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Exploiting diversity to promote arbuscular mycorrhizal symbiosis and crop productivity in organic farming systems

AIMS agriculture and food, 2018-01, Vol.3 (3), p.280-294

Mugendi Njeru, Ezekiel

2018

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Dual inoculation of soybean with Rhizophagus irregularis and commercial Bradyrhizobium japonicum increases nitrogen fixation and growth in organic and conventional soils

AIMS agriculture and food, 2021-01, Vol.6 (2), p.478-495

2021

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Arbuscular Mycorrhizal Fungi Colonization in the Rhizosphere of Aspilia pruliseta Schweif. ext Schweif in the Semiarid Eastern Kenya

Air, soil and water research, 2020-11, Vol.13, p.117862212096919

2020

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Soil management practices affect arbuscular mycorrhizal fungi propagules, root colonization and growth of rainfed maize

AIMS agriculture and food, 2018-01, Vol.3 (2), p.120-134

2018

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Western Kenyan Anopheles gambiae showing intense permethrin resistance harbour distinct microbiota

Malaria journal, 2021-02, Vol.20 (1), p.77-77, Article 77

2021

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Potential Use of Beneficial Microorganisms for Soil Amelioration, Phytopathogen Biocontrol, and Sustainable Crop Production in Smallholder Agroecosystems

Frontiers in sustainable food systems, 2021-04, Vol.5

2021

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Crop Diversification: A Potential Strategy To Mitigate Food Insecurity by Smallholders in sub-Saharan Africa

Journal of agriculture, food systems, and community development, 2016-09, Vol.3 (4), p.1-7

Njeru, Ezekiel

2016

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Changes in the composition of native root arbuscular mycorrhizal fungal communities during a short-term cover crop-maize succession

Biology and fertility of soils, 2016-07, Vol.52 (5), p.643-653

2016

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First evidence for a major cover crop effect on arbuscular mycorrhizal fungi and organic maize growth

Agronomy for sustainable development, 2014-10, Vol.34 (4), p.841-848

2014

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Potential of Native Rhizobia to Improve Cowpea Growth and Production in Semiarid Regions of Kenya

Frontiers in agronomy, 2020-12, Vol.2

2020

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Symbiotic efficiency and genetic characterization of rhizobia and non rhizobial endophytes associated with cowpea grown in semi-arid tropics of Kenya

Heliyon, 2021-04, Vol.7 (4), p.e06867-e06867, Article e06867

2021

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Diversity and Phosphate Solubilization Efficiency of Phosphate Solubilizing Bacteria Isolated from Semi-Arid Agroecosystems of Eastern Kenya

Microbiology insights, 2022, Vol.15, p.11786361221088991-11786361221088991

2022

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Molecular Characterization and Diversity of Bacteria Isolated from Fish and Fish Products Retailed in Kenyan Markets

International journal of food science, 2022, Vol.2022, p.1-12

2022

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Tillage, Mulching and Nitrogen Fertilization Differentially Affects Soil Microbial Biomass, Microbial Populations and Bacterial Diversity in a Maize Cropping System

Frontiers in sustainable food systems, 2021-04, Vol.5

2021

Volltextzugriff (PDF)

Molecular characterization of chlorpyrifos degrading bacteria isolated from contaminated dairy farm soils in Nakuru County, Kenya

Heliyon, 2022-03, Vol.8 (3), p.e09176-e09176, Article e09176

2022

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Revitalization of bacterial endophytes and rhizobacteria for nutrients bioavailability in degraded soils to promote crop production

AIMS agriculture and food, 2021-01, Vol.6 (2), p.496-524

2021

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Bradyrhizobium inoculation has a greater effect on soybean growth, production and yield quality in organic than conventional farming systems

Cogent food & agriculture, 2021-01, Vol.7 (1)

2021

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Agrobiodiversity and perceived climatic change effect on family farming systems in semiarid tropics of Kenya

Open agriculture, 2022-05, Vol.7 (1), p.360-372

2022

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Genetic and Morphological Diversity of Indigenous Bradyrhizobium Nodulating Soybean in Organic and Conventional Family Farming Systems

Frontiers in sustainable food systems, 2021-02, Vol.4

2021

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Elucidating the Potential of Native Rhizobial Isolates to Improve Biological Nitrogen Fixation and Growth of Common Bean and Soybean in Smallholder Farming Systems of Kenya

International Journal of Agronomy, 2016-01, Vol.2016, p.1-7

2016

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Laboratory and Field Performance of Metarhizium anisopliae Isolate ICIPE 41 for Sustainable Control of the Invasive Fall Armyworm Spodoptera frugiperda (Lepidoptera: Noctuidae)

Agronomy (Basel), 2022-10, Vol.12 (11), p.2636

2022

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Application of residue, inorganic fertilizer and lime affect phosphorus solubilizing microorganisms and microbial biomass under different tillage and cropping systems in a Ferralsol

Geoderma, 2021-05, Vol.390, p.114962, Article 114962

2021

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Characterization and diversity of native Azotobacter spp. isolated from semi-arid agroecosystems of Eastern Kenya

Biology letters (2005), 2022-03, Vol.18 (3), p.20210612-20210612

2022

Volltextzugriff (PDF)

Upscaling Arbuscular Mycorrhizal Symbiosis and Related Agroecosystems Services in Smallholder Farming Systems

BioMed research international, 2016-01, Vol.2016, p.4376240-12

2016

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Assessing the Impact of Voluntary Certification Schemes on Future Sustainable Coffee Production

Sustainability, 2024-07, Vol.16 (13), p.5669

2024

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Exploiting diversity to promote arbuscular mycorrhizal symbiosis and crop productivity in organic farming systems

Dual inoculation of soybean with Rhizophagus irregularis and commercial Bradyrhizobium japonicum increases nitrogen fixation and growth in organic and conventional soils

Arbuscular Mycorrhizal Fungi Colonization in the Rhizosphere of Aspilia pruliseta Schweif. ext Schweif in the Semiarid Eastern Kenya

Soil management practices affect arbuscular mycorrhizal fungi propagules, root colonization and growth of rainfed maize

Western Kenyan Anopheles gambiae showing intense permethrin resistance harbour distinct microbiota

Potential Use of Beneficial Microorganisms for Soil Amelioration, Phytopathogen Biocontrol, and Sustainable Crop Production in Smallholder Agroecosystems

Crop Diversification: A Potential Strategy To Mitigate Food Insecurity by Smallholders in sub-Saharan Africa

Changes in the composition of native root arbuscular mycorrhizal fungal communities during a short-term cover crop-maize succession

First evidence for a major cover crop effect on arbuscular mycorrhizal fungi and organic maize growth

Potential of Native Rhizobia to Improve Cowpea Growth and Production in Semiarid Regions of Kenya

Symbiotic efficiency and genetic characterization of rhizobia and non rhizobial endophytes associated with cowpea grown in semi-arid tropics of Kenya

Diversity and Phosphate Solubilization Efficiency of Phosphate Solubilizing Bacteria Isolated from Semi-Arid Agroecosystems of Eastern Kenya

Molecular Characterization and Diversity of Bacteria Isolated from Fish and Fish Products Retailed in Kenyan Markets

Tillage, Mulching and Nitrogen Fertilization Differentially Affects Soil Microbial Biomass, Microbial Populations and Bacterial Diversity in a Maize Cropping System

Molecular characterization of chlorpyrifos degrading bacteria isolated from contaminated dairy farm soils in Nakuru County, Kenya

Revitalization of bacterial endophytes and rhizobacteria for nutrients bioavailability in degraded soils to promote crop production

Bradyrhizobium inoculation has a greater effect on soybean growth, production and yield quality in organic than conventional farming systems

Agrobiodiversity and perceived climatic change effect on family farming systems in semiarid tropics of Kenya

Genetic and Morphological Diversity of Indigenous Bradyrhizobium Nodulating Soybean in Organic and Conventional Family Farming Systems

Elucidating the Potential of Native Rhizobial Isolates to Improve Biological Nitrogen Fixation and Growth of Common Bean and Soybean in Smallholder Farming Systems of Kenya

Laboratory and Field Performance of Metarhizium anisopliae Isolate ICIPE 41 for Sustainable Control of the Invasive Fall Armyworm Spodoptera frugiperda (Lepidoptera: Noctuidae)

Application of residue, inorganic fertilizer and lime affect phosphorus solubilizing microorganisms and microbial biomass under different tillage and cropping systems in a Ferralsol

Characterization and diversity of native Azotobacter spp. isolated from semi-arid agroecosystems of Eastern Kenya

Upscaling Arbuscular Mycorrhizal Symbiosis and Related Agroecosystems Services in Smallholder Farming Systems

Assessing the Impact of Voluntary Certification Schemes on Future Sustainable Coffee Production

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