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Association between tax on sugar sweetened beverages and soft drink consumption in adults in Mexico: open cohort longitudinal analysis of Health Workers Cohort Study

BMJ (Online), 2020-05, Vol.369, p.m1311

2020

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Use of Caloric and Noncaloric Sweeteners in US Consumer Packaged Foods, 2005-2009

Journal of the Academy of Nutrition and Dietetics, 2012-11, Vol.112 (11), p.1828-1834.e6

2012

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Food Companies' Calorie-Reduction Pledges to Improve U.S. Diet

American journal of preventive medicine, 2013-02, Vol.44 (2), p.174-184

2013

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Energy Intake from Beverages Is Increasing among Mexican Adolescents and Adults

The Journal of nutrition, 2008-12, Vol.138 (12), p.2454-2461

2008

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The nutrition transition to a stage of high obesity and noncommunicable disease prevalence dominated by ultra‐processed foods is not inevitable

Obesity reviews, 2022-01, Vol.23 (1), p.e13366-n/a

2022

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Patterns and trends of beverage consumption among children and adults in Great Britain, 1986–2009

British journal of nutrition, 2012-08, Vol.108 (3), p.536-551

2012

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Sugar-sweetened beverage taxes: Lessons to date and the future of taxation

PLoS medicine, 2021-01, Vol.18 (1), p.e1003412-e1003412

2021

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Is the degree of food processing and convenience linked with the nutritional quality of foods purchased by US households?

The American journal of clinical nutrition, 2015-06, Vol.101 (6), p.1251-1262

2015

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Global nutrition transition and the pandemic of obesity in developing countries

Nutrition reviews, 2012-01, Vol.70 (1), p.3-21

2012

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Would A National Sugar‐Sweetened Beverage Tax in the United States Be Well Targeted?

American journal of agricultural economics, 2021-05, Vol.103 (3), p.961-986

2021

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Urban vs. Rural Socioeconomic Differences in the Nutritional Quality of Household Packaged Food Purchases by Store Type

International journal of environmental research and public health, 2020-10, Vol.17 (20), p.7637

2020

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Changes in prices, sales, consumer spending, and beverage consumption one year after a tax on sugar-sweetened beverages in Berkeley, California, US: A before-and-after study

PLoS medicine, 2017-04, Vol.14 (4), p.e1002283-e1002283

2017

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Socio-economic and racial/ethnic disparities in the nutritional quality of packaged food purchases in the USA, 2008–2018

Public health nutrition, 2021-12, Vol.24 (17), p.5730-5742

2021

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Age, period and cohort effects on adult physical activity levels from 1991 to 2011 in China

The international journal of behavioral nutrition and physical activity, 2016-04, Vol.13 (40), p.40-40, Article 40

2016

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Online grocery shopping: promise and pitfalls for healthier food and beverage purchases

Public health nutrition, 2018-12, Vol.21 (18), p.3360-3376

2018

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Trends in US home food preparation and consumption: analysis of national nutrition surveys and time use studies from 1965-1966 to 2007-2008

Nutrition journal, 2013-04, Vol.12 (1), p.45-45, Article 45

2013

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Experimental Studies of Front-of-Package Nutrient Warning Labels on Sugar-Sweetened Beverages and Ultra-Processed Foods: A Scoping Review

Nutrients, 2020-02, Vol.12 (2), p.569

2020

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South Africa's Health Promotion Levy: Excise tax findings and equity potential

Obesity reviews, 2021-09, Vol.22 (9), p.n/a

2021

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Designing a tax to discourage unhealthy food and beverage purchases: The case of Chile

Food policy, 2017-08, Vol.71, p.86-100

2017

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Simulating international tax designs on sugar-sweetened beverages in Mexico

PloS one, 2021-08, Vol.16 (8), p.e0253748-e0253748

2021

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Why have physical activity levels declined among Chinese adults? Findings from the 1991–2006 China health and nutrition surveys

Social science & medicine (1982), 2009-04, Vol.68 (7), p.1305-1314

2009

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Combined fiscal policies to promote healthier diets: Effects on purchases and consumer welfare

PloS one, 2020-01, Vol.15 (1), p.e0226731-e0226731

2020

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Geographic patterns and socioeconomic differences in the nutritional quality of household packaged food purchases in the United States

Health & place, 2021-05, Vol.69, p.102567-102567, Article 102567

2021

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Turning point for US diets? Recessionary effects or behavioral shifts in foods purchased and consumed

The American journal of clinical nutrition, 2014-03, Vol.99 (3), p.609-616

2014

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Prevalence and demographic correlates of online grocery shopping: results from a nationally representative survey during the COVID-19 pandemic

Public health nutrition, 2022-11, Vol.25 (11), p.3079-3085

2022

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Association between tax on sugar sweetened beverages and soft drink consumption in adults in Mexico: open cohort longitudinal analysis of Health Workers Cohort Study

Use of Caloric and Noncaloric Sweeteners in US Consumer Packaged Foods, 2005-2009

Food Companies' Calorie-Reduction Pledges to Improve U.S. Diet

Energy Intake from Beverages Is Increasing among Mexican Adolescents and Adults

The nutrition transition to a stage of high obesity and noncommunicable disease prevalence dominated by ultra‐processed foods is not inevitable

Patterns and trends of beverage consumption among children and adults in Great Britain, 1986–2009

Sugar-sweetened beverage taxes: Lessons to date and the future of taxation

Is the degree of food processing and convenience linked with the nutritional quality of foods purchased by US households?

Global nutrition transition and the pandemic of obesity in developing countries

Would A National Sugar‐Sweetened Beverage Tax in the United States Be Well Targeted?

Urban vs. Rural Socioeconomic Differences in the Nutritional Quality of Household Packaged Food Purchases by Store Type

Changes in prices, sales, consumer spending, and beverage consumption one year after a tax on sugar-sweetened beverages in Berkeley, California, US: A before-and-after study

Socio-economic and racial/ethnic disparities in the nutritional quality of packaged food purchases in the USA, 2008–2018

Age, period and cohort effects on adult physical activity levels from 1991 to 2011 in China

Online grocery shopping: promise and pitfalls for healthier food and beverage purchases

Trends in US home food preparation and consumption: analysis of national nutrition surveys and time use studies from 1965-1966 to 2007-2008

Experimental Studies of Front-of-Package Nutrient Warning Labels on Sugar-Sweetened Beverages and Ultra-Processed Foods: A Scoping Review

South Africa's Health Promotion Levy: Excise tax findings and equity potential

Designing a tax to discourage unhealthy food and beverage purchases: The case of Chile

Simulating international tax designs on sugar-sweetened beverages in Mexico

Why have physical activity levels declined among Chinese adults? Findings from the 1991–2006 China health and nutrition surveys

Combined fiscal policies to promote healthier diets: Effects on purchases and consumer welfare

Geographic patterns and socioeconomic differences in the nutritional quality of household packaged food purchases in the United States

Turning point for US diets? Recessionary effects or behavioral shifts in foods purchased and consumed

Prevalence and demographic correlates of online grocery shopping: results from a nationally representative survey during the COVID-19 pandemic

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