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Handbook of Food Powders : Processes and Properties, 2013, p.592
2013
Volltextzugriff (PDF)
Handbook of food powders, 2013, p.576-592
2013
Volltextzugriff (PDF)
Handbook of herbs and spices, 2012, p.197-215
Second Edition, 2012
Volltextzugriff (PDF)
Handbook of Food Powders - Processes and Properties, 2013, p.1-1
2013
Volltextzugriff (PDF)
Handbook of Herbs and Spices, 2001, p.154-163
2001
Volltextzugriff (PDF)
Handbook of Herbs and Spices, 2012, Vol.1, p.xiii-xviii
- Peter, K.V.
- Shylaja, M.R.
- Clemenson, S.
- Muggeridge, M.
- Sajilata, M.G.
- Singhal, R.S.
- Pushpangadan, P.
- George, V.
- Sharma, Ashok
- Singh, J.
- Kumar, Sushil
- Ravindran, P.N.
- Kallupurackal, Johny A.
- Berke, T.G.
- Shieh, S.C.
- Parthasarathy, V.A.
- Prasath, D.
- Chen, H.
- Thomas, J.
- Kuruvilla, K.M.
- Nurdjannah, N.
- Bermawie, N.
- Sharma, M.M.
- Sharma, R.K.
- Amin, Gholamreza
- Divakaran, Minoo
- Salikutty, J.
- Gupta, R.
- Anwer, M.M.
- Sharma, Y.K.
- Kakani, R.K.
- Pandey, U.B.
- Vasala, P.A.
- Krishnakumar, V.
- Taneja, Subhash C.
- Chandra, Suresh
- Hrideek, T.K.
- Rema, J.
- Krishnamoorthy, B.
- Lawande, K.E.
- Charles, Denys J.
- Sasikumar, B.
- Alonso, Gonzalo Luis
- Zalacain, Amaya
- Carmona, Manuel
- Stahl-Biskup, Elisabeth
- Venskutonis, Rimantas P.
- De Guzman, C.C.
- Zara, Ms.R.R.
- Peter, K. V
Second Edition, 2012
Volltextzugriff (PDF)