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Detection of Foodborne Pathogens and Mycotoxins in Eggs and Chicken Feeds from Farms to Retail Markets

Korean journal for food science of animal resources, 2016, Vol.36 (4), p.463-468

2016

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Determination of aflatoxin levels in nuts and their products consumed in South Korea

Food chemistry, 2007, Vol.102 (1), p.385-391

2007

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Determination of Deoxynivalenol in Cereal-Based Foods and Estimation of Dietary Exposure

Journal of Toxicology and Environmental Health, Part A, 2009-01, Vol.72 (21-22), p.1424-1430

2009

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Determination of Deoxynivalenol in Cereal-Based Foods and Estimation of Dietary Exposure

Journal of toxicology and environmental health. Part A, 2009-11, Vol.72 (21-22), p.424-1430

2009

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Estimate of zearalenone exposure through the intake of white and brown rice in the Korean population

Toxicological and environmental chemistry, 2015-09, Vol.97 (8), p.1071-1085

2015

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Harmonized Collaborative Validation of Aflatoxins and Sterigmatocystin in White Rice and Sorghum by Liquid Chromatography Coupled to Tandem Mass Spectrometry

Toxins, 2016-12, Vol.8 (12), p.371-371

2016

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HPLC and UPLC methods for the determination of zearalenone in noodles, cereal snacks and infant formula

Food chemistry, 2014-11, Vol.163, p.252-257

2014

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Mycobiota and natural occurrence of aflatoxin, deoxynivalenol, nivalenol and zearalenone in rice freshly harvested in South Korea

Food control, 2014-03, Vol.37, p.284-291

2014

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Natural Occurrence of Aflatoxin B sub(1) in Marketed Foods and Risk Estimates of Dietary Exposure in Koreans

Journal of food protection, 2007-12, Vol.70 (12), p.2824-2828

2007

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Natural Occurrence of Aflatoxin B1 in Marketed Foods and Risk Estimates of Dietary Exposure in Koreans

Journal of food protection, 2007-12, Vol.70 (12), p.2824-2828

2007

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Natural occurrence of type-B trichothecene mycotoxins in Korean cereal-based products

Food additives & contaminants Part B, Surveillance communications, 2011-06, Vol.4 (2), p.132-140

2011

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Occurrence and simultaneous determination of nivalenol and deoxynivalenol in rice and bran by HPLC-UV detection and immunoaffinity cleanup

Food control, 2018-05, Vol.87, p.53-59

2018

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Occurrence of five 8-ketotrichothecene mycotoxins in organically and conventionally produced cereals collected in Korea

Food control, 2011-10, Vol.22 (10), p.1647-1652

2011

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Outcomes of intracranial germinoma—A retrospective multinational Asian study on effect of clinical presentation and differential treatment strategies

Neuro-oncology (Charlottesville, Va.), 2022-08, Vol.24 (8), p.1389-1399

2022

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Protective effect of anthocyanin-rich extract from bilberry (Vaccinium myrtillusL.) against myelotoxicity induced by 5-fluorouracil

BioFactors (Oxford), 2007, Vol.29 (1), p.55-65

2007

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Screening of Hepatoprotective Activity of Medicinal Plant Extracts on Carbon Tetrachloride-induced Hepatotoxicity in Rats

Natural product sciences, 2003-06, Vol.9 (2), p.87-90

2003

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Screening of Hepatoprotective Activity of Medicinal Plant Extracts on Carbon Tetrachloride-induced Hepatotoxicity in Rats

Natural Product Sciences, 2003, 9(2), , pp.87-90

2003

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Simple chromatographic determination of aflatoxins in Korean fermented soybean products doenjang, ganjang, and gochujang, with comparison of derivatization methods

Food Science and Biotechnology, 2022, 31(4), , pp.475-482

2022

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Simple high-performance liquid chromatography method for the simultaneous analysis of aflatoxins, ochratoxin A, and zearalenone in dried and ground red pepper

Journal of food protection, 2015-06, Vol.78 (6), p.1226-1231

2015

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A statistical model for determining zearalenone contamination in rice (Oryza sativa L.) at harvest and its prediction under different climate change scenarios in South Korea

Applied Biological Chemistry, 2019, 62(0), , pp.1-9

2019

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T-2 and HT-2 toxins in cereals and cereal-based products in South Korea

Food additives & contaminants Part B, Surveillance communications, 2013-06, Vol.6 (2), p.103-109

2013

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Three liquid chromatographic methods for the analysis of aflatoxins in for different corn (Zea mays) matrices

Journal of food composition and analysis, 2016-12, Vol.54, p.20-26

2016

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Two cases of trisomy 19 as a sole chromosomal abnormality in myeloid disorders

Taehan Chindan Kŏmsa Ŭihakhoe chi, 2008-06, Vol.28 (3), p.174

2008

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인삼노두 Butanol 분획물의 일반약리작용

생약학회지, 2002, 33(2), , pp.151-155

2002

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Detection of Foodborne Pathogens and Mycotoxins in Eggs and Chicken Feeds from Farms to Retail Markets

Determination of aflatoxin levels in nuts and their products consumed in South Korea

Determination of Deoxynivalenol in Cereal-Based Foods and Estimation of Dietary Exposure

Determination of Deoxynivalenol in Cereal-Based Foods and Estimation of Dietary Exposure

Estimate of zearalenone exposure through the intake of white and brown rice in the Korean population

Harmonized Collaborative Validation of Aflatoxins and Sterigmatocystin in White Rice and Sorghum by Liquid Chromatography Coupled to Tandem Mass Spectrometry

HPLC and UPLC methods for the determination of zearalenone in noodles, cereal snacks and infant formula

Mycobiota and natural occurrence of aflatoxin, deoxynivalenol, nivalenol and zearalenone in rice freshly harvested in South Korea

Natural Occurrence of Aflatoxin B sub(1) in Marketed Foods and Risk Estimates of Dietary Exposure in Koreans

Natural Occurrence of Aflatoxin B1 in Marketed Foods and Risk Estimates of Dietary Exposure in Koreans

Natural occurrence of type-B trichothecene mycotoxins in Korean cereal-based products

Occurrence and simultaneous determination of nivalenol and deoxynivalenol in rice and bran by HPLC-UV detection and immunoaffinity cleanup

Occurrence of five 8-ketotrichothecene mycotoxins in organically and conventionally produced cereals collected in Korea

Outcomes of intracranial germinoma—A retrospective multinational Asian study on effect of clinical presentation and differential treatment strategies

Protective effect of anthocyanin-rich extract from bilberry (Vaccinium myrtillusL.) against myelotoxicity induced by 5-fluorouracil

Screening of Hepatoprotective Activity of Medicinal Plant Extracts on Carbon Tetrachloride-induced Hepatotoxicity in Rats

Screening of Hepatoprotective Activity of Medicinal Plant Extracts on Carbon Tetrachloride-induced Hepatotoxicity in Rats

Simple chromatographic determination of aflatoxins in Korean fermented soybean products doenjang, ganjang, and gochujang, with comparison of derivatization methods

Simple high-performance liquid chromatography method for the simultaneous analysis of aflatoxins, ochratoxin A, and zearalenone in dried and ground red pepper

A statistical model for determining zearalenone contamination in rice (Oryza sativa L.) at harvest and its prediction under different climate change scenarios in South Korea

T-2 and HT-2 toxins in cereals and cereal-based products in South Korea

Three liquid chromatographic methods for the analysis of aflatoxins in for different corn (Zea mays) matrices

Two cases of trisomy 19 as a sole chromosomal abnormality in myeloid disorders

인삼노두 Butanol 분획물의 일반약리작용

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