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Dietary Effects of Anthocyanins in Human Health: A Comprehensive Review

Pharmaceuticals (Basel, Switzerland), 2021-07, Vol.14 (7), p.690

2021

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Cherries and Blueberries-Based Beverages: Functional Foods with Antidiabetic and Immune Booster Properties

Molecules (Basel, Switzerland), 2022-05, Vol.27 (10), p.3294

2022

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Multitarget protection of Pterospartum tridentatum phenolic‐rich extracts against a wide range of free radical species, antidiabetic activity and effects on human colon carcinoma (Caco‐2) cells

Journal of food science, 2020-12, Vol.85 (12), p.4377-4388

2020

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Nanoformulations for the Delivery of Dietary Anthocyanins for the Prevention and Treatment of Diabetes Mellitus and Its Complications

Pharmaceuticals (Basel, Switzerland), 2023-05, Vol.16 (5), p.736

2023

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Anti-Inflammatory and Antimicrobial Activities of Portuguese Prunus avium L. (Sweet Cherry) By-Products Extracts

Nutrients, 2022-10, Vol.14 (21), p.4576

2022

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Prunus avium L. (Sweet Cherry) By-Products: A Source of Phenolic Compounds with Antioxidant and Anti-Hyperglycemic Properties—A Review

Applied sciences, 2021-09, Vol.11 (18), p.8516

2021

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Valorisation of Prunus avium L. By-Products: Phenolic Composition and Effect on Caco-2 Cells Viability

Foods, 2021-05, Vol.10 (6), p.1185

2021

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Exploring the Antioxidant, Antidiabetic, and Antimicrobial Capacity of Phenolics from Blueberries and Sweet Cherries

Applied sciences, 2023-05, Vol.13 (10), p.6348

2023

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Evaluation of Raw Cheese as a Novel Source of Biofertilizer with a High Level of Biosecurity for Blueberry

Agronomy (Basel), 2022-05, Vol.12 (5), p.1150

2022

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Mineral Content and Volatile Profiling of Prunus avium L. (Sweet Cherry) By-Products from Fundão Region (Portugal)

Foods, 2022-03, Vol.11 (5), p.751

2022

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Meat, fruit, and vegetable consumption in sub-Saharan Africa: a systematic review and meta-regression analysis

Nutrition reviews, 2021-05, Vol.79 (6), p.651-692

2021

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Degradation of polyethylene microplastics in seawater: Insights into the environmental degradation of polymers

Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering, 2018-07, Vol.53 (9), p.866-875

2018

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Can Tea Consumption be a Safe and Effective Therapy Against Diabetes Mellitus-Induced Neurodegeneration?

Current neuropharmacology, 2014-12, Vol.12 (6), p.475-489

2014

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Acute hypoxia modifies cAMP levels induced by inhibitors of phosphodiesterase‐4 in rat carotid bodies, carotid arteries and superior cervical ganglia

British journal of pharmacology, 2010-01, Vol.159 (2), p.353-361

2010

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Sweet cherry phenolics revealed to be promising agents in inhibiting P‐glycoprotein activity and increasing cellular viability under oxidative stress conditions: in vitro and in silico study

Journal of food science, 2022-01, Vol.87 (1), p.450-465

2022

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The progression from a lower to a higher invasive stage of bladder cancer is associated with severe alterations in glucose and pyruvate metabolism

Experimental cell research, 2015-07, Vol.335 (1), p.91-98

2015

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Daily consumption of white tea (Camellia sinensis (L.)) improves the cerebral cortex metabolic and oxidative profile in prediabetic Wistar rats

British journal of nutrition, 2015-03, Vol.113 (5), p.832-842

2015

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Efficacy of carvedilol in reversing hypertension induced by chronic intermittent hypoxia in rats

European journal of pharmacology, 2015-10, Vol.765, p.58-67

2015

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Hippocampal neurogenesis response: what can we expect from two different models of hypertension?

Brain research, 2016-09, Vol.1646 (C), p.199-206

2016

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Effect of hyperoxic exposure during early development on neurotrophin expression in the carotid body and nucleus tractus solitarii

Journal of applied physiology (1985), 2012-05, Vol.112 (10), p.1762-1772

2012

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Revisiting cAMP signaling in the carotid body

Frontiers in physiology, 2014-10, Vol.5, p.406-406

2014

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Effect of development on [Ca2+]i transients to ATP in petrosal ganglion neurons: a pharmacological approach using optical recording

Journal of applied physiology (1985), 2012-04, Vol.112 (8), p.1393-1402

2012

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"My Child has Cerebral Palsy": Parental Involvement and Children's School Engagement

Frontiers in psychology, 2016-11, Vol.7, p.1765-1765

2016

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Bicarbonate-sensitive soluble and transmembrane adenylyl cyclases in peripheral chemoreceptors

Respiratory physiology & neurobiology, 2013-08, Vol.188 (2), p.83-93

2013

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Anti-Inflammatory and Antimicrobial Activities of Portuguese IPrunus avium/I L. By-Products Extracts

Nutrients, 2022-10, Vol.14 (21)

2022

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Dietary Effects of Anthocyanins in Human Health: A Comprehensive Review

Cherries and Blueberries-Based Beverages: Functional Foods with Antidiabetic and Immune Booster Properties

Multitarget protection of Pterospartum tridentatum phenolic‐rich extracts against a wide range of free radical species, antidiabetic activity and effects on human colon carcinoma (Caco‐2) cells

Nanoformulations for the Delivery of Dietary Anthocyanins for the Prevention and Treatment of Diabetes Mellitus and Its Complications

Anti-Inflammatory and Antimicrobial Activities of Portuguese Prunus avium L. (Sweet Cherry) By-Products Extracts

Prunus avium L. (Sweet Cherry) By-Products: A Source of Phenolic Compounds with Antioxidant and Anti-Hyperglycemic Properties—A Review

Valorisation of Prunus avium L. By-Products: Phenolic Composition and Effect on Caco-2 Cells Viability

Exploring the Antioxidant, Antidiabetic, and Antimicrobial Capacity of Phenolics from Blueberries and Sweet Cherries

Evaluation of Raw Cheese as a Novel Source of Biofertilizer with a High Level of Biosecurity for Blueberry

Mineral Content and Volatile Profiling of Prunus avium L. (Sweet Cherry) By-Products from Fundão Region (Portugal)

Meat, fruit, and vegetable consumption in sub-Saharan Africa: a systematic review and meta-regression analysis

Degradation of polyethylene microplastics in seawater: Insights into the environmental degradation of polymers

Can Tea Consumption be a Safe and Effective Therapy Against Diabetes Mellitus-Induced Neurodegeneration?

Acute hypoxia modifies cAMP levels induced by inhibitors of phosphodiesterase‐4 in rat carotid bodies, carotid arteries and superior cervical ganglia

Sweet cherry phenolics revealed to be promising agents in inhibiting P‐glycoprotein activity and increasing cellular viability under oxidative stress conditions: in vitro and in silico study

The progression from a lower to a higher invasive stage of bladder cancer is associated with severe alterations in glucose and pyruvate metabolism

Daily consumption of white tea (Camellia sinensis (L.)) improves the cerebral cortex metabolic and oxidative profile in prediabetic Wistar rats

Efficacy of carvedilol in reversing hypertension induced by chronic intermittent hypoxia in rats

Hippocampal neurogenesis response: what can we expect from two different models of hypertension?

Effect of hyperoxic exposure during early development on neurotrophin expression in the carotid body and nucleus tractus solitarii

Revisiting cAMP signaling in the carotid body

Effect of development on [Ca2+]i transients to ATP in petrosal ganglion neurons: a pharmacological approach using optical recording

"My Child has Cerebral Palsy": Parental Involvement and Children's School Engagement

Bicarbonate-sensitive soluble and transmembrane adenylyl cyclases in peripheral chemoreceptors

Anti-Inflammatory and Antimicrobial Activities of Portuguese IPrunus avium/I L. By-Products Extracts

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