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Leptin-induced mitochondrial fusion mediates hepatic lipid accumulation

International Journal of Obesity, 2015-12, Vol.39 (12), p.1750-1756

2015

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Red mold rice prevents the development of obesity, dyslipidemia and hyperinsulinemia induced by high-fat diet

International Journal of Obesity, 2008-11, Vol.32 (11), p.1694-1704

2008

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TNIP1, SLC15A4, ETS1, RasGRP3 and IKZF1 are associated with clinical features of systemic lupus erythematosus in a Chinese Han population

Lupus, 2010-09, Vol.19 (10), p.1181-1186

2010

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Food-borne disease outbreaks due to bacteria in Taiwan, 1986 to 1995

Journal of Clinical Microbiology, 1997-05, Vol.35 (5), p.1260-1262

1997

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A One-Step Single-Cleaning Solution for CMOS Processes

Journal of the Electrochemical Society, 2003-09, Vol.150 (9), p.G503

2003

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Analysis of hydroquinone and catechol in peripheral blood of benzene-exposed workers

Chemico-biological interactions, 2010-03, Vol.184 (1), p.182-188

2010

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Molecular typing of Vibrio parahaemolyticus isolates, obtained from patients involved in food poisoning outbreaks in Taiwan, by random amplified polymorphic DNA analysis

Journal of Clinical Microbiology, 1999-06, Vol.37 (6), p.1809-1812

1999

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Subspecies typing of Vibrio parahaemolyticus by pulsed-field gel electrophoresis

Journal of Clinical Microbiology, 1996-06, Vol.34 (6), p.1535-1539

1996

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Modified Mutation Method for Screening Low Citrinin-Producing Strains of Monascus purpureus on Rice Culture

Journal of agricultural and food chemistry, 2004-11, Vol.52 (23), p.6977-6982

2004

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Improvement of monacolin K, γ-aminobutyric acid and citrinin production ratio as a function of environmental conditions of Monascus purpureus NTU 601

Journal of industrial microbiology & biotechnology, 2003-11, Vol.30 (11), p.669-676

2003

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Current status and detection of genetically modified organism

Journal of Food and Drug Analysis, 2020-07, Vol.10 (4)

Pan, T.-M.

2020

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Influence of Planting Papaya Ringspot Virus Resistant Transgenic Papaya on Soil Microbial Biodiversity

Journal of agricultural and food chemistry, 2006-01, Vol.54 (1), p.130-137

2006

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Immune responses and gene expression in white shrimp, Litopenaeus vannamei, induced by Lactobacillus plantarum

Fish & Shellfish Immunology, 2007-08, Vol.23 (2), p.364-377

2007

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In vitro effects of lactic acid bacteria on cancer cell viability and antioxidant activity

Journal of Food and Drug Analysis, 2020-07, Vol.18 (2)

2020

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Detection of genetically modified soybeans in miso by polymerase chain reaction and nested polymerase chain reaction

Journal of Food and Drug Analysis, 2020-07, Vol.11 (2)

2020

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Variations in the Concentrations of Cu and Zn and in the Ratio of Cu to Zn in Whole Blood and Hair Samples from Hepatocellular Carcinoma Patients and from Healthy Controls in Taiwan

Spectroscopy letters, 2008-04, Vol.41 (3), p.144-150

2008

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Isolation and identification of two Antrodia cinnamomea strains from fruiting bodies

Journal of Food and Drug Analysis, 2020-07, Vol.14 (2)

2020

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Determination of adenosine, cordycepin and ergosterol contents in cultivated Antrodia camphorata by HPLC method

Journal of Food and Drug Analysis, 2020-07, Vol.13 (4)

2020

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Development and application of a nested polymerase chain reaction method for the detection of genetically modified soybean in Chinese traditional fermented soy food-sufu

Journal of Food and Drug Analysis, 2020-07, Vol.12 (3)

2020

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In Vitro Effects of Lactic Acid Bacteria on Cancer Cell Viability and Antioxidant Activity

Yàowu shi͡p︡in fenxi, 2010-04, Vol.18 (2), p.77-86

2010

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Physical and Electrical Properties ot Dy sub(2)O sub(3) and Dy sub(2)TiO sub(5) Metal Oxidel ligh-z Oxide-Silicon-Type Nonvolatile Memory Devices

Journal of electronic materials, 2012-09, Vol.41 (8), p.2197-2203

2012

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Determination of sulfamethazine in swine serum with one-step ELISA test kit

Journal of Food and Drug Analysis, 2020-07, Vol.2 (2)

2020

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The traditional Chinese medicine, Monascus-fermented rice, prevents Zn deficiency-induced testis and sperms injury

Journal of Food and Drug Analysis, 2020-07, Vol.19 (2)

2020

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Molecular Subtyping of Salmonella enterica serovar Enteritidis isolated from Taiwan during 1992-1998 by amplified fragment length polymorphism and pulsed-field gel electrophoresis

Journal of Food and Drug Analysis, 2020-07, Vol.14 (1)

2020

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Food-borne disease outbreaks in Taiwan, 1994

Journal of the Formosan Medical Association, 1996-05, Vol.95 (5), p.417-420

1996

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Leptin-induced mitochondrial fusion mediates hepatic lipid accumulation

Red mold rice prevents the development of obesity, dyslipidemia and hyperinsulinemia induced by high-fat diet

TNIP1, SLC15A4, ETS1, RasGRP3 and IKZF1 are associated with clinical features of systemic lupus erythematosus in a Chinese Han population

Food-borne disease outbreaks due to bacteria in Taiwan, 1986 to 1995

A One-Step Single-Cleaning Solution for CMOS Processes

Analysis of hydroquinone and catechol in peripheral blood of benzene-exposed workers

Molecular typing of Vibrio parahaemolyticus isolates, obtained from patients involved in food poisoning outbreaks in Taiwan, by random amplified polymorphic DNA analysis

Subspecies typing of Vibrio parahaemolyticus by pulsed-field gel electrophoresis

Modified Mutation Method for Screening Low Citrinin-Producing Strains of Monascus purpureus on Rice Culture

Improvement of monacolin K, γ-aminobutyric acid and citrinin production ratio as a function of environmental conditions of Monascus purpureus NTU 601

Current status and detection of genetically modified organism

Influence of Planting Papaya Ringspot Virus Resistant Transgenic Papaya on Soil Microbial Biodiversity

Immune responses and gene expression in white shrimp, Litopenaeus vannamei, induced by Lactobacillus plantarum

In vitro effects of lactic acid bacteria on cancer cell viability and antioxidant activity

Detection of genetically modified soybeans in miso by polymerase chain reaction and nested polymerase chain reaction

Variations in the Concentrations of Cu and Zn and in the Ratio of Cu to Zn in Whole Blood and Hair Samples from Hepatocellular Carcinoma Patients and from Healthy Controls in Taiwan

Isolation and identification of two Antrodia cinnamomea strains from fruiting bodies

Determination of adenosine, cordycepin and ergosterol contents in cultivated Antrodia camphorata by HPLC method

Development and application of a nested polymerase chain reaction method for the detection of genetically modified soybean in Chinese traditional fermented soy food-sufu

In Vitro Effects of Lactic Acid Bacteria on Cancer Cell Viability and Antioxidant Activity

Physical and Electrical Properties ot Dy sub(2)O sub(3) and Dy sub(2)TiO sub(5) Metal Oxidel ligh-z Oxide-Silicon-Type Nonvolatile Memory Devices

Determination of sulfamethazine in swine serum with one-step ELISA test kit

The traditional Chinese medicine, Monascus-fermented rice, prevents Zn deficiency-induced testis and sperms injury

Molecular Subtyping of Salmonella enterica serovar Enteritidis isolated from Taiwan during 1992-1998 by amplified fragment length polymorphism and pulsed-field gel electrophoresis

Food-borne disease outbreaks in Taiwan, 1994

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