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Lactobacillus Brevis OPK-3 from Kimchi Prevents Obesity and Modulates the Expression of Adipogenic and Pro-Inflammatory Genes in Adipose Tissue of Diet-Induced Obese Mice

Nutrients, 2020-02, Vol.12 (3), p.604

2020

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Cloning, sequencing and expression of a novel glutamate decarboxylase gene from a newly isolated lactic acid bacterium, Lactobacillus brevis OPK-3

Bioresource technology, 2007, Vol.98 (2), p.312-319

2007

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Two-color, ultra-sensitive fluorescent strategy for Ochratoxin A detection based on hybridization chain reaction and DNA tweezers

Food chemistry, 2021-09, Vol.356, p.129663-129663, Article 129663

2021

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Lactobacillus brevis OPK‐3 isolated from kimchi inhibits adipogenesis and exerts anti‐inflammation in 3T3‐L1 adipocyte

Journal of the science of food and agriculture, 2014-09, Vol.94 (12), p.2514-2520

2014

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Kimchi and Leuconostoc mesenteroides DRC 1506 Alleviate Dextran Sulfate Sodium (DSS)-Induced Colitis via Attenuating Inflammatory Responses

Foods, 2023-01, Vol.12 (3), p.584

2023

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Production of yogurt with enhanced levels of gamma-aminobutyric acid and valuable nutrients using lactic acid bacteria and germinated soybean extract

Bioresource technology, 2007-05, Vol.98 (8), p.1675-1679

2007

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Lactobacillus Aggravate Bile Duct Ligation-Induced Liver Inflammation and Fibrosis in Mice

한국독성학회지, 2018, 34(3), , pp.241-247

2018

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Expression, purification, and biochemical properties of arginase from Bacillus subtilis 168

The Journal of Microbiology, 2013, 51(2), , pp.222-228

2013

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γ‐amino butyric acid‐enriched barley bran lowers adrenocorticotropic hormone and corticosterone levels in immobilized stressed rats

Journal of food biochemistry, 2017-04, Vol.41 (2), p.e12324-n/a

2017

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Γ-Aminobutyric acid promotes methionine-choline deficient diet-induced nonalcoholic steatohepatitis

Journal of biomedical research, 2017-01, Vol.31 (1), p.65-73

2017

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G-Aminobutyric acid promotes methionine-choline deficient diet-induced nonalcoholic steatohepatitis

Journal of biomedical research, 2017, Vol.31 (1), p.65-73

2017

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Germinated brown rice extract shows a nutraceutical effect in the recovery of chronic alcohol-related symptoms

Journal of medicinal food, 2003, Vol.6 (2), p.115-121

2003

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Lactobacillus plantarum LG42 Isolated from Gajami Sik-Hae Inhibits Adipogenesis in 3T3-L1 Adipocyte

BioMed research international, 2013-01, Vol.2013 (2013), p.1-7

2013

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Transgenic tobacco expressing a foreign calmodulin gene shows an enhanced production of active oxygen species

The EMBO journal, 1997-03, Vol.16 (6), p.1137-1144

1997

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꽃며느리밥풀 Ethyl acetate 분획물의 예쁜 꼬마선충에 대한 항산화 효과

생약학회지, 2022, Vol.53 (2), p.96-101

2022

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Production and Characterization of Kimchi with Enhanced Levels of γ-Aminobutyric Acid

Food Science and Biotechnology, 2008, 17(5), , pp.940-946

2008

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Effects of germinated brown rice extracts with enhanced levels of GABA on cancer cell proliferation and apoptosis

Journal of Medicinal Food, 2004, 7(1), , pp.19-23

2004

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Effects of persimmon-vinegar on lipid and carnitine profiles in mice

Food Science and Biotechnology, 2010, 19(2), , pp.343-348

2010

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Preserving the legacy of healthy Korean food

Journal of medicinal food, 2014-01, Vol.17 (1), p.1-5

2014

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Stimulation of gamma-aminobutyric acid synthesis activity in brown rice by a chitosan/glutamic acid germination solution and calcium/calmodulin

BMB reports, 2003-05, Vol.36 (3), p.319-325

Oh, Suk-Heung

2003

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Enhancement of γ-aminobutyric acid production in Chungkukjang by applying a Bacillus subtilis strain expressing glutamate decarboxylase from Lactobacillus brevis

Biotechnology letters, 2006-09, Vol.28 (18), p.1459-1463

2006

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Cloning and characterization of a rice cDNA encoding glutamate decarboxylase

BMB reports, 2005-09, Vol.38 (5), p.595-601

2005

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Anti-proliferative and Apoptosis Inducing Activity of Lactobacillus brevis OPK-3 Isolated from Kimchi on Leukemia Cell Lines

Current topics in lactic acid bacteria and probiotics, 2015-06, Vol.3 (1), p.1-7

2015

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Carnitine and/or GABA Supplementation Increases Immune Function and Changes Lipid Profiles and Some Lipid Soluble Vitamins in Mice Chronically Administered Alcohol

Journal of food science and nutrition (Pusan, Korea : 2003), 2010-09, Vol.15 (3), p.196-205

2010

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Expression of rice glutamate decarboxylase in Bifidobacterium longum enhances γ-aminobutyric acid production

Biotechnology letters, 2005-11, Vol.27 (21), p.1681-1684

2005

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Lactobacillus Brevis OPK-3 from Kimchi Prevents Obesity and Modulates the Expression of Adipogenic and Pro-Inflammatory Genes in Adipose Tissue of Diet-Induced Obese Mice

Cloning, sequencing and expression of a novel glutamate decarboxylase gene from a newly isolated lactic acid bacterium, Lactobacillus brevis OPK-3

Two-color, ultra-sensitive fluorescent strategy for Ochratoxin A detection based on hybridization chain reaction and DNA tweezers

Lactobacillus brevis OPK‐3 isolated from kimchi inhibits adipogenesis and exerts anti‐inflammation in 3T3‐L1 adipocyte

Kimchi and Leuconostoc mesenteroides DRC 1506 Alleviate Dextran Sulfate Sodium (DSS)-Induced Colitis via Attenuating Inflammatory Responses

Production of yogurt with enhanced levels of gamma-aminobutyric acid and valuable nutrients using lactic acid bacteria and germinated soybean extract

Lactobacillus Aggravate Bile Duct Ligation-Induced Liver Inflammation and Fibrosis in Mice

Expression, purification, and biochemical properties of arginase from Bacillus subtilis 168

γ‐amino butyric acid‐enriched barley bran lowers adrenocorticotropic hormone and corticosterone levels in immobilized stressed rats

Γ-Aminobutyric acid promotes methionine-choline deficient diet-induced nonalcoholic steatohepatitis

G-Aminobutyric acid promotes methionine-choline deficient diet-induced nonalcoholic steatohepatitis

Germinated brown rice extract shows a nutraceutical effect in the recovery of chronic alcohol-related symptoms

Lactobacillus plantarum LG42 Isolated from Gajami Sik-Hae Inhibits Adipogenesis in 3T3-L1 Adipocyte

Transgenic tobacco expressing a foreign calmodulin gene shows an enhanced production of active oxygen species

꽃며느리밥풀 Ethyl acetate 분획물의 예쁜 꼬마선충에 대한 항산화 효과

Production and Characterization of Kimchi with Enhanced Levels of γ-Aminobutyric Acid

Effects of germinated brown rice extracts with enhanced levels of GABA on cancer cell proliferation and apoptosis

Effects of persimmon-vinegar on lipid and carnitine profiles in mice

Preserving the legacy of healthy Korean food

Stimulation of gamma-aminobutyric acid synthesis activity in brown rice by a chitosan/glutamic acid germination solution and calcium/calmodulin

Enhancement of γ-aminobutyric acid production in Chungkukjang by applying a Bacillus subtilis strain expressing glutamate decarboxylase from Lactobacillus brevis

Cloning and characterization of a rice cDNA encoding glutamate decarboxylase

Anti-proliferative and Apoptosis Inducing Activity of Lactobacillus brevis OPK-3 Isolated from Kimchi on Leukemia Cell Lines

Carnitine and/or GABA Supplementation Increases Immune Function and Changes Lipid Profiles and Some Lipid Soluble Vitamins in Mice Chronically Administered Alcohol

Expression of rice glutamate decarboxylase in Bifidobacterium longum enhances γ-aminobutyric acid production

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