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Letter: Microbiological and clinical mismanagement of non healing diabetic leg ulcers?

International wound journal, 2011-10, Vol.8 (5), p.542-544

Ogunshe, Adenike AO

2011

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Effect of production batches of antibiotics on in vitro selection criterion for potential probiotic candidates

Journal of medicinal food, 2008-12, Vol.11 (4), p.753

Ogunshe, Adenike A O

2008

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The in vitro antimicrobial activities of metabolites from lactobacillus strains on Candida species implicated in Candida vaginitis

The Malaysian journal of medical sciences, 2011-10, Vol.18 (4), p.13-25

2011

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Clinical efficacy and health implications of inconsistency in different production batches of antimycotic drugs in a developing country

Journal of pharmacy & bioallied science, 2011-01, Vol.3 (1), p.158-164

2011

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Effects of food spices on Gram-negative food indicator bacteria from some Nigerian ethnic fermented plant food condiments

African journal of plant science, 2012-01, Vol.6 (1)

Adenike A. O. Ogunshe

2012

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Evaluation of Physical Characteristics and Public Health Significance of Easily-Culturable and Clinically-Relevant, Inhalable Microbial Flora of Unused Toilet Rolls

Health science journal, 2015-01, Vol.9 (6), p.1

2015

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Bioinhibition of diarrhogenic Gram-positive bacterial pathogens by potential indigenous probiotics

亚太热带医药杂志：英文版, 2008-06 (2), p.7-11

Adenike A.O.Ogunshe

2008

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In vitro antimicrobial characteristics of bacteriocin- producing Lactobacillus strains from Nigerian indigenous fermented foods

African journal of biotechnology, 2007-02, Vol.6 (4), p.445-453

2007

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The In Vitro Antimicrobial Activities of Metabolites from Lactobacillus Strains on Candida Species Implicated in Candida Vaginitis

The Malaysian journal of medical sciences, 2011-01, Vol.18 (4), p.13-25

2011

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Soaps and germicides as adjunct topical antimycotic agents on candida species implicated in vulvovaginal candidasis

East African journal of public health, 2011-06, Vol.8 (2), p.112

2011

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Potential probiotics from faecal specimens of breastfed Nigerian infants as a therapy for bacterial gastroenteritis

Sri Lanka journal of child health, 2011-09, Vol.40 (3), p.116

2011

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Evaluation of bacterial pathogens in paediatric poliovirus-positive faecal specimens

Asian Pacific journal of tropical medicine, 2009-02, Vol.2 (1), p.68-68

2009

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Bioinhbition of Diarrhogenic Gram-negative Bacteria using the Tukey-HSD Test

American journal of infectious diseases, 2008-02, Vol.4 (2), p.162-167

2008

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The In Vitro Antimicrobial Activities of Metabolites from Lactobacillus Strains on Candida Species Implicated in Candida Vaginitis

The Malaysian journal of medical sciences, 2013-01, Vol.18 (4)

2013

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Effects of fermentation on proximate composition, mineral profile and antinutrients of tamarind (Tamarindus indica L.) seed in the production of daddawa-type condiment

Food science & technology, 2018-04, Vol.90, p.455-459

2018

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Paediatric health significance of prevalent stratified indigenous Lactobacillus spp. species in diet-dependent infantile faecal specimens

Menoufia Medical Journal, 2017-10, Vol.30 (4), p.1022-1029

O. Ogunshe, Adenike

2017

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Physico-chemical, sensory and microbiological characteristics of plain yoghurt from bambara groundnut (Vigna subterranea) and soybeans (Glycine max)

Journal of food science and technology, 2015-09, Vol.52 (9), p.5858-5865

2015

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Effects of Prolonged Empirical Antibiotic Administration on Post-Surgical Intestinal Bacterial Flora of Local Dogs Undergoing Non-Laparoscopic Gastrectomy

International Journal of Animal and Veterinary Advances, 2015-07, Vol.7 (3), p.40-48

2015

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Microbial evaluation and public health implications of urine as alternative therapy in clinical pediatric cases: health implication of urine therapy

The Pan African medical journal, 2010-05, Vol.5 (1), p.12-12

2010

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In vitro inhibitory potentials of crude plant extracts on multidrug resistant bacterial species from infected human wounds

International journal of green pharmacy, 2013-04, Vol.7 (2), p.149-154

2013

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Who is afraid of Staphylococcus?

Rural and remote health, 2007-07, Vol.7 (3), p.826-826

Ogunshe, A O

2007

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Microbial Studies on Aisa: A Potential Indigenous Laboratory Fermented Food Condiment from Albizia saman (Jacq.) F. Mull

Pakistan journal of nutrition : PJN, 2006, Vol.5 (1), p.51-58

2006

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Microbial evaluation and public health implications of urine as alternative therapy in clinical pediatric cases: health implication of urine therapy

The Pan African medical journal, 2010-05, Vol.5 (12)

2010

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Microbial Studies and Biochemical Characteristics of Controlled Fermented Afiyo- a Nigerian Fermented Food Condiment from Prosopis africana (Guill and Perr.) Taub

Pakistan journal of nutrition : PJN, 2007-10, Vol.6 (6), p.620-627

2007

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Characterization and recovery rates of food-indicator microorganisms from home-made oral rehydration solutions in Nigeria

African journal of biotechnology, 2006-04, Vol.5 (8), p.603-608

2006

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Letter: Microbiological and clinical mismanagement of non healing diabetic leg ulcers?

Effect of production batches of antibiotics on in vitro selection criterion for potential probiotic candidates

The in vitro antimicrobial activities of metabolites from lactobacillus strains on Candida species implicated in Candida vaginitis

Clinical efficacy and health implications of inconsistency in different production batches of antimycotic drugs in a developing country

Effects of food spices on Gram-negative food indicator bacteria from some Nigerian ethnic fermented plant food condiments

Evaluation of Physical Characteristics and Public Health Significance of Easily-Culturable and Clinically-Relevant, Inhalable Microbial Flora of Unused Toilet Rolls

Bioinhibition of diarrhogenic Gram-positive bacterial pathogens by potential indigenous probiotics

In vitro antimicrobial characteristics of bacteriocin- producing Lactobacillus strains from Nigerian indigenous fermented foods

The In Vitro Antimicrobial Activities of Metabolites from Lactobacillus Strains on Candida Species Implicated in Candida Vaginitis

Soaps and germicides as adjunct topical antimycotic agents on candida species implicated in vulvovaginal candidasis

Potential probiotics from faecal specimens of breastfed Nigerian infants as a therapy for bacterial gastroenteritis

Evaluation of bacterial pathogens in paediatric poliovirus-positive faecal specimens

Bioinhbition of Diarrhogenic Gram-negative Bacteria using the Tukey-HSD Test

The In Vitro Antimicrobial Activities of Metabolites from Lactobacillus Strains on Candida Species Implicated in Candida Vaginitis

Effects of fermentation on proximate composition, mineral profile and antinutrients of tamarind (Tamarindus indica L.) seed in the production of daddawa-type condiment

Paediatric health significance of prevalent stratified indigenous Lactobacillus spp. species in diet-dependent infantile faecal specimens

Physico-chemical, sensory and microbiological characteristics of plain yoghurt from bambara groundnut (Vigna subterranea) and soybeans (Glycine max)

Effects of Prolonged Empirical Antibiotic Administration on Post-Surgical Intestinal Bacterial Flora of Local Dogs Undergoing Non-Laparoscopic Gastrectomy

Microbial evaluation and public health implications of urine as alternative therapy in clinical pediatric cases: health implication of urine therapy

In vitro inhibitory potentials of crude plant extracts on multidrug resistant bacterial species from infected human wounds

Who is afraid of Staphylococcus?

Microbial Studies on Aisa: A Potential Indigenous Laboratory Fermented Food Condiment from Albizia saman (Jacq.) F. Mull

Microbial evaluation and public health implications of urine as alternative therapy in clinical pediatric cases: health implication of urine therapy

Microbial Studies and Biochemical Characteristics of Controlled Fermented Afiyo- a Nigerian Fermented Food Condiment from Prosopis africana (Guill and Perr.) Taub

Characterization and recovery rates of food-indicator microorganisms from home-made oral rehydration solutions in Nigeria

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