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Enzymatic soy protein hydrolysis: A tool for biofunctional food ingredient production

Food Chemistry: X, 2019-03, Vol.1, p.100006-100006, Article 100006

2019

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Extraction of trypsin from bovine pancreas by applying polyethyleneglycol/sodium citrate aqueous two-phase systems

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2009-01, Vol.877 (3), p.115-120

2009

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Bioactive properties of peptides obtained from Argentinian defatted soy flour protein by Corolase PP hydrolysis

Food chemistry, 2016-05, Vol.198, p.36-44

2016

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Role of polymer–protein interaction on partitioning pattern of bovine pancreatic trypsinogen and alpha-chymotrypsinogen in polyethyleneglycol/sodium tartrate aqueous two-phase systems

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2010-07, Vol.878 (21), p.1831-1836

2010

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Biosurfactants produced by Pseudomonas syringae pv tabaci: A versatile mixture with interesting emulsifying properties

Process biochemistry (1991), 2020-10, Vol.97, p.121-129

2020

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Integrated extraction and purification of soy isoflavones by using aqueous micellar systems

Food chemistry, 2016-12, Vol.213, p.514-520

2016

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Aqueous micellar two-phase system as an alternative method to selectively remove soy antinutritional factors

Food science & technology, 2018-07, Vol.93, p.665-672

2018

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Continuous method to determine the trypsin inhibitor activity in soybean flour

Food chemistry, 2017-01, Vol.214, p.156-161

2017

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Optimization of pancreatic trypsin extraction in PEG/citrate aqueous two-phase systems

Protein expression and purification, 2015-02, Vol.106, p.66-71

2015

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Physicochemical characterization of aqueous micellar systems formed by environmentally friendly salts

Fluid phase equilibria, 2015-05, Vol.393, p.111-116

2015

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Single-chain antibody fragments: Purification methodologies

Process biochemistry (1991), 2013-08, Vol.48 (8), p.1242-1251

2013

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Liquid−Liquid Equilibria of Aqueous Two-Phase Systems Containing Poly(ethylene glycols) of Different Molecular Weight and Sodium Citrate

Journal of chemical and engineering data, 2006-01, Vol.51 (1), p.209-212

2006

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Aqueous micellar systems containing Triton X-114 and Pichia pastoris fermentation supernatant: A novel alternative for single chain-antibody fragment purification

Separation and purification technology, 2014-08, Vol.132, p.295-301

2014

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Studies of protein partition in non conventional aqueous two-phase systems as method to purify trypsinogen and alpha-chymotrypsinogen from bovine pancreas

Separation and purification technology, 2011-03, Vol.78 (1), p.91-96

2011

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Optimized extraction of a single-chain variable fragment of antibody by using aqueous micellar two-phase systems

Protein expression and purification, 2015-07, Vol.111, p.53-60

2015

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Pancreatic serine protease extraction by affinity partition using a free triazine dye

International journal of biological macromolecules, 2012-03, Vol.50 (2), p.303-309

2012

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Novel high-performance purification protocol of recombinant CNBP suitable for biochemical and biophysical characterization

Protein expression and purification, 2014-01, Vol.93, p.23-31

2014

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Assessment of the effect of triton X-114 on the physicochemical properties of an antibody fragment

Biotechnology progress, 2014-05, Vol.30 (3), p.554-561

2014

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Production of soy protein concentrate with the recovery of bioactive compounds: From destruction to valorization

Food hydrocolloids, 2023-04, Vol.137, p.108314, Article 108314

2023

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Thermodynamic study of forces involved in bovine serum albumin and ovalbumin partitioning in aqueous two-phase systems

Biotechnology and bioengineering, 2001-02, Vol.72 (4), p.468-474

2001

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Liquid–liquid equilibrium of the Ucon 50-HB5100/sodium citrate aqueous two-phase systems

Separation and purification technology, 2009-02, Vol.65 (1), p.3-8

2009

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Purification of trypsinogen from bovine pancreas by combining aqueous two-phase partitioning and precipitation with charged flexible chain polymers

Separation and purification technology, 2009-02, Vol.65 (1), p.40-45

2009

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Purification of trypsinogen from bovine pancreas by combining aqueous two-phase partitioning and precipitation with charged flexible chain polymers: Advances in Biopartitioning and Purification

Separation and purification technology, 2009, Vol.65 (1), p.40-45

2009

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Liquid-liquid equilibrium of the Ucon 50-HB5100/sodium citrate aqueous two-phase systems: Advances in Biopartitioning and Purification

Separation and purification technology, 2009, Vol.65 (1), p.3-8

2009

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Relationship between the protein surface hydrophobicity and its partitioning behaviour in aqueous two-phase systems of polyethyleneglycol–dextran

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2004-01, Vol.799 (2), p.293-301

2004

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Enzymatic soy protein hydrolysis: A tool for biofunctional food ingredient production

Extraction of trypsin from bovine pancreas by applying polyethyleneglycol/sodium citrate aqueous two-phase systems

Bioactive properties of peptides obtained from Argentinian defatted soy flour protein by Corolase PP hydrolysis

Role of polymer–protein interaction on partitioning pattern of bovine pancreatic trypsinogen and alpha-chymotrypsinogen in polyethyleneglycol/sodium tartrate aqueous two-phase systems

Biosurfactants produced by Pseudomonas syringae pv tabaci: A versatile mixture with interesting emulsifying properties

Integrated extraction and purification of soy isoflavones by using aqueous micellar systems

Aqueous micellar two-phase system as an alternative method to selectively remove soy antinutritional factors

Continuous method to determine the trypsin inhibitor activity in soybean flour

Optimization of pancreatic trypsin extraction in PEG/citrate aqueous two-phase systems

Physicochemical characterization of aqueous micellar systems formed by environmentally friendly salts

Single-chain antibody fragments: Purification methodologies

Liquid−Liquid Equilibria of Aqueous Two-Phase Systems Containing Poly(ethylene glycols) of Different Molecular Weight and Sodium Citrate

Aqueous micellar systems containing Triton X-114 and Pichia pastoris fermentation supernatant: A novel alternative for single chain-antibody fragment purification

Studies of protein partition in non conventional aqueous two-phase systems as method to purify trypsinogen and alpha-chymotrypsinogen from bovine pancreas

Optimized extraction of a single-chain variable fragment of antibody by using aqueous micellar two-phase systems

Pancreatic serine protease extraction by affinity partition using a free triazine dye

Novel high-performance purification protocol of recombinant CNBP suitable for biochemical and biophysical characterization

Assessment of the effect of triton X-114 on the physicochemical properties of an antibody fragment

Production of soy protein concentrate with the recovery of bioactive compounds: From destruction to valorization

Thermodynamic study of forces involved in bovine serum albumin and ovalbumin partitioning in aqueous two-phase systems

Liquid–liquid equilibrium of the Ucon 50-HB5100/sodium citrate aqueous two-phase systems

Purification of trypsinogen from bovine pancreas by combining aqueous two-phase partitioning and precipitation with charged flexible chain polymers

Purification of trypsinogen from bovine pancreas by combining aqueous two-phase partitioning and precipitation with charged flexible chain polymers: Advances in Biopartitioning and Purification

Liquid-liquid equilibrium of the Ucon 50-HB5100/sodium citrate aqueous two-phase systems: Advances in Biopartitioning and Purification

Relationship between the protein surface hydrophobicity and its partitioning behaviour in aqueous two-phase systems of polyethyleneglycol–dextran

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