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Amphiphilic Cellulose Nanocrystals for Enhanced Pickering Emulsion Stabilization

Langmuir, 2018-10, Vol.34 (43), p.12897-12905

2018

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Cellulose-based materials in wastewater treatment of petroleum industry

Green energy & environment, 2020-01, Vol.5 (1), p.37-49

2020

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Natural Halloysites-Based Janus Platelet Surfactants for the Formation of Pickering Emulsion and Enhanced Oil Recovery

Scientific reports, 2019-01, Vol.9 (1), p.163-163, Article 163

2019

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Unraveling thermodynamic anomalies of water: A molecular simulation approach to probe the two-state theory with atomistic and coarse-grained water models

The Journal of chemical physics, 2024-04, Vol.160 (15)

2024

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Pickering emulsions stabilized by hydrophobically modified nanocellulose containing various structural characteristics

Cellulose (London), 2019-09, Vol.26 (13-14), p.7753-7767

2019

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An analysis of the parameters in the Debye-Hückel theory

Fluid phase equilibria, 2022-05, Vol.556, p.113398, Article 113398

2022

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Advancements in Characterization Techniques for Microemulsions: From Molecular Insights to Macroscopic Phenomena

Molecules (Basel, Switzerland), 2024-06, Vol.29 (12), p.2901

2024

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Kinematic analysis and process optimization of root-cutting systems in field harvesting of garlic based on computer simulation technology

Frontiers in plant science, 2023-08, Vol.14, p.1168900-1168900

2023

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Mechanism of expanding swept volume by nano-sized oil-displacement agent

Petroleum exploration and development, 2019-10, Vol.46 (5), p.991-997

2019

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Surfactant Synergistic Effect and Interfacial Properties of Microemulsions Compounded with Anionic and Nonionic Surfactants Using Dissipative Particle Dynamics

ACS omega, 2024-06, Vol.9 (22), p.23903-23916

2024

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Dual-stimuli responsive behaviors of diblock polyampholyte PDMAEMA-b-PAA in aqueous solution

Journal of colloid and interface science, 2011-04, Vol.356 (2), p.557-565

2011

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Experiment and Analysis of Physical Properties of Sweet Potato Varieties at Different Harvesting Periods

Agriculture (Basel), 2024-09, Vol.14 (9), p.1641

2024

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Experimental Study of a 4HLB-4 Half-Feed Four-Row Peanut Combine Harvester

Agronomy (Basel), 2022-12, Vol.12 (12), p.3094

2022

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Design of a Machine Vision-Based Automatic Digging Depth Control System for Garlic Combine Harvester

Agriculture (Basel), 2022-12, Vol.12 (12), p.2119

2022

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Biomimetic MXene membranes with negatively thermo-responsive switchable 2D nanochannels for graded molecular sieving

Green energy & environment, 2024-06, Vol.9 (6), p.1058-1067

2024

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Analysis and Evaluation of the Influence of Different Drum Forms of Peanut Harvester on Pod-Pickup Quality

Agriculture (Basel), 2022-05, Vol.12 (6), p.769

2022

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Convolutional Neural Network for Object Detection in Garlic Root Cutting Equipment

Foods, 2022-07, Vol.11 (15), p.2197

2022

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Sustainable nanomaterials derived from polysaccharides and amphiphilic compounds

Soft matter, 2013-01, Vol.9 (33), p.795-7918

2013

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Advance of Microemulsion and Application for Enhanced Oil Recovery

Nanomaterials (Basel, Switzerland), 2024-06, Vol.14 (12), p.1004

2024

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Experiment and Study of Garlic Root Cutting Based on Continuous Force Feedback

Agronomy (Basel), 2023-03, Vol.13 (3), p.835

2023

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Experimental Study of Garlic Root Cutting Based on Deep Learning Application in Food Primary Processing

Foods, 2022-10, Vol.11 (20), p.3268

2022

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Optimization of Material for Key Components and Parameters of Peanut Sheller Based on Hertz Theory and Box–Behnken Design

Agriculture (Basel), 2022-02, Vol.12 (2), p.146

2022

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Design and Key Parameter Optimization of Conic Roller Shelling Device Based on Walnut Moisture-Regulating Treatments

Agriculture (Basel), 2022-04, Vol.12 (4), p.561

2022

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High-flux underwater superoleophobic hybrid membranes for effective oil–water separation from oil-contaminated water

RSC advances, 2017, Vol.7 (15), p.9051-9056

2017

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Binding of cationic surfactants to a thermo-sensitive copolymer below and above its cloud point

Journal of colloid and interface science, 2013-12, Vol.412, p.17-23

2013

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Amphiphilic Cellulose Nanocrystals for Enhanced Pickering Emulsion Stabilization

Cellulose-based materials in wastewater treatment of petroleum industry

Natural Halloysites-Based Janus Platelet Surfactants for the Formation of Pickering Emulsion and Enhanced Oil Recovery

Unraveling thermodynamic anomalies of water: A molecular simulation approach to probe the two-state theory with atomistic and coarse-grained water models

Pickering emulsions stabilized by hydrophobically modified nanocellulose containing various structural characteristics

An analysis of the parameters in the Debye-Hückel theory

Advancements in Characterization Techniques for Microemulsions: From Molecular Insights to Macroscopic Phenomena

Kinematic analysis and process optimization of root-cutting systems in field harvesting of garlic based on computer simulation technology

Mechanism of expanding swept volume by nano-sized oil-displacement agent

Surfactant Synergistic Effect and Interfacial Properties of Microemulsions Compounded with Anionic and Nonionic Surfactants Using Dissipative Particle Dynamics

Dual-stimuli responsive behaviors of diblock polyampholyte PDMAEMA-b-PAA in aqueous solution

Experiment and Analysis of Physical Properties of Sweet Potato Varieties at Different Harvesting Periods

Experimental Study of a 4HLB-4 Half-Feed Four-Row Peanut Combine Harvester

Design of a Machine Vision-Based Automatic Digging Depth Control System for Garlic Combine Harvester

Biomimetic MXene membranes with negatively thermo-responsive switchable 2D nanochannels for graded molecular sieving

Analysis and Evaluation of the Influence of Different Drum Forms of Peanut Harvester on Pod-Pickup Quality

Convolutional Neural Network for Object Detection in Garlic Root Cutting Equipment

Sustainable nanomaterials derived from polysaccharides and amphiphilic compounds

Advance of Microemulsion and Application for Enhanced Oil Recovery

Experiment and Study of Garlic Root Cutting Based on Continuous Force Feedback

Experimental Study of Garlic Root Cutting Based on Deep Learning Application in Food Primary Processing

Optimization of Material for Key Components and Parameters of Peanut Sheller Based on Hertz Theory and Box–Behnken Design

Design and Key Parameter Optimization of Conic Roller Shelling Device Based on Walnut Moisture-Regulating Treatments

High-flux underwater superoleophobic hybrid membranes for effective oil–water separation from oil-contaminated water

Binding of cationic surfactants to a thermo-sensitive copolymer below and above its cloud point

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