UB Paderborn / Katalog / Suche / in CDI

1 – 15 von 15

Sortiert nach

Quantitative analysis of nitrate and nitrite contents in vegetables commonly consumed in Delta State, Nigeria

British journal of nutrition, 2006-11, Vol.96 (5), p.902-905

2006

Volltextzugriff (PDF)

Contribution of offals to the gross value of goat carcasses in Nigeria

Small ruminant research, 1991-10, Vol.6 (1), p.179-184

1991

Volltextzugriff (PDF)

Influence of water restriction on some serum components in Yankasa ewes

Small ruminant research, 1989-04, Vol.2 (1), p.19-26

1989

Volltextzugriff (PDF)

Chemical assay of cyanide levels of short-time-fermented cassava products in the Abraka area of Delta State, Nigeria

Food chemistry, 1999, Vol.64 (1), p.107-110

1999

Volltextzugriff (PDF)

Seasonal variations in water requirement and influence of intermittent watering on grazing Yankasa sheep

Small ruminant research, 1988-12, Vol.1 (4), p.381-386

1988

Volltextzugriff (PDF)

Effect of germination on the cyanide and oligosaccharide content of lima beans ( Phaseolus lunatus)

Food chemistry, 1994, Vol.51 (2), p.133-136

1994

Volltextzugriff (PDF)

Aspects of the metabolism of cyanide in the rat

Okoh, P.N

1978

Volltextzugriff (PDF)

The fate in the rat of ingested dhurrin present in sprouted sorghum grain

Food chemistry, 1988, Vol.29 (4), p.299-307

1988

Volltextzugriff (PDF)

Excretion of 14C-labeled cyanide in rats exposed to chronic intake of potassium cyanide

Toxicology and applied pharmacology, 1983-09, Vol.70 (2), p.335-339

Okoh, Patrick N.

1983

Volltextzugriff (PDF)

Response to water deprivation by Yankasa ewes under different physiological states

Small ruminant research, 1990-03, Vol.3 (2), p.109-115

1990

Volltextzugriff (PDF)

Studies on seed protein of pearl millets. 1. Amino acid composition of protein fractions of early and late maturing varieties

Journal of agricultural and food chemistry, 1985-01, Vol.33 (1), p.55-57

1985

Volltextzugriff (PDF)

Cultivar and Bradyrhizobium japonicum strain effects on the performance of promiscuously nodulating soyabeans (Glycine max (L.) Merr.) in the Nigerian savanna

Biological agriculture & horticulture, 1989, Vol.6 (1), p.47-58

1989

Volltextzugriff (PDF)

Response of three sorghum varieties to N supply and plant density in a tropical environment

Fertilizer Research, 1989-12, Vol.21 (2), p.67-74

1989

Volltextzugriff (PDF)

Purification and some of the properties of alkaline phosphatase in guinea fowls (Numida meleagris galeata)

British poultry science, 1988-03, Vol.29 (1), p.27-33

1988

Volltextzugriff (PDF)

Proximate analysis, amino acid composition and tannin content of improved Nigerian sorghum varieties and their potential in poultry feeds

Animal feed science and technology, 1982-01, Vol.7 (4), p.359-364

1982

Volltextzugriff (PDF)

1 – 15 von 15

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(14)
Mit Volltextzugriff
(12)

Publikationsform

Artikel
(14)
Dissertationen
(1)

Sprache

Englisch
(15)

Erscheinungsjahr

n.n

Menü

Weitere Dienste

Einstellungen

Quantitative analysis of nitrate and nitrite contents in vegetables commonly consumed in Delta State, Nigeria

Contribution of offals to the gross value of goat carcasses in Nigeria

Influence of water restriction on some serum components in Yankasa ewes

Chemical assay of cyanide levels of short-time-fermented cassava products in the Abraka area of Delta State, Nigeria

Seasonal variations in water requirement and influence of intermittent watering on grazing Yankasa sheep

Effect of germination on the cyanide and oligosaccharide content of lima beans ( Phaseolus lunatus)

Aspects of the metabolism of cyanide in the rat

The fate in the rat of ingested dhurrin present in sprouted sorghum grain

Excretion of 14C-labeled cyanide in rats exposed to chronic intake of potassium cyanide

Response to water deprivation by Yankasa ewes under different physiological states

Studies on seed protein of pearl millets. 1. Amino acid composition of protein fractions of early and late maturing varieties

Cultivar and Bradyrhizobium japonicum strain effects on the performance of promiscuously nodulating soyabeans (Glycine max (L.) Merr.) in the Nigerian savanna

Response of three sorghum varieties to N supply and plant density in a tropical environment

Purification and some of the properties of alkaline phosphatase in guinea fowls (Numida meleagris galeata)

Proximate analysis, amino acid composition and tannin content of improved Nigerian sorghum varieties and their potential in poultry feeds

Suchergebnisse filtern