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Do sarcomere length, collagen content, pH, intramuscular fat and desmin degradation explain variation in the tenderness of three ovine muscles?

Meat science, 2016-03, Vol.113, p.51-58

2016

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Effects of dietary energy density and supplemental rumen undegradable protein on intake, viscera, and carcass composition of lambs recovering from nutritional restriction

Journal of animal science, 2022-07, Vol.100 (7)

2022

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sheep genome reference sequence: a work in progress

Animal genetics, 2010-10, Vol.41 (5), p.449-453

2010

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Genome Wide Survey of SNP Variation Reveals the Genetic Structure of Sheep Breeds

PloS one, 2009-03, Vol.4 (3), p.e4668-e4668

2009

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Large-scale analysis of sheep rumen metagenome profiles captured by reduced representation sequencing reveals individual profiles are influenced by the environment and genetics of the host

BMC genomics, 2023-09, Vol.24 (1), p.1-551, Article 551

2023

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Low-methane yield sheep have smaller rumens and shorter rumen retention time

British journal of nutrition, 2014-02, Vol.111 (4), p.578-585

2014

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Explaining the variation in lamb longissimus shear force across and within ageing periods using protein degradation, sarcomere length and collagen characteristics

Meat science, 2015-07, Vol.105, p.32-37

2015

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Genetic architecture of gene expression in ovine skeletal muscle

BMC genomics, 2011-12, Vol.12 (1), p.607-607, Article 607

2011

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Gene network analysis identifies rumen epithelial cell proliferation, differentiation and metabolic pathways perturbed by diet and correlated with methane production

Scientific reports, 2016-12, Vol.6 (1), p.39022-39022, Article 39022

2016

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Baseline and greenhouse-gas emissions in extensive livestock enterprises, with a case study of feeding lipid to beef cattle

Animal production science, 2015, Vol.55 (2), p.159

2015

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Glucose-stimulated insulin response in pregnant sheep following acute suppression of plasma non-esterified fatty acid concentrations

Reproductive biology and endocrinology, 2004-09, Vol.2 (1), p.64-64

2004

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Beef production simulation of nitrate and lipid supplements for pasture and rangeland fed enterprises

Agricultural systems, 2019-03, Vol.170, p.19-27

2019

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Using comparative genomics to reorder the human genome sequence into a virtual sheep genome

Genome biology, 2007-07, Vol.8 (7), p.R152-R152, Article R152

2007

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Evidence for multiple alleles effecting muscling and fatness at the ovine GDF8 locus

BMC genetics, 2007-11, Vol.8 (1), p.80, Article 80

2007

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66 Australian decision support tools for prediction of ruminant performance: Current tools and potential applications

Journal of animal science, 2024-09, Vol.102 (Supplement_3), p.312-313

2024

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A revised model of energy transactions and body composition in sheep

Journal of animal science, 2024-01, Vol.102

2024

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Genome-wide analysis of the world's sheep breeds reveals high levels of historic mixture and strong recent selection

PLoS biology, 2012-02, Vol.10 (2), p.e1001258-e1001258

2012

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Selection signatures in worldwide sheep populations

PloS one, 2014-08, Vol.9 (8), p.e103813-e103813

2014

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SNPs for parentage testing and traceability in globally diverse breeds of sheep

PloS one, 2014-04, Vol.9 (4), p.e94851-e94851

2014

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Genetic testing for TMEM154 mutations associated with lentivirus susceptibility in sheep

PloS one, 2013-02, Vol.8 (2), p.e55490-e55490

2013

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Design and phenotyping procedures for recording wool, skin, parasite resistance, growth, carcass yield and quality traits of the SheepGENOMICS mapping flock

Animal production science, 2012, Vol.52 (3), p.157

2012

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The influence of pre-weaning nutrition on biochemical and myofibre characteristics of bovine semitendinosus muscle

Australian journal of agricultural research, 2001, Vol.52 (9), p.891

2001

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Insulin-like growth factor I inhibits degradation and improves retention of protein in hindlimb muscle of lambs

American journal of physiology: endocrinology and metabolism, 1996-12, Vol.271 (6), p.E973-E982

1996

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Insulin-like growth factor I inhibits degradation and improves retention of protein in hindlimb muscle of lambs

American journal of physiology: endocrinology and metabolism, 1996-12, Vol.34 (6), p.E973-E982

1996

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Insulin-Like Growth Factor 1 Inhibits Degradation and Improves Retention of Protein in Hindlimb Muscle of Lambs

JPEN. Journal of parenteral and enteral nutrition, 1997-03, Vol.21 (2), p.115-116

Svanberg, Elisabeth

1997

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Do sarcomere length, collagen content, pH, intramuscular fat and desmin degradation explain variation in the tenderness of three ovine muscles?

Effects of dietary energy density and supplemental rumen undegradable protein on intake, viscera, and carcass composition of lambs recovering from nutritional restriction

sheep genome reference sequence: a work in progress

Genome Wide Survey of SNP Variation Reveals the Genetic Structure of Sheep Breeds

Large-scale analysis of sheep rumen metagenome profiles captured by reduced representation sequencing reveals individual profiles are influenced by the environment and genetics of the host

Low-methane yield sheep have smaller rumens and shorter rumen retention time

Explaining the variation in lamb longissimus shear force across and within ageing periods using protein degradation, sarcomere length and collagen characteristics

Genetic architecture of gene expression in ovine skeletal muscle

Gene network analysis identifies rumen epithelial cell proliferation, differentiation and metabolic pathways perturbed by diet and correlated with methane production

Baseline and greenhouse-gas emissions in extensive livestock enterprises, with a case study of feeding lipid to beef cattle

Glucose-stimulated insulin response in pregnant sheep following acute suppression of plasma non-esterified fatty acid concentrations

Beef production simulation of nitrate and lipid supplements for pasture and rangeland fed enterprises

Using comparative genomics to reorder the human genome sequence into a virtual sheep genome

Evidence for multiple alleles effecting muscling and fatness at the ovine GDF8 locus

66 Australian decision support tools for prediction of ruminant performance: Current tools and potential applications

A revised model of energy transactions and body composition in sheep

Genome-wide analysis of the world's sheep breeds reveals high levels of historic mixture and strong recent selection

Selection signatures in worldwide sheep populations

SNPs for parentage testing and traceability in globally diverse breeds of sheep

Genetic testing for TMEM154 mutations associated with lentivirus susceptibility in sheep

Design and phenotyping procedures for recording wool, skin, parasite resistance, growth, carcass yield and quality traits of the SheepGENOMICS mapping flock

The influence of pre-weaning nutrition on biochemical and myofibre characteristics of bovine semitendinosus muscle

Insulin-like growth factor I inhibits degradation and improves retention of protein in hindlimb muscle of lambs

Insulin-like growth factor I inhibits degradation and improves retention of protein in hindlimb muscle of lambs

Insulin-Like Growth Factor 1 Inhibits Degradation and Improves Retention of Protein in Hindlimb Muscle of Lambs

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