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Quality and safety of hemp meal as a protein supplement for nonlactating dairy cows

Journal of dairy science, 2023-11, Vol.106 (11), p.7602-7612

2023

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Comparing dehulled hemp meal and canola meal as a protein supplement for lactating dairy cows

Journal of dairy science, 2023-12, Vol.106 (12), p.8670-8683

2023

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Targeted 16S rRNA high‐throughput sequencing to characterize microbial communities during composting of livestock mortalities

Journal of applied microbiology, 2014-05, Vol.116 (5), p.1181-1194

2014

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Efficacy of ionophores in cattle diets for mitigation of enteric methane

Journal of animal science, 2006-07, Vol.84 (7), p.1896

2006

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Reducing GHG emissions through genetic improvement for feed efficiency: effects on economically important traits and enteric methane production

Animal (Cambridge, England), 2013-06, Vol.7 (s2), p.303-315

2013

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Evaluation of biochar products at two inclusion levels on ruminal in vitro methane production and fermentation parameters in a Timothy hay-based diet

Canadian journal of animal science, 2022-06, Vol.102 (2), p.396-400

2022

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Nutritional impact of excluding red meat from the Canadian diet

Meat science, 2023-07, Vol.201, p.109161-109161, Article 109161

2023

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Effects of Chop Length of Alfalfa and Corn Silage on Milk Production and Rumen Fermentation of Dairy Cows

Journal of dairy science, 2007-05, Vol.90 (5), p.2355-2366

2007

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Effect of red osier dogwood extract on in vitro gas production, dry matter digestibility, and fermentation characteristics of forage-based diet or grain-based diet

Heliyon, 2024-03, Vol.10 (6), p.e27991-e27991, Article e27991

2024

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Nitrogen budget estimated for 908 cow-calf, backgrounding and finishing beef operations across Canada

Nutrient cycling in agroecosystems, 2018, Vol.110 (1), p.7-24

2018

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Application of fecal near-infrared reflectance spectroscopy profiling for the prediction of diet nutritional characteristics and voluntary intake in beef cattle

Journal of animal science, 2017-01, Vol.95 (1), p.447-454

2017

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BOARD-INVITED REVIEW: Quantifying water use in ruminant production

Journal of animal science, 2017-05, Vol.95 (5), p.2001

2017

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Screening of Condensed Tannins from Canadian Prairie Forages for Anti―Escherichia coli O157:H7 with an Emphasis on Purple Prairie Clover (Dalea purpurea Vent)

Journal of food protection, 2013-04, Vol.76 (4), p.560-567

2013

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BOARD-INVITED REVIEW: Quantifying water use in ruminant production

Journal of animal science, 2017-05, Vol.95 (5), p.2001-2018

2017

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Effects of the Chop Lengths of Alfalfa Silage and Oat Silage on Feed Intake, Milk Production, Feeding Behavior, and Rumen Fermentation of Dairy Cows

Journal of dairy science, 2008-05, Vol.91 (5), p.1942-1958

2008

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Methane and carbon dioxide emissions from yearling beef heifers and mature cows classified for residual feed intake under drylot conditions

Canadian journal of animal science, 2020-09, Vol.100 (3), p.522-535

2020

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Methane and carbon dioxide emissions and grazed forage intake from pregnant beef heifers previously classified for residual feed intake under drylot conditions

Canadian journal of animal science, 2021-03, Vol.101 (1), p.71-84

2021

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Relationship between residual feed intake and radiated heat loss using infrared thermography in young beef bulls

Journal of thermal biology, 2018-12, Vol.78, p.304-311

2018

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Relationship between residual feed intake classification as a heifer and lifetime productivity of beef cattle

Canadian journal of animal science, 2019-03, Vol.99 (1), p.191-201

2019

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Physiological and Production Responses to Feeding Schedule in Lactating Dairy Cows Exposed to Short-Term, Moderate Heat Stress

Journal of dairy science, 2002-04, Vol.85 (4), p.730-737

2002

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Trailer temperature and humidity during winter transport of cattle in Canada and evaluation of indicators used to assess the welfare of cull beef cows before and after transport

Journal of animal science, 2015-07, Vol.93 (7), p.3639

2015

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Evaluating greenhouse gas mitigation practices in livestock systems: an illustration of a whole-farm approach

The Journal of agricultural science, 2009-08, Vol.147 (4), p.367-382

2009

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Comparison of feed intake, body weight gain, enteric methane emission and relative abundance of rumen microbes in steers fed sainfoin and lucerne silages under western Canadian conditions

Grass and forage science, 2015-03, Vol.70 (1), p.116-129

2015

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Application of fecal near-infrared reflectance spectroscopy profiling for the prediction of diet nutritional characteristics and voluntary intake in beef cattle

Journal of animal science, 2017-01, Vol.95 (1), p.447

2017

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Annual and perennial forages for fall/winter grazing in western Canada

Canadian journal of plant science, 2018-04, Vol.98 (2), p.247-254

2018

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Quality and safety of hemp meal as a protein supplement for nonlactating dairy cows

Comparing dehulled hemp meal and canola meal as a protein supplement for lactating dairy cows

Targeted 16S rRNA high‐throughput sequencing to characterize microbial communities during composting of livestock mortalities

Efficacy of ionophores in cattle diets for mitigation of enteric methane

Reducing GHG emissions through genetic improvement for feed efficiency: effects on economically important traits and enteric methane production

Evaluation of biochar products at two inclusion levels on ruminal in vitro methane production and fermentation parameters in a Timothy hay-based diet

Nutritional impact of excluding red meat from the Canadian diet

Effects of Chop Length of Alfalfa and Corn Silage on Milk Production and Rumen Fermentation of Dairy Cows

Effect of red osier dogwood extract on in vitro gas production, dry matter digestibility, and fermentation characteristics of forage-based diet or grain-based diet

Nitrogen budget estimated for 908 cow-calf, backgrounding and finishing beef operations across Canada

Application of fecal near-infrared reflectance spectroscopy profiling for the prediction of diet nutritional characteristics and voluntary intake in beef cattle

BOARD-INVITED REVIEW: Quantifying water use in ruminant production

Screening of Condensed Tannins from Canadian Prairie Forages for Anti―Escherichia coli O157:H7 with an Emphasis on Purple Prairie Clover (Dalea purpurea Vent)

BOARD-INVITED REVIEW: Quantifying water use in ruminant production

Effects of the Chop Lengths of Alfalfa Silage and Oat Silage on Feed Intake, Milk Production, Feeding Behavior, and Rumen Fermentation of Dairy Cows

Methane and carbon dioxide emissions from yearling beef heifers and mature cows classified for residual feed intake under drylot conditions

Methane and carbon dioxide emissions and grazed forage intake from pregnant beef heifers previously classified for residual feed intake under drylot conditions

Relationship between residual feed intake and radiated heat loss using infrared thermography in young beef bulls

Relationship between residual feed intake classification as a heifer and lifetime productivity of beef cattle

Physiological and Production Responses to Feeding Schedule in Lactating Dairy Cows Exposed to Short-Term, Moderate Heat Stress

Trailer temperature and humidity during winter transport of cattle in Canada and evaluation of indicators used to assess the welfare of cull beef cows before and after transport

Evaluating greenhouse gas mitigation practices in livestock systems: an illustration of a whole-farm approach

Comparison of feed intake, body weight gain, enteric methane emission and relative abundance of rumen microbes in steers fed sainfoin and lucerne silages under western Canadian conditions

Application of fecal near-infrared reflectance spectroscopy profiling for the prediction of diet nutritional characteristics and voluntary intake in beef cattle

Annual and perennial forages for fall/winter grazing in western Canada

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