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On the Arctic near-surface permafrost and climate sensitivities to soil and snow model formulations in climate models

Climate dynamics, 2015-01, Vol.44 (1-2), p.203-228

2015

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The power and perils of 'molecular taxonomy': a case study of eyeless and endangered Cicurina (Araneae: Dictynidae) from Texas caves

Molecular ecology, 2004-10, Vol.13 (10), p.3239-3255

2004

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Biotic ligand model of the acute toxicity of metals. 1. Technical Basis

Environmental toxicology and chemistry, 2001-10, Vol.20 (10), p.2383-2396

2001

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Biotic ligand model of the acute toxicity of metals. 2. Application to acute copper toxicity in freshwater fish and Daphnia

Environmental toxicology and chemistry, 2001-10, Vol.20 (10), p.2397-2402

2001

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Functional and speciality beverage technology

Paquin, Paul

1, 2009

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Effect of dynamic high pressure on microbiological, rheological and microstructural quality of Cheddar cheese

International dairy journal, 2002, Vol.12 (5), p.435-446

2002

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Effects of microfluidization on the functional properties of xanthan gum

Food hydrocolloids, 1998-07, Vol.12 (3), p.365-371

1998

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Inactivation of foodborne pathogens in milk using dynamic high pressure

Journal of food protection, 2002-02, Vol.65 (2), p.345-352

2002

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Carabid beetle (Coleoptera: Carabidae) diversity in the black spruce succession of eastern Canada

Biological conservation, 2008, Vol.141 (1), p.261-275

Paquin, Pierre

2008

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Cold Gelation of β-lactoglobulin in the Presence of Iron

Journal of food science, 2002-03, Vol.67 (2), p.586-595

2002

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Emulsifying Properties of Whey Protein-Carboxymethylcellulose Complexes

Journal of food science, 2002-01, Vol.67 (1), p.113-119

2002

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Binding of Nickel and Copper to Fish Gills Predicts Toxicity When Water Hardness Varies, But Free-Ion Activity Does Not

Environmental science & technology, 1999-03, Vol.33 (6), p.913-916

1999

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Phylogeographic analysis of Pimoidae (Arachnida: Araneae) inferred from mitochondrial cytochrome c oxidase subunit I and nuclear 28S rRNA gene regions

Journal of zoological systematics and evolutionary research, 2008-05, Vol.46 (2), p.96-104

2008

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Exercises for mechanical neck disorders: A Cochrane review update

Manual therapy, 2016-08, Vol.24, p.25-45

2016

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Technological properties of high pressure homogenizers: the effect of fat globules, milk proteins, and polysaccharides

International dairy journal, 1999-03, Vol.9 (3), p.329-335

Paquin, Paul

1999

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Effect of preparation conditions on the characteristics of whey protein—xanthan gum complexes

Food hydrocolloids, 2000-07, Vol.14 (4), p.305-314

2000

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Technical basis for establishing sediment quality criteria for nonionic organic chemicals using equilibrium partitioning

Environmental toxicology and chemistry, 1991-12, Vol.10 (12), p.1541-1583

1991

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Introduced Spiders (Arachnida: Araneae) In An Artificial Ecosystem In Eastern Canada

Entomological news, 2008-05, Vol.119 (3), p.217-226

2008

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PROPERTY TAX INCENTIVE PITFALLS

National tax journal, 2012-12, Vol.65 (4), p.1011-1021

2012

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Inactivation of food spoilage bacteria and Escherichia coli O157:H7 in phosphate buffer and orange juice using dynamic high pressure

Food research international, 2006, Vol.39 (1), p.98-105

2006

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OREONETIDES BEATTYI, A NEW TROGLOBITIC SPIDER (ARANEAE: LINYPHIIDAE) FROM EASTERN NORTH AMERICA, AND RE-DESCRIPTION OF OREONETIDES FLAVUS

Journal of caves and karst studies, 2009-04, Vol.71 (1), p.2-15

2009

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Elaboration and Characterization of Whey Protein Beads by an Emulsification/Cold Gelation Process: Application for the Protection of Retinol

Biomacromolecules, 2002-03, Vol.3 (2), p.239-248

2002

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Characterization and acid-induced gelation of butter oil emulsions produced from heated whey protein dispersions

International dairy journal, 2007-06, Vol.17 (6), p.696-703

2007

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Exercise for mechanical neck disorders: a cochrane systematic review update

Physiotherapy, 2015-05, Vol.101, p.e486-e486

2015

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Emulsion-stabilizing properties of chitosan in the presence of whey protein isolate: Effect of the mixture ratio, ionic strength and pH

Carbohydrate polymers, 2006-09, Vol.65 (4), p.479-487

2006

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On the Arctic near-surface permafrost and climate sensitivities to soil and snow model formulations in climate models

The power and perils of 'molecular taxonomy': a case study of eyeless and endangered Cicurina (Araneae: Dictynidae) from Texas caves

Biotic ligand model of the acute toxicity of metals. 1. Technical Basis

Biotic ligand model of the acute toxicity of metals. 2. Application to acute copper toxicity in freshwater fish and Daphnia

Functional and speciality beverage technology

Effect of dynamic high pressure on microbiological, rheological and microstructural quality of Cheddar cheese

Effects of microfluidization on the functional properties of xanthan gum

Inactivation of foodborne pathogens in milk using dynamic high pressure

Carabid beetle (Coleoptera: Carabidae) diversity in the black spruce succession of eastern Canada

Cold Gelation of β-lactoglobulin in the Presence of Iron

Emulsifying Properties of Whey Protein-Carboxymethylcellulose Complexes

Binding of Nickel and Copper to Fish Gills Predicts Toxicity When Water Hardness Varies, But Free-Ion Activity Does Not

Phylogeographic analysis of Pimoidae (Arachnida: Araneae) inferred from mitochondrial cytochrome c oxidase subunit I and nuclear 28S rRNA gene regions

Exercises for mechanical neck disorders: A Cochrane review update

Technological properties of high pressure homogenizers: the effect of fat globules, milk proteins, and polysaccharides

Effect of preparation conditions on the characteristics of whey protein—xanthan gum complexes

Technical basis for establishing sediment quality criteria for nonionic organic chemicals using equilibrium partitioning

Introduced Spiders (Arachnida: Araneae) In An Artificial Ecosystem In Eastern Canada

PROPERTY TAX INCENTIVE PITFALLS

Inactivation of food spoilage bacteria and Escherichia coli O157:H7 in phosphate buffer and orange juice using dynamic high pressure

OREONETIDES BEATTYI, A NEW TROGLOBITIC SPIDER (ARANEAE: LINYPHIIDAE) FROM EASTERN NORTH AMERICA, AND RE-DESCRIPTION OF OREONETIDES FLAVUS

Elaboration and Characterization of Whey Protein Beads by an Emulsification/Cold Gelation Process: Application for the Protection of Retinol

Characterization and acid-induced gelation of butter oil emulsions produced from heated whey protein dispersions

Exercise for mechanical neck disorders: a cochrane systematic review update

Emulsion-stabilizing properties of chitosan in the presence of whey protein isolate: Effect of the mixture ratio, ionic strength and pH

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