UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Multi-temporal imaging using an unmanned aerial vehicle for monitoring a sunflower crop

Biosystems engineering, 2015-04, Vol.132, p.19-27

2015

Volltextzugriff (PDF)

The relevance of psychological factors in the ecotourist experience satisfaction through ecotourist site perceived value

Journal of cleaner production, 2016-06, Vol.124, p.226-235

2016

Volltextzugriff (PDF)

The Mediating Roles of the Overall Perceived Value of the Ecotourism Site and Attitudes Towards Ecotourism in Sustainability Through the Key Relationship Ecotourism Knowledge‐Ecotourist Satisfaction

The international journal of tourism research, 2017-03, Vol.19 (2), p.203-213

2017

Volltextzugriff (PDF)

The Mediating Effects of Community Support For Sustainable Tourism, Community Attachment, Involvement, and Environmental Attitudes

Journal of hospitality & tourism research (Washington, D.C.), 2022-09, Vol.46 (7), p.1298-1321

2022

Volltextzugriff (PDF)

Long-term almond yield response to deficit irrigation

Irrigation science, 2021-07, Vol.39 (4), p.409-420

2021

Volltextzugriff (PDF)

Pre- and post-harvest evapotranspiration, carbon exchange and water use efficiency of a mature peach orchard in semi-arid climate

Irrigation science, 2022-05, Vol.40 (3), p.407-422

2022

Volltextzugriff (PDF)

Almond responses to a single season of severe irrigation water restrictions

Irrigation science, 2022, Vol.40 (1), p.1-11

2022

Volltextzugriff (PDF)

Satisfaction in border tourism: An analysis with structural equations

European research on management and business economics, 2017-05, Vol.23 (2), p.103-112

2017

Volltextzugriff (PDF)

Responses of transpiration and transpiration efficiency of almond trees to moderate water deficits

Scientia horticulturae, 2017-11, Vol.225, p.6-14

2017

Volltextzugriff (PDF)

Correction to: Long-term almond yield response to deficit irrigation

Irrigation science, 2021-09, Vol.39 (5), p.685-685

2021

Volltextzugriff (PDF)

A dynamic model of potential growth of olive (Olea europaea L.) orchards

European journal of agronomy, 2016-03, Vol.74, p.93-102

2016

Volltextzugriff (PDF)

OliveCan: A Process-Based Model of Development, Growth and Yield of Olive Orchards

Frontiers in plant science, 2018-05, Vol.9, p.632-632

2018

Volltextzugriff (PDF)

Effect of soil temperature on root resistance: implications for different trees under Mediterranean conditions

Tree physiology, 2016-04, Vol.36 (4), p.469-478

2016

Volltextzugriff (PDF)

Transpiration of young almond trees in relation to intercepted radiation

Irrigation science, 2015-07, Vol.33 (4), p.265-275

2015

Volltextzugriff (PDF)

Carbon exchange and water use efficiency of a growing, irrigated olive orchard

Environmental and experimental botany, 2008-05, Vol.63 (1), p.168-177

2008

Volltextzugriff (PDF)

Does the education level of residents influence the support for sustainable tourism?

Current issues in tourism, 2024-10, Vol.27 (19), p.3165-3183

2024

Volltextzugriff (PDF)

Attitude as a Mediator between Sustainable Behaviour and Sustainable Knowledge: An Approximation through a Case Study in the Dominican Republic

Social sciences (Basel), 2019-10, Vol.8 (10), p.288

2019

Volltextzugriff (PDF)

Using sap flow measurements to estimate net assimilation in olive trees under different irrigation regimes

Irrigation science, 2015-09, Vol.33 (5), p.357-366

2015

Volltextzugriff (PDF)

Water Stress Enhances the Progression of Branch Dieback and Almond Decline under Field Conditions

Plants (Basel), 2020-09, Vol.9 (9), p.1213

2020

Volltextzugriff (PDF)

Student's Attitude and Perception with the Use of Technology in the University

Journal of Educational Psychology - Propositos y Representaciones, 2018-07, Vol.6 (2), p.277-299

2018

Volltextzugriff (PDF)

The Relevance of the Souvenirs, Food, Experiences and Facilities of a Bordered Destination on the Key Relationship of Perceived Value, Attitudes and Satisfaction

Journal of borderlands studies, 2022-05, Vol.37 (3), p.513-532

2022

Volltextzugriff (PDF)

Ecoturismo en comunidades rurales: análisis de los impactos negativos para la población local. Un estudio de caso

Revesco : Revista de Estudios Cooperativos, 2016, Vol.120, p.99-120

2016

Volltextzugriff (PDF)

An exploratory study of olive tourism consumers

Tourism and hospitality management, 2016-05, Vol.22 (1), p.57-68

2016

Volltextzugriff (PDF)

El apoyo de los residentes al desarrollo del agroturismo en el noroeste de la República Dominicana

Investigaciones turísticas, 2022 (23), p.360

2022

Volltextzugriff (PDF)

Tourism in protected areas and the impact of servicescape on tourist satisfaction, key in sustainability

Journal of destination marketing & management, 2019-06, Vol.12, p.74-83

2019

Volltextzugriff (PDF)

1 – 25 von 207

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(143)
Mit Volltextzugriff
(179)

Publikationsform

Sprache

Erscheinungsjahr

n.n

Thema

Science & Technology
(77)
Life Sciences & Biomedicine
(61)
Physical Sciences
(37)
Agriculture
(34)
Tourism
(34)
Water Resources
(28)
Sustainable Development
(25)
República Dominicana
(23)
Dominican Republic
(21)
Turismo
(21)
Technology
(20)
Agronomy
(19)
Social Sciences
(17)
Biological And Medical Sciences
(15)
Engineering
(15)
Irrigation
(15)
Environmental Sciences
(14)
Hospitality, Leisure, Sport & Tourism
(14)
Humans
(14)
Ecotourism
(13)

15 weitere anzeigen...

Weniger anzeigen...

Zeitschrift / Serie

5 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 30 Tagen
(2)
... seit 90 Tagen
(3)

Menü

Weitere Dienste

Einstellungen

Multi-temporal imaging using an unmanned aerial vehicle for monitoring a sunflower crop

The relevance of psychological factors in the ecotourist experience satisfaction through ecotourist site perceived value

The Mediating Roles of the Overall Perceived Value of the Ecotourism Site and Attitudes Towards Ecotourism in Sustainability Through the Key Relationship Ecotourism Knowledge‐Ecotourist Satisfaction

The Mediating Effects of Community Support For Sustainable Tourism, Community Attachment, Involvement, and Environmental Attitudes

Long-term almond yield response to deficit irrigation

Pre- and post-harvest evapotranspiration, carbon exchange and water use efficiency of a mature peach orchard in semi-arid climate

Almond responses to a single season of severe irrigation water restrictions

Satisfaction in border tourism: An analysis with structural equations

Responses of transpiration and transpiration efficiency of almond trees to moderate water deficits

Correction to: Long-term almond yield response to deficit irrigation

A dynamic model of potential growth of olive (Olea europaea L.) orchards

OliveCan: A Process-Based Model of Development, Growth and Yield of Olive Orchards

Effect of soil temperature on root resistance: implications for different trees under Mediterranean conditions

Transpiration of young almond trees in relation to intercepted radiation

Carbon exchange and water use efficiency of a growing, irrigated olive orchard

Does the education level of residents influence the support for sustainable tourism?

Attitude as a Mediator between Sustainable Behaviour and Sustainable Knowledge: An Approximation through a Case Study in the Dominican Republic

Using sap flow measurements to estimate net assimilation in olive trees under different irrigation regimes

Water Stress Enhances the Progression of Branch Dieback and Almond Decline under Field Conditions

Student's Attitude and Perception with the Use of Technology in the University

The Relevance of the Souvenirs, Food, Experiences and Facilities of a Bordered Destination on the Key Relationship of Perceived Value, Attitudes and Satisfaction

Ecoturismo en comunidades rurales: análisis de los impactos negativos para la población local. Un estudio de caso

An exploratory study of olive tourism consumers

El apoyo de los residentes al desarrollo del agroturismo en el noroeste de la República Dominicana

Tourism in protected areas and the impact of servicescape on tourist satisfaction, key in sustainability

Suchergebnisse filtern