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Special Issue "Small Molecules, Influence of Molecular Pathways 2.0"

International journal of molecular sciences, 2023-05, Vol.24 (11), p.9508

Ong, Eng Shi

2023

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Inhibitory Effects of a Chemically Standardized Extract from Scutellaria barbata in Human Colon Cancer Cell Lines, LoVo

Journal of agricultural and food chemistry, 2005-10, Vol.53 (21), p.8197-8204

2005

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Identification of kinetin and kinetin riboside in coconut ( Cocos nucifera L.) water using a combined approach of liquid chromatography–tandem mass spectrometry, high performance liquid chromatography and capillary electrophoresis

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2005-12, Vol.829 (1), p.26-34

2005

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Valorization of avocado seeds with antioxidant capacity using pressurized hot water extraction

Scientific reports, 2022-07, Vol.12 (1), p.13036-13036, Article 13036

2022

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Solventless extraction methods for immature fruits: Evaluation of their antioxidant and cytoprotective activities

Food chemistry, 2017-04, Vol.221, p.1388-1393

2017

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A green and effective approach for characterisation and quality control of Chrysanthemum by pressurized hot water extraction in combination with HPLC with UV absorbance detection

Food chemistry, 2013-12, Vol.141 (3), p.1807-1813

2013

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Time-dependent specific molecular signatures of inflammation and remodelling are associated with trimethylamine-N-oxide (TMAO)-induced endothelial cell dysfunction

Scientific reports, 2023-11, Vol.13 (1), p.20303-20303, Article 20303

2023

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Relaxin elicits renoprotective actions accompanied by increasing bile acid levels in streptozotocin-induced diabetic mice

Biomedicine & pharmacotherapy, 2023-06, Vol.162, p.114578-114578, Article 114578

2023

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Pressurized liquid extraction of berberine and aristolochic acids in medicinal plants

Journal of Chromatography A, 2000-12, Vol.904 (1), p.57-64

2000

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Pressurized hot water extraction of bioactive or marker compounds in botanicals and medicinal plant materials

Journal of Chromatography A, 2006-04, Vol.1112 (1), p.92-102

2006

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Simultaneous analysis of different classes of phytohormones in coconut ( Cocos nucifera L.) water using high-performance liquid chromatography and liquid chromatography–tandem mass spectrometry after solid-phase extraction

Analytica chimica acta, 2008-03, Vol.610 (2), p.274-281

2008

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Green Extraction of Orange Peel Waste Reduces TNFα-Induced Vascular Inflammation and Endothelial Dysfunction

Antioxidants, 2022-09, Vol.11 (9), p.1768

2022

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Pressurized Hot Water Extraction of Okra Seeds Reveals Antioxidant, Antidiabetic and Vasoprotective Activities

Plants (Basel), 2021-08, Vol.10 (8), p.1645

2021

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Antioxidant and Cytoprotective Effect of Quinoa (Chenopodium quinoa Willd.) with Pressurized Hot Water Extraction (PHWE)

Antioxidants, 2020-11, Vol.9 (11), p.1110

2020

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3D printability and biochemical analysis of revalorized orange peel waste

International journal of bioprinting, 2023-01, Vol.9 (5), p.776-776

2023

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Evaluation of the extraction efficiency of thermally labile bioactive compounds in Gastrodia elata Blume by pressurized hot water extraction and microwave-assisted extraction

Journal of Chromatography A, 2008-02, Vol.1182 (1), p.34-40

2008

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A multi-analytical approach for metabolomic profiling of zebrafish (Danio rerio) livers

Molecular bioSystems, 2009-01, Vol.5 (3), p.288-298

2009

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Determination of senkirkine and senecionine in Tussilago farfara using microwave-assisted extraction and pressurized hot water extraction with liquid chromatography tandem mass spectrometry

Talanta (Oxford), 2009-07, Vol.79 (2), p.539-546

2009

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Pressurized Hot Water Extraction of Mangosteen Pericarp and Its Associated Molecular Signatures in Endothelial Cells

Antioxidants, 2023-10, Vol.12 (11), p.1932

2023

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Urine Metabolites and Bioactive Compounds from Functional Food: Applications of Liquid Chromatography Mass Spectrometry

Critical reviews in analytical chemistry, 2023-07, Vol.ahead-of-print (ahead-of-print), p.1-16

Ong, Eng Shi

2023

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Validation of green-solvent extraction combined with chromatographic chemical fingerprint to evaluate quality of Stevia rebaudiana Bertoni

Journal of separation science, 2009-02, Vol.32 (4), p.613-622

2009

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Pressurized hot water extraction of berberine, baicalein and glycyrrhizin in medicinal plants

Analytica chimica acta, 2003-04, Vol.482 (1), p.81-89

2003

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Evaluation of surfactant assisted pressurized liquid extraction for the determination of glycyrrhizin and ephedrine in medicinal plants

Analytica chimica acta, 2007-02, Vol.583 (2), p.289-295

2007

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Recent advances in the combination of organic solvent-free extraction, chemical standardization, antioxidant assay, and cell culture metabolomics for functional food and its by-product

Critical reviews in food science and nutrition, 2023-08, p.1-15

2023

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Analysis of cytokinin nucleotides in coconut ( Cocos nucifera L.) water using capillary zone electrophoresis-tandem mass spectrometry after solid-phase extraction

Journal of Chromatography A, 2006-11, Vol.1133 (1), p.322-331

2006

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Special Issue "Small Molecules, Influence of Molecular Pathways 2.0"

Inhibitory Effects of a Chemically Standardized Extract from Scutellaria barbata in Human Colon Cancer Cell Lines, LoVo

Identification of kinetin and kinetin riboside in coconut ( Cocos nucifera L.) water using a combined approach of liquid chromatography–tandem mass spectrometry, high performance liquid chromatography and capillary electrophoresis

Valorization of avocado seeds with antioxidant capacity using pressurized hot water extraction

Solventless extraction methods for immature fruits: Evaluation of their antioxidant and cytoprotective activities

A green and effective approach for characterisation and quality control of Chrysanthemum by pressurized hot water extraction in combination with HPLC with UV absorbance detection

Time-dependent specific molecular signatures of inflammation and remodelling are associated with trimethylamine-N-oxide (TMAO)-induced endothelial cell dysfunction

Relaxin elicits renoprotective actions accompanied by increasing bile acid levels in streptozotocin-induced diabetic mice

Pressurized liquid extraction of berberine and aristolochic acids in medicinal plants

Pressurized hot water extraction of bioactive or marker compounds in botanicals and medicinal plant materials

Simultaneous analysis of different classes of phytohormones in coconut ( Cocos nucifera L.) water using high-performance liquid chromatography and liquid chromatography–tandem mass spectrometry after solid-phase extraction

Green Extraction of Orange Peel Waste Reduces TNFα-Induced Vascular Inflammation and Endothelial Dysfunction

Pressurized Hot Water Extraction of Okra Seeds Reveals Antioxidant, Antidiabetic and Vasoprotective Activities

Antioxidant and Cytoprotective Effect of Quinoa (Chenopodium quinoa Willd.) with Pressurized Hot Water Extraction (PHWE)

3D printability and biochemical analysis of revalorized orange peel waste

Evaluation of the extraction efficiency of thermally labile bioactive compounds in Gastrodia elata Blume by pressurized hot water extraction and microwave-assisted extraction

A multi-analytical approach for metabolomic profiling of zebrafish (Danio rerio) livers

Determination of senkirkine and senecionine in Tussilago farfara using microwave-assisted extraction and pressurized hot water extraction with liquid chromatography tandem mass spectrometry

Pressurized Hot Water Extraction of Mangosteen Pericarp and Its Associated Molecular Signatures in Endothelial Cells

Urine Metabolites and Bioactive Compounds from Functional Food: Applications of Liquid Chromatography Mass Spectrometry

Validation of green-solvent extraction combined with chromatographic chemical fingerprint to evaluate quality of Stevia rebaudiana Bertoni

Pressurized hot water extraction of berberine, baicalein and glycyrrhizin in medicinal plants

Evaluation of surfactant assisted pressurized liquid extraction for the determination of glycyrrhizin and ephedrine in medicinal plants

Recent advances in the combination of organic solvent-free extraction, chemical standardization, antioxidant assay, and cell culture metabolomics for functional food and its by-product

Analysis of cytokinin nucleotides in coconut ( Cocos nucifera L.) water using capillary zone electrophoresis-tandem mass spectrometry after solid-phase extraction

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