Vol.463 (2), p.397-408

1989

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Quantitative assay of granaticin by the microbiological diffusion method

Folia microbiologica, 1965-09, Vol.10 (5), p.299-301

1965

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Fatty acids of Lactobacillus bulgaricus determined by gas chromatography, mass spectrometry

Folia microbiologica, 1983-11, Vol.28 (6), p.470-473

1983

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Spontaneous variability of Streptomyces glomeratus, a producer of the anthracycline antibiotics beromycins

Folia microbiologica, 1980-01, Vol.25

1980

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Identification of wax esters of the fresh-water green alga chlorella kessleri by gas chromatography-mass spectrometry

Molecular dynamics simulations of siloxane-based side chain liquid crystalline polymers

The very long chain fatty acids of the green alga. Chlorella kessleri

Very-long-chain fatty acids from lower organism

Compounds isolated at the Department of Biogenesis of Natural Substances, Institute of Microbiology, Czechoslovak Academy of Sciences, in 1984-1988

Separation and identification of lipids and fatty acids of the marine alga fucus vesiculosus by TLC and GC-MS

Identification of sterols and alcohols produced by green algae of the genera chlorella and Scenedesmus by means of gas chromatography - mass spectrometry

Relationship between the fatty acid composition and the type of antibiotics produced by Streptomyces lasaliensis

The use of different oils for the cultivation of Streptomyces cinnamonensis [monensin, rape-seed, olive, soya, and cod-liver oils]

Fatty acids of Streptomyces cinnamonensis, producer of monensin

ISOLATION OF EKATETRONE, A NEW METABOLITE OF PRODUCING VARIANTS OF STREPTOMYCES AUREOFACIENS

Hydrocarbons in green and blue-green algae

Identification of sterols and alcohols produced by green algae of the generaChlorella andScenedesmus by means of gas chromatography—mass spectrometry

Regulation of lipid biosynthesis in Chlorella kessleri by clomiphene

Anthraquinone pigments from a conidiating mutant of Trichoderma viride

Cytotoxic and mutagenic in vitro effect of 7-O-epoxyalkyl derivatives of daunomycinone. Part IX

Preparative reversed-phase high-performance liquid chromatography of monensin A and B sodium salts

Anthraquinone pigments from a conidiating mutant ofTrichoderma viride

The complex exploitation of biomass of fresh-water, green algae

Monosaccharides of the green fresh-water alga Chlorella kessleri

Compounds isolated at the Department of Biogenesis of Natural Substances, Institute of Microbiology, Czechoslovak Academy of Sciences, in 1954-1983

Preparative separation of algal polar lipids and of individual molecular species by high-performance liquid chromatography and their identification by gas chromatography—mass spectrometry

Quantitative assay of granaticin by the microbiological diffusion method

Fatty acids of Lactobacillus bulgaricus determined by gas chromatography, mass spectrometry

Spontaneous variability of Streptomyces glomeratus, a producer of the anthracycline antibiotics beromycins

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