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Partial purification and characterisation of an aromatic amino acid aminotransferase from mung bean (Vigna radiata L. Wilczek)

Planta, 1997-01, Vol.201 (1), p.71-77

1997

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Direct separation of ( S)- and ( R)-abscisic acid on a commercially available chiral high-performance liquid chromatographic column

Journal of Chromatography A, 1987, Vol.402, p.374-375

Nonhebel, H.M.

1987

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Analysis of [14C] indole-3-acetic acid metabolites from the primary roots of Zea mays seedlings using reverse-phase high-performance liquid chromatography

Physiologia plantarum, 1983, Vol.57 (1), p.129-134

1983

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Metabolism of [14C]indole-3-acetic acid by the cortical and stelar tissues of Zea mays L. roots

Planta, 1985-01, Vol.164 (1), p.105-108

1985

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Factors affecting protoplast culture of Cucumis melo 'Green Delica'

Annals of botany, 1998-06, Vol.81 (6), p.775-777

1998

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The Route, Control and Compartmentation of Auxin Synthesis

Functional plant biology : FPB, 1993, Vol.20 (5), p.527

1993

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The measurement and mass spectral identification of indole-3-pyruvate from tomato shoots

Biochemical and biophysical research communications, 1989-07, Vol.162 (2), p.761-766

1989

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Measurement of the rates of oxindole-3-acetic acid turnover, and indole-3-acetic acid oxidation in Zea mays seedlings

Journal of experimental botany, 1986-11, Vol.37 (184), p.1691-1697

Nonhebel, H.M

1986

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Oxidation of indole-3-acetic acid and oxindole-3-acetic acid to 2,3-dihydro-7-hydroxy-2-oxo-1H indole-3-acetic acid-7'-O-beta-D-glucopyranoside in Zea mays seedlings

Plant physiology (Bethesda), 1984-01, Vol.76 (4), p.979-983

1984

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Contrasting incorporation of 2H from 2H2O into ABA, xanthoxin and carotenoids in tomato shoots

Journal of experimental botany, 1987, Vol.38 (191), p.980-991

1987

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Indole-3-acetic acid catabolism in Zea mays seedlings: metabolic conversion of oxindole-3-acetic acid to 7-hydroxy-2-oxindole-3-acetic acid 7'-0-beta-D-glucopyranoside

The Journal of biological chemistry, 1985-10, Vol.260 (23)

1985

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Biosynthesis of indole-3 acetic acid in tomato shoots: Measurement, mass-spectral identification and incorporation of 2H from 2H2O into indole-3-acetic acid, D- and L-tryptophan, indole-3-pyruvate and tryptamine

Planta, 1991-06, Vol.184 (3), p.368-376

1991

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2,7-Dimethylocta-2,4-dienedioic acid is not a by-product of abscisic acid biosynthesis

Plant science (Limerick), 1988, Vol.56 (1), p.49-53

1988

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Metabolism of (14C)indole-3-acetic acid by coleoptiles of Zea mays L

Journal of experimental botany, 1985, Vol.36 (162), p.99-109

1985

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Replacement of meat and dairy by plant-derived foods: estimated effects on land use, iron and SFA intakes in young Dutch adult females

Public health nutrition, 2013-10, Vol.16 (10), p.1900-1907

2013

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Partial purification and characterisation of an aromatic amino acid aminotransferase from mung bean (Vigna radiata L. Wilczek)

Direct separation of ( S)- and ( R)-abscisic acid on a commercially available chiral high-performance liquid chromatographic column

Analysis of [14C] indole-3-acetic acid metabolites from the primary roots of Zea mays seedlings using reverse-phase high-performance liquid chromatography

Metabolism of [14C]indole-3-acetic acid by the cortical and stelar tissues of Zea mays L. roots

Factors affecting protoplast culture of Cucumis melo 'Green Delica'

The Route, Control and Compartmentation of Auxin Synthesis

The measurement and mass spectral identification of indole-3-pyruvate from tomato shoots

Measurement of the rates of oxindole-3-acetic acid turnover, and indole-3-acetic acid oxidation in Zea mays seedlings

Oxidation of indole-3-acetic acid and oxindole-3-acetic acid to 2,3-dihydro-7-hydroxy-2-oxo-1H indole-3-acetic acid-7'-O-beta-D-glucopyranoside in Zea mays seedlings

Contrasting incorporation of 2H from 2H2O into ABA, xanthoxin and carotenoids in tomato shoots

Indole-3-acetic acid catabolism in Zea mays seedlings: metabolic conversion of oxindole-3-acetic acid to 7-hydroxy-2-oxindole-3-acetic acid 7'-0-beta-D-glucopyranoside

Biosynthesis of indole-3 acetic acid in tomato shoots: Measurement, mass-spectral identification and incorporation of 2H from 2H2O into indole-3-acetic acid, D- and L-tryptophan, indole-3-pyruvate and tryptamine

2,7-Dimethylocta-2,4-dienedioic acid is not a by-product of abscisic acid biosynthesis

Metabolism of (14C)indole-3-acetic acid by coleoptiles of Zea mays L

Replacement of meat and dairy by plant-derived foods: estimated effects on land use, iron and SFA intakes in young Dutch adult females

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