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Effects of fermentation on proximate composition, mineral profile and antinutrients of tamarind (Tamarindus indica L.) seed in the production of daddawa-type condiment

Food science & technology, 2018-04, Vol.90, p.455-459

2018

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Evaluation of bacteriostatic potency of expired oral paediatric antibiotics and implications on infant health

The Pan African medical journal, 2014-12, Vol.19 (378), p.378-378

2014

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Physico-chemical, sensory and microbiological characteristics of plain yoghurt from bambara groundnut (Vigna subterranea) and soybeans (Glycine max)

Journal of food science and technology, 2015-09, Vol.52 (9), p.5858-5865

2015

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Effect of production batches of antibiotics on in vitro selection criterion for potential probiotic candidates

Journal of medicinal food, 2008-12, Vol.11 (4), p.753-760

Ogunshe, Adenike A O

2008

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Letter: Microbiological and clinical mismanagement of non healing diabetic leg ulcers?

International wound journal, 2011-10, Vol.8 (5), p.542-544

Ogunshe, Adenike AO

2011

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Clinical efficacy and health implications of inconsistency in different production batches of antimycotic drugs in a developing country

Journal of pharmacy & bioallied science, 2011-01, Vol.3 (1), p.158-164

2011

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The in vitro antimicrobial activities of metabolites from lactobacillus strains on Candida species implicated in Candida vaginitis

The Malaysian journal of medical sciences, 2011-10, Vol.18 (4), p.13-25

2011

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Assessing Food Safety Implications of Multi Antibiotic Resistant Fermented-Food-Condiment-Environment-Adapted Bacteria

Journal of Advances in Microbiology, 2019-03, p.1-13

Ogunshe, Adenike A. O.

2019

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In vitro antimicrobial characteristics of bacteriocin- producing Lactobacillus strains from Nigerian indigenous fermented foods

African journal of biotechnology, 2007-02, Vol.6 (4), p.445-453

2007

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Effects of Prolonged Empirical Antibiotic Administration on Post-Surgical Intestinal Bacterial Flora of Local Dogs Undergoing Non-Laparoscopic Gastrectomy

International Journal of Animal and Veterinary Advances, 2015-07, Vol.7 (3), p.40-48

2015

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Microbial evaluation and public health implications of urine as alternative therapy in clinical pediatric cases: health implication of urine therapy

The Pan African medical journal, 2010-05, Vol.5 (1), p.12-12

2010

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Paediatric health significance of prevalent stratified indigenous Lactobacillus spp. species in diet-dependent infantile faecal specimens

Menoufia Medical Journal, 2017-10, Vol.30 (4), p.1022-1029

O. Ogunshe, Adenike

2017

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In vitro inhibitory potentials of crude plant extracts on multidrug resistant bacterial species from infected human wounds

International journal of green pharmacy, 2013-04, Vol.7 (2), p.149-154

2013

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Soaps and germicides as adjunct topical antimycotic agents on candida species implicated in vulvovaginal candidasis

East African journal of public health, 2011-06, Vol.8 (2), p.112

2011

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Evaluation of Antimicrobial Agents on Microbial Pathogens of Reproductive Health Importance in a Developing Country

Journal of family & reproductive health, 2009-06, Vol.3 (2), p.55

2009

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Potential probiotics from faecal specimens of breastfed Nigerian infants as a therapy for bacterial gastroenteritis

Sri Lanka journal of child health, 2011-09, Vol.40 (3), p.116

2011

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Effects of Simulated Preparations of Plants used in Nigerian Traditional Medicine on Candida spp. Associated with Vaginal Candidiasis

Ethnobotany research and applications, 2008, Vol.6, p.373-383

2008

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Bioinhbition of Diarrhogenic Gram-negative Bacteria using the Tukey-HSD Test

American journal of infectious diseases, 2008-02, Vol.4 (2), p.162-167

2008

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Microbial Pathogens Implicated in Reproductive Health Infections in a Special Treatment Clinic in Ibadan, Nigeria

Journal of family & reproductive health, 2009-03, Vol.3 (1), p.9

2009

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Maize Pharmacy of Sweet Corn (Zea mays L. convar. saccharata var. Rugosa)

African Journal of Agriculture and Food Science, 2024-03, Vol.7 (2), p.15-24

A. O. Ogunshe, Adenike

2024

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Evaluation of Indigenous Biosurfactant-producing Bacteria for De-emulsification of Crude Oil Emulsions

Microbiology Research Journal International, 2017-01, Vol.18 (3), p.1-9

2017

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The COVID-19 vaccination acceptance/hesitancy rate and its determinants among healthcare workers of 91 Countries: A multicenter cross-sectional study

EXCLI journal, 2022-01, Vol.21, p.93-103

2022

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Microbial Studies on Aisa: A Potential Indigenous Laboratory Fermented Food Condiment from Albizia saman (Jacq.) F. Mull

Pakistan journal of nutrition : PJN, 2006, Vol.5 (1), p.51-58

2006

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Food Risks of Multi-Drug-Resistant Indicator Bacterial-Contaminated Most Massively-Consumed Ethnic Fermented Food-Seasoning Condiments

Journal of nutritional ecology and food research, 2014-09, Vol.2 (3), p.190-200

2014

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Effects of fermentation on proximate composition, mineral profile and antinutrients of tamarind (Tamarindus indica L.) seed in the production of daddawa-type condiment

Evaluation of bacteriostatic potency of expired oral paediatric antibiotics and implications on infant health

Physico-chemical, sensory and microbiological characteristics of plain yoghurt from bambara groundnut (Vigna subterranea) and soybeans (Glycine max)

Effect of production batches of antibiotics on in vitro selection criterion for potential probiotic candidates

Letter: Microbiological and clinical mismanagement of non healing diabetic leg ulcers?

Clinical efficacy and health implications of inconsistency in different production batches of antimycotic drugs in a developing country

The in vitro antimicrobial activities of metabolites from lactobacillus strains on Candida species implicated in Candida vaginitis

Assessing Food Safety Implications of Multi Antibiotic Resistant Fermented-Food-Condiment-Environment-Adapted Bacteria

In vitro antimicrobial characteristics of bacteriocin- producing Lactobacillus strains from Nigerian indigenous fermented foods

Effects of Prolonged Empirical Antibiotic Administration on Post-Surgical Intestinal Bacterial Flora of Local Dogs Undergoing Non-Laparoscopic Gastrectomy

Microbial evaluation and public health implications of urine as alternative therapy in clinical pediatric cases: health implication of urine therapy

Paediatric health significance of prevalent stratified indigenous Lactobacillus spp. species in diet-dependent infantile faecal specimens

In vitro inhibitory potentials of crude plant extracts on multidrug resistant bacterial species from infected human wounds

Soaps and germicides as adjunct topical antimycotic agents on candida species implicated in vulvovaginal candidasis

Evaluation of Antimicrobial Agents on Microbial Pathogens of Reproductive Health Importance in a Developing Country

Potential probiotics from faecal specimens of breastfed Nigerian infants as a therapy for bacterial gastroenteritis

Effects of Simulated Preparations of Plants used in Nigerian Traditional Medicine on Candida spp. Associated with Vaginal Candidiasis

Bioinhbition of Diarrhogenic Gram-negative Bacteria using the Tukey-HSD Test

Microbial Pathogens Implicated in Reproductive Health Infections in a Special Treatment Clinic in Ibadan, Nigeria

Maize Pharmacy of Sweet Corn (Zea mays L. convar. saccharata var. Rugosa)

Evaluation of Indigenous Biosurfactant-producing Bacteria for De-emulsification of Crude Oil Emulsions

The COVID-19 vaccination acceptance/hesitancy rate and its determinants among healthcare workers of 91 Countries: A multicenter cross-sectional study

Microbial Studies on Aisa: A Potential Indigenous Laboratory Fermented Food Condiment from Albizia saman (Jacq.) F. Mull

Food Risks of Multi-Drug-Resistant Indicator Bacterial-Contaminated Most Massively-Consumed Ethnic Fermented Food-Seasoning Condiments

The COVID-19 vaccination acceptance/hesitancy rate and its determinants among healthcare workers of 91 Countries

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