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Sodium Intake and Blood Pressure in Patients with Chronic Kidney Disease: A Salty Relationship

Blood purification, 2018-01, Vol.45 (1-3), p.166-172

2018

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Brazilian Dialysis Survey 2020

Brazilian Journal of Nephrology, 2022-09, Vol.44 (3), p.349-357

2022

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Occupational Heat Stress and Kidney Health: From Farms to Factories

Kidney international reports, 2017-11, Vol.2 (6), p.998-1008

2017

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Hydration Status and Kidney Health of Factory Workers Exposed to Heat Stress: A Pilot Feasibility Study

Annals of nutrition and metabolism, 2019-01, Vol.74 (Suppl 3), p.30-37

2019

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Brazilian Dialysis Survey 2021

Brazilian Journal of Nephrology, 2023-01, Vol.45 (2), p.192-198

2023

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The Environmental Role of Hydration in Kidney Health and Disease

Contributions to nephrology, 2021, Vol.199, p.252

2021

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Urgent vs. early-start peritoneal dialysis: patients' profile and outcomes

Brazilian Journal of Nephrology, 2021-01, Vol.43 (1), p.110-114

2021

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Female nurses have a higher prevalence of urinary tract symptoms and infection than other occupations in dialysis units

Brazilian Journal of Nephrology, 2021-10, Vol.43 (4), p.495-501

2021

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The Diagnosis of Protein Energy Wasting in Chronic Peritoneal Dialysis Patients Is Influenced by the Method of Calculating Muscle Mass. A Prospective, Multicenter Study

Frontiers in medicine, 2021-08, Vol.8, p.702749-702749

2021

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Kidney Function in Factory Workers Exposed to Heat Stress: A 2-Year Follow-up Study

Journal of occupational and environmental medicine, 2022-11, Vol.64 (11), p.e685

2022

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Development and implementation of telehealth for peritoneal dialysis and kidney transplant patients monitoring during the COVID-19 pandemic

Brazilian Journal of Nephrology, 2021-01, Vol.43 (3), p.422-428

2021

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Demographic Associations of High Estimated Sodium Intake and Frequency of Consumption of High-Sodium Foods in People With Chronic Kidney Disease Stage 3 in England

Journal of renal nutrition, 2014-07, Vol.24 (4), p.236-242

2014

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Obesity and survival in a national cohort of incident hemodialysis patients: An analysis of the Brazilian Dialysis Registry

Hemodialysis international, 2023-10, Vol.27 (4), p.428-435

2023

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Waist circumference as a predictor of mortality in peritoneal dialysis patients: a follow-up study of 48 months

British journal of nutrition, 2017-05, Vol.117 (9), p.1299-1303

2017

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COVID-19 and Nutrition: Focus on Chronic Kidney Disease

Journal of renal nutrition, 2023-11, Vol.33 (6), p.S118-S127

2023

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Censo Brasileiro de Diálise 2021

Jornal Brasileiro de nefrologia, 2023-06, Vol.45 (2), p.192-198

2023

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Higher Frequency of Fruit Intake Is Associated With a Lower Risk of Constipation in Hemodialysis Patients: A Multicenter Study

Journal of renal nutrition, 2021-01, Vol.31 (1), p.85-89

2021

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Reduction in sodium intake is independently associated with improved blood pressure control in people with chronic kidney disease in primary care

British journal of nutrition, 2015-09, Vol.114 (6), p.936-942

2015

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Development of a Formula for Estimation of Sodium Intake from Spot Urine in People with Chronic Kidney Disease

Nephron, 2014-12, Vol.128 (1-2), p.61-66

2014

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Fluid overload is associated with use of a higher number of antihypertensive drugs in hemodialysis patients

Hemodialysis international, 2020-07, Vol.24 (3), p.397-405

2020

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Frequency of intake of dietary fiber food groups, its determinants, and the relationship with hyperkalemia in hemodialysis patients in a multicenter study

Nutrire : revista de Sociedade Brasileira de Alimentação e Nutrição = journal of the Brazilian Society of Food and Nutrition, 2022-08, Vol.47 (2), p.16, Article 16

2022

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Brazilian Dialysis Survey 2021

Brazilian Journal of Nephrology, 2023-06, Vol.45 (2), p.192-198

2023

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Adherence and knowledge about hyperphosphatemia treatment in hemodialysis patients with hyperphosphatemia

Jornal brasileiro de nefrologia : 'orgao oficial de Sociedades Brasileira e Latino-Americana de Nefrologia, 2010-04, Vol.32 (2), p.149

2010

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Urgent vs. early-start peritoneal dialysis: patients' profile and outcomes

Brazilian Journal of Nephrology, 2021-03, Vol.43 (1), p.110-114

2021

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Female nurses have a higher prevalence of urinary tract symptoms and infection than other occupations in dialysis units

Brazilian Journal of Nephrology, 2021

2021

Volltextzugriff (PDF)

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Sodium Intake and Blood Pressure in Patients with Chronic Kidney Disease: A Salty Relationship

Brazilian Dialysis Survey 2020

Occupational Heat Stress and Kidney Health: From Farms to Factories

Hydration Status and Kidney Health of Factory Workers Exposed to Heat Stress: A Pilot Feasibility Study

Brazilian Dialysis Survey 2021

The Environmental Role of Hydration in Kidney Health and Disease

Urgent vs. early-start peritoneal dialysis: patients' profile and outcomes

Female nurses have a higher prevalence of urinary tract symptoms and infection than other occupations in dialysis units

The Diagnosis of Protein Energy Wasting in Chronic Peritoneal Dialysis Patients Is Influenced by the Method of Calculating Muscle Mass. A Prospective, Multicenter Study

Kidney Function in Factory Workers Exposed to Heat Stress: A 2-Year Follow-up Study

Development and implementation of telehealth for peritoneal dialysis and kidney transplant patients monitoring during the COVID-19 pandemic

Demographic Associations of High Estimated Sodium Intake and Frequency of Consumption of High-Sodium Foods in People With Chronic Kidney Disease Stage 3 in England

Obesity and survival in a national cohort of incident hemodialysis patients: An analysis of the Brazilian Dialysis Registry

Waist circumference as a predictor of mortality in peritoneal dialysis patients: a follow-up study of 48 months

COVID-19 and Nutrition: Focus on Chronic Kidney Disease

Censo Brasileiro de Diálise 2021

Higher Frequency of Fruit Intake Is Associated With a Lower Risk of Constipation in Hemodialysis Patients: A Multicenter Study

Reduction in sodium intake is independently associated with improved blood pressure control in people with chronic kidney disease in primary care

Development of a Formula for Estimation of Sodium Intake from Spot Urine in People with Chronic Kidney Disease

Fluid overload is associated with use of a higher number of antihypertensive drugs in hemodialysis patients

Frequency of intake of dietary fiber food groups, its determinants, and the relationship with hyperkalemia in hemodialysis patients in a multicenter study

Brazilian Dialysis Survey 2021

Adherence and knowledge about hyperphosphatemia treatment in hemodialysis patients with hyperphosphatemia

Urgent vs. early-start peritoneal dialysis: patients' profile and outcomes

Female nurses have a higher prevalence of urinary tract symptoms and infection than other occupations in dialysis units

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