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Increasing fruit and vegetable intake has no effect on retinal vessel caliber in adults at high risk of developing cardiovascular disease

Nutrition, metabolism, and cardiovascular diseases, 2016-04, Vol.26 (4), p.318-325

2016

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Relationship between physical activity and bone mineral status in young adults: the Northern Ireland young hearts project

Bone (New York, N.Y.), 2002-05, Vol.30 (5), p.792-798

2002

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The relationship between breastfeeding and postpartum weight change—a systematic review and critical evaluation

International Journal of Obesity, 2014-04, Vol.38 (4), p.577-590

2014

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Exploring consumer intake, knowledge and perceptions of food supplements containing botanicals and their promotion on social media platforms: the #SupplementsOnSocials survey

Proceedings of the Nutrition Society, 2021, Vol.80 (OCE3), Article E106

2021

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The effect of nutrient intake on bone mineral status in young adults: the Northern Ireland young hearts project

Calcified tissue international, 2002-02, Vol.70 (2), p.89-98

2002

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The acceptability of a tailored Mediterranean lifestyle education resource among patients with Mild Cognitive Impairment

Proceedings of the Nutrition Society, 2018, Vol.77 (OCE3), Article E109

2018

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Mediterranean diet interventions to prevent cognitive decline—opportunities and challenges

European journal of clinical nutrition, 2014-11, Vol.68 (11), p.1241-1244

2014

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A qualitative investigation into the acceptability of a food-based rewards system in secondary schools

Proceedings of the Nutrition Society, 2017, Vol.76 (OCE3), Article E118

2017

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An investigation into the purchasing habits of secondary education pupils at school canteens within Northern Ireland

Proceedings of the Nutrition Society, 2017, Vol.76 (OCE3), Article E95

2017

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Validity of fruit and vegetable intake assessed by a food frequency questionnaire (FFQ) in older adults: the Northern Ireland Cohort for the Longitudinal Study of Aging (NICOLA)

Proceedings of the Nutrition Society, 2017, Vol.76 (OCE3), Article E113

2017

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Dietary glycemic index and glycemic load in relation to changes in body composition measures during adolescence: Northern Ireland Young Hearts Study

International Journal of Obesity, 2014-02, Vol.38 (2), p.252-258

2014

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Dietary Patterns and Hearing Loss in Older People

Proceedings of the Nutrition Society, 2015, Vol.74 (OCE4), Article E262

2015

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Meat consumption trends and relationship with body composition measurements in adolescents and young adults: the Northern Ireland Young Hearts Project

Proceedings of the Nutrition Society, 2015, Vol.74 (OCE4), Article E254

2015

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The effect of increased fruit and vegetable consumption on systolic and diastolic blood pressure in six randomized controlled fruit and vegetable intervention trials: a pooled analysis

Proceedings of the Nutrition Society, 2017, Vol.76 (OCE3), Article E56

2017

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Reduction in size of the myotonic dystrophy trinucleotide repeat mutation during transmission

Science (American Association for the Advancement of Science), 1993-02, Vol.259 (5096), p.809-812

1993

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Physiological, physical and behavioural changes in dogs ( Canis familiaris ) when kennelled: Testing the validity of stress parameters

Physiology & behavior, 2014-06, Vol.133, p.260-271

2014

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Validation of method for analysing mechanics of unloader brace for medial knee osteoarthritis

Journal of biomechanics, 2018-07, Vol.76, p.253-258

2018

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Studies in human lactation: milk volume and nutrient composition during weaning and lactogenesis

The American journal of clinical nutrition, 1991-07, Vol.54 (1), p.81-92

1991

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An electronic structure study of acetone by electron momentum spectroscopy: a comparison with SCF, MRSD-CI and density functional theory

Chemical physics, 1994-11, Vol.188 (2), p.109-129

1994

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Valence electron momentum distributions of ethylene; comparison of EMS measurements with near Hartree-Fock limit, configuration interaction and density functional theory calculations

Chemical physics, 1995-06, Vol.196 (1-2), p.13-35

1995

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Studies in human lactation: zinc, copper, manganese and chromium in human milk in the first month of lactation

The American journal of clinical nutrition, 1985-06, Vol.41 (6), p.1193-1200

1985

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Divalent cation activation of galactosyltransferase in native mammary Golgi vesicles

The Journal of biological chemistry, 1990-09, Vol.265 (26), p.15731-15737

1990

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SENSORY TESTING, USAGE AND ATTITUDE STUDIES AS A BASIS FOR CONSUMER NEEDS-DRIVEN MARKETING - A CASE STUDY IN CITRUS

Acta horticulturae, 2005 (694), p.393-397

2005

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Studies in human lactation 3: molybdenum and nickel in human milk during the first month of lactation

The American journal of clinical nutrition, 1987-05, Vol.45 (5), p.921-926

1987

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Nutrient intake by breast-fed infants during the first five days after birth

American journal of diseases of children (1960), 1986-09, Vol.140 (9), p.933

1986

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Increasing fruit and vegetable intake has no effect on retinal vessel caliber in adults at high risk of developing cardiovascular disease

Relationship between physical activity and bone mineral status in young adults: the Northern Ireland young hearts project

The relationship between breastfeeding and postpartum weight change—a systematic review and critical evaluation

Exploring consumer intake, knowledge and perceptions of food supplements containing botanicals and their promotion on social media platforms: the #SupplementsOnSocials survey

The effect of nutrient intake on bone mineral status in young adults: the Northern Ireland young hearts project

The acceptability of a tailored Mediterranean lifestyle education resource among patients with Mild Cognitive Impairment

Mediterranean diet interventions to prevent cognitive decline—opportunities and challenges

A qualitative investigation into the acceptability of a food-based rewards system in secondary schools

An investigation into the purchasing habits of secondary education pupils at school canteens within Northern Ireland

Validity of fruit and vegetable intake assessed by a food frequency questionnaire (FFQ) in older adults: the Northern Ireland Cohort for the Longitudinal Study of Aging (NICOLA)

Dietary glycemic index and glycemic load in relation to changes in body composition measures during adolescence: Northern Ireland Young Hearts Study

Dietary Patterns and Hearing Loss in Older People

Meat consumption trends and relationship with body composition measurements in adolescents and young adults: the Northern Ireland Young Hearts Project

The effect of increased fruit and vegetable consumption on systolic and diastolic blood pressure in six randomized controlled fruit and vegetable intervention trials: a pooled analysis

Reduction in size of the myotonic dystrophy trinucleotide repeat mutation during transmission

Physiological, physical and behavioural changes in dogs ( Canis familiaris ) when kennelled: Testing the validity of stress parameters

Validation of method for analysing mechanics of unloader brace for medial knee osteoarthritis

Studies in human lactation: milk volume and nutrient composition during weaning and lactogenesis

An electronic structure study of acetone by electron momentum spectroscopy: a comparison with SCF, MRSD-CI and density functional theory

Valence electron momentum distributions of ethylene; comparison of EMS measurements with near Hartree-Fock limit, configuration interaction and density functional theory calculations

Studies in human lactation: zinc, copper, manganese and chromium in human milk in the first month of lactation

Divalent cation activation of galactosyltransferase in native mammary Golgi vesicles

SENSORY TESTING, USAGE AND ATTITUDE STUDIES AS A BASIS FOR CONSUMER NEEDS-DRIVEN MARKETING - A CASE STUDY IN CITRUS

Studies in human lactation 3: molybdenum and nickel in human milk during the first month of lactation

Nutrient intake by breast-fed infants during the first five days after birth

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