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Intravaginal injection of Lactobacillus johnsonii may modulates oviductal microbiota and mucosal barrier function of laying hens

Poultry science, 2023-08, Vol.102 (8), p.102699-102699, Article 102699

2023

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Intestinal inflammation induced by dextran sodium sulphate causes liver inflammation and lipid metabolism disfunction in laying hens

Poultry science, 2020-03, Vol.99 (3), p.1663-1677

2020

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Short communication: Production of antimicrobial peptide S100A8 in the goat mammary gland and effect of intramammary infusion of lipopolysaccharide on S100A8 concentration in milk

Journal of dairy science, 2019-05, Vol.102 (5), p.4674-4681

2019

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Aging-associated increased nitric oxide production is a potential cause of inferior eggshell quality produced by aged laying hens

Theriogenology, 2023-07, Vol.205, p.63-72

2023

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Effect of antibiotic treatment on microbial composition and expression of antimicrobial peptides and cytokines in the chick cecum

Poultry science, 2020-07, Vol.99 (7), p.3385-3392

2020

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Age-related modulation of the isthmic and uterine mucosal innate immune defense system in laying hens

Poultry science, 2019-07, Vol.98 (7), p.3022-3028

2019

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Effects of the routine multiple vaccinations on the expression of innate immune molecules and induction of histone modification in ovarian cells of layer chicks

Poultry science, 2019-10, Vol.98 (10), p.5127-5136

2019

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Heavy metal, microbial and pesticides residue contaminations are limiting the potential consumption of green leafy vegetables in Ghana: An overview

Heliyon, 2023-04, Vol.9 (4), p.e15466-e15466, Article e15466

2023

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Expression of pro- and anti-inflammatory cytokines and chemokines during the ovulatory cycle and effects of aging on their expression in the uterine mucosa of laying hens

Cytokine (Philadelphia, Pa.), 2018-11, Vol.111, p.303-308

2018

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Effects of two pre-treatments, blanching and soaking, as processing modulation on non-enzymatic browning developments in three yam cultivars from Ghana

Heliyon, 2021-06, Vol.7 (6), p.e07224, Article e07224

2021

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Plant-Based Food By-Products: Prospects for Valorisation in Functional Bread Development

Sustainability, 2020-09, Vol.12 (18), p.7785

2020

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Innate antiviral immune response against infectious bronchitis virus and involvement of prostaglandin E2 in the uterine mucosa of laying hens

Theriogenology, 2018-04, Vol.110, p.122-129

2018

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Enriching gluten-free rice pasta with soybean and sweet potato flours

Journal of food science and technology, 2018-07, Vol.55 (7), p.2641-2648

2018

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Characterization of two new rice varieties, Amankwatia and AGRA, grown in Ghana

Journal of food processing and preservation, 2019-12, Vol.43 (12), p.n/a

2019

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Expression of Toll-like receptors and effects of lipopolysaccharide on the expression of proinflammatory cytokines and chemokine in the testis and epididymis of roosters

Poultry science, 2012-08, Vol.91 (8), p.1997-2003

2012

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Effects of lipopolysaccharide on the expression of proinflammatory cytokines and chemokines and the subsequent recruitment of immunocompetent cells in the oviduct of laying and molting hens

Poultry science, 2011-10, Vol.90 (10), p.2332-2341

2011

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Defining the Overall Quality of Cowpea‐Enriched Rice‐Based Breakfast Cereals

Cereal chemistry, 2017-01, Vol.94 (1), p.151-157

2017

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Changes in plasma concentrations of S100A7 and S100A8 in dairy cows during pregnancy

Reproduction in domestic animals, 2018-08, Vol.53 (4), p.1013-1015

2018

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Monocyte CD64 expression as a novel biomarker for the disease activity of systemic lupus erythematosus

Lupus, 2015-09, Vol.24 (10), p.1076-1080

2015

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Soybean-Enriched Snacks Based on African Rice

Foods, 2016-05, Vol.5 (2), p.38

2016

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AB0282 Predicting The Responses To Biological Therapy by Two Kinds of Antibodies Titers against Porphyromonas Gingivalis in RA Patients

Annals of the rheumatic diseases, 2016-06, Vol.75 (Suppl 2), p.996-996

2016

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NY-ESO-1 antigen expression as a prognostic factor for soft tissue sarcomas

Journal of clinical oncology, 2017-05, Vol.35 (15_suppl), p.11075-11075

2017

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Insufficiency of PTH action on bone in uremia

Kidney international, 2006-07, Vol.70 (S102), p.S34-S36

2006

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Current limiting characteristics of transformer type HTS superconducting fault current limiter with rewound structure

Journal of physics. Conference series, 2010-06, Vol.234 (3), p.032053

2010

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extent of marketability and consumer preferences for traditional leafy vegetables - a case study at selected markets in Ghana

International journal of consumer studies, 2009-05, Vol.33 (3), p.244-249

2009

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Intravaginal injection of Lactobacillus johnsonii may modulates oviductal microbiota and mucosal barrier function of laying hens

Intestinal inflammation induced by dextran sodium sulphate causes liver inflammation and lipid metabolism disfunction in laying hens

Short communication: Production of antimicrobial peptide S100A8 in the goat mammary gland and effect of intramammary infusion of lipopolysaccharide on S100A8 concentration in milk

Aging-associated increased nitric oxide production is a potential cause of inferior eggshell quality produced by aged laying hens

Effect of antibiotic treatment on microbial composition and expression of antimicrobial peptides and cytokines in the chick cecum

Age-related modulation of the isthmic and uterine mucosal innate immune defense system in laying hens

Effects of the routine multiple vaccinations on the expression of innate immune molecules and induction of histone modification in ovarian cells of layer chicks

Heavy metal, microbial and pesticides residue contaminations are limiting the potential consumption of green leafy vegetables in Ghana: An overview

Expression of pro- and anti-inflammatory cytokines and chemokines during the ovulatory cycle and effects of aging on their expression in the uterine mucosa of laying hens

Effects of two pre-treatments, blanching and soaking, as processing modulation on non-enzymatic browning developments in three yam cultivars from Ghana

Plant-Based Food By-Products: Prospects for Valorisation in Functional Bread Development

Innate antiviral immune response against infectious bronchitis virus and involvement of prostaglandin E2 in the uterine mucosa of laying hens

Enriching gluten-free rice pasta with soybean and sweet potato flours

Characterization of two new rice varieties, Amankwatia and AGRA, grown in Ghana

Expression of Toll-like receptors and effects of lipopolysaccharide on the expression of proinflammatory cytokines and chemokine in the testis and epididymis of roosters

Effects of lipopolysaccharide on the expression of proinflammatory cytokines and chemokines and the subsequent recruitment of immunocompetent cells in the oviduct of laying and molting hens

Defining the Overall Quality of Cowpea‐Enriched Rice‐Based Breakfast Cereals

Changes in plasma concentrations of S100A7 and S100A8 in dairy cows during pregnancy

Monocyte CD64 expression as a novel biomarker for the disease activity of systemic lupus erythematosus

Soybean-Enriched Snacks Based on African Rice

AB0282 Predicting The Responses To Biological Therapy by Two Kinds of Antibodies Titers against Porphyromonas Gingivalis in RA Patients

NY-ESO-1 antigen expression as a prognostic factor for soft tissue sarcomas

Insufficiency of PTH action on bone in uremia

Current limiting characteristics of transformer type HTS superconducting fault current limiter with rewound structure

extent of marketability and consumer preferences for traditional leafy vegetables - a case study at selected markets in Ghana

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