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Transcriptome analysis reveals mechanism of early ripening in Kyoho grape with hydrogen peroxide treatment

BMC genomics, 2020-11, Vol.21 (1), p.784-784, Article 784

2020

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Multi-omics provide insights into the regulation of DNA methylation in pear fruit metabolism

Genome Biology, 2024-03, Vol.25 (1), p.70-29, Article 70

2024

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Comparative transcriptome analyses of fruit development among pears, peaches, and strawberries provide new insights into single sigmoid patterns

BMC plant biology, 2020-03, Vol.20 (1), p.108-108, Article 108

2020

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Comparative microbiome analysis reveals the variation in microbial communities between ‘Kyoho’ grape and its bud mutant variety

PloS one, 2023-08, Vol.18 (8), p.e0290853-e0290853

2023

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Transcriptome analysis revealed the stress memory of grapes after hydrogen peroxide acclimation treatment

Scientia horticulturae, 2024-03, Vol.328, p.112938, Article 112938

2024

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Phylogenetic analysis and target gene prediction of miR477 gene family in grape

Biocell, 2022, Vol.46 (4), p.941-949

2022

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Identification of the DEAD-box RNA helicase family members in grapevine reveals that VviDEADRH25a confers tolerance to drought stress

Journal of Integrative Agriculture, 2022-05, Vol.21 (5), p.1357-1374

2022

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Identification and expression analysis of grape LRK10L-2 genes during grape fruit development

Plant Biotechnology Reports, 2022, 16(1), , pp.57-70

2022

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Folic acid delays postharvest quality deterioration of table grape by regulating cell wall metabolism-associated hub WRKY31 transcription factor

Postharvest biology and technology, 2023-03, Vol.197, p.112207, Article 112207

2023

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Proteome-Wide Identification of Non-histone Lysine Methylation during Grape Berry Ripening

Journal of agricultural and food chemistry, 2023-08, Vol.71 (31), p.12140-12152

2023

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ROS scavenger Hypotaurine delays postharvest softening of ‘Kyoho’ grape by regulating pectin and cell metabolism pathway

Postharvest biology and technology, 2022-04, Vol.186, p.111833, Article 111833

2022

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Hydrogen peroxide promotes potassium uptake by activating flavonoid biosynthesis pathway and ethylene signaling in grapevines

Scientia horticulturae, 2024-02, Vol.326, p.112728, Article 112728

2024

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DNA methylation reprogramming provides insights into light-induced anthocyanin biosynthesis in red pear

Plant science (Limerick), 2023-01, Vol.326, p.111499-111499, Article 111499

2023

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Dissection of the Pearl of Csaba pedigree identifies key genomic segments related to early ripening in grape

Plant physiology (Bethesda), 2023-02, Vol.191 (2), p.1153-1166

2023

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Detection and characterization of genome-wide genetic variation associated with the early-ripening phenotype of grape mutants

Scientia horticulturae, 2021-07, Vol.285, p.110195, Article 110195

2021

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CPPU-induced changes in energy status and respiration metabolism of grape young berry development in relation to Berry setting

Scientia horticulturae, 2021-06, Vol.283, p.110084, Article 110084

2021

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Global analysis of alternative splicing events based on long- and short-read RNA sequencing during grape berry development

Gene, 2023-02, Vol.852, p.147056-147056, Article 147056

2023

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Genome-wide characterization of long terminal repeat retrotransposons provides insights into trait evolution of four cucurbit species

Functional & integrative genomics, 2023-09, Vol.23 (3), p.218-218, Article 218

2023

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Isolation and functional validation of the VvZFP11 promoter associated with a signaling molecule and powdery mildew responses in grapevine

Scientia horticulturae, 2022-05, Vol.298, p.110980, Article 110980

2022

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Chlormequat chloride treatment inhibits grapevine stem growth via the VviRAP2.12 - VviEXPA7 regulatory module

Scientia horticulturae, 2023-04, Vol.313, p.111891, Article 111891

2023

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A simple and efficient protocol for transient transformation of sliced grape berries

Protoplasma, 2023-05, Vol.260 (3), p.757-766

2023

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Transcriptome analysis reveals the responsive pathways to potassium (K+) deficiency in the roots and shoots of grapevines

Scientia horticulturae, 2022-02, Vol.293, p.110742, Article 110742

2022

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Correction to: Genome‑wide characterization of long terminal repeat retrotransposons provides insights into trait evolution of four cucurbit species

Functional & integrative genomics, 2023-09, Vol.23 (3), p.229-229, Article 229

2023

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Overexpression of VvPPR1, a DYW-type PPR protein in grape, affects the phenotype of Arabidopsis thaliana leaves

Plant physiology and biochemistry, 2021-07, Vol.164, p.195-204

2021

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Identification of watermelon H3K4 and H3K27 genes and their expression profiles during watermelon fruit development

Molecular biology reports, 2023-10, Vol.50 (10), p.8259-8270

2023

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Transcriptome analysis reveals mechanism of early ripening in Kyoho grape with hydrogen peroxide treatment

Multi-omics provide insights into the regulation of DNA methylation in pear fruit metabolism

Comparative transcriptome analyses of fruit development among pears, peaches, and strawberries provide new insights into single sigmoid patterns

Comparative microbiome analysis reveals the variation in microbial communities between ‘Kyoho’ grape and its bud mutant variety

Transcriptome analysis revealed the stress memory of grapes after hydrogen peroxide acclimation treatment

Phylogenetic analysis and target gene prediction of miR477 gene family in grape

Identification of the DEAD-box RNA helicase family members in grapevine reveals that VviDEADRH25a confers tolerance to drought stress

Identification and expression analysis of grape LRK10L-2 genes during grape fruit development

Folic acid delays postharvest quality deterioration of table grape by regulating cell wall metabolism-associated hub WRKY31 transcription factor

Proteome-Wide Identification of Non-histone Lysine Methylation during Grape Berry Ripening

ROS scavenger Hypotaurine delays postharvest softening of ‘Kyoho’ grape by regulating pectin and cell metabolism pathway

Hydrogen peroxide promotes potassium uptake by activating flavonoid biosynthesis pathway and ethylene signaling in grapevines

DNA methylation reprogramming provides insights into light-induced anthocyanin biosynthesis in red pear

Dissection of the Pearl of Csaba pedigree identifies key genomic segments related to early ripening in grape

Detection and characterization of genome-wide genetic variation associated with the early-ripening phenotype of grape mutants

CPPU-induced changes in energy status and respiration metabolism of grape young berry development in relation to Berry setting

Global analysis of alternative splicing events based on long- and short-read RNA sequencing during grape berry development

Genome-wide characterization of long terminal repeat retrotransposons provides insights into trait evolution of four cucurbit species

Isolation and functional validation of the VvZFP11 promoter associated with a signaling molecule and powdery mildew responses in grapevine

Chlormequat chloride treatment inhibits grapevine stem growth via the VviRAP2.12 - VviEXPA7 regulatory module

A simple and efficient protocol for transient transformation of sliced grape berries

Transcriptome analysis reveals the responsive pathways to potassium (K+) deficiency in the roots and shoots of grapevines

Correction to: Genome‑wide characterization of long terminal repeat retrotransposons provides insights into trait evolution of four cucurbit species

Overexpression of VvPPR1, a DYW-type PPR protein in grape, affects the phenotype of Arabidopsis thaliana leaves

Identification of watermelon H3K4 and H3K27 genes and their expression profiles during watermelon fruit development

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