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Potential use of oldman saltbush ( Atriplex nummularia Lindl.) in sheep and goat feeding

Small ruminant research, 2010-06, Vol.91 (1), p.13-28

2010

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SCREENING FOR COLD TOLERANT CACTUS SPECIES (OPUNTIA FICUS-INDICA) FOR WEST ASIA REGION

Acta horticulturae, 2015 (1067), p.259-265

2015

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FORAGE POTENTIAL OF CACTI ON DRYLANDS

Acta horticulturae, 2015 (1067), p.181-186

2015

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Effects of partial replacement of concentrate with feed blocks on nutrient utilization, microbial N flow, and milk yield and composition in goats

Journal of dairy science, 2010-05, Vol.93 (5), p.2076-2087

2010

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EFFECT OF DIFFERENT CUTTING INTENSITIES ON MORPHOLOGICAL CHARACTERISTICS AND PRODUCTIVITY OF IRRIGATED NOPALEA FORAGE CACTUS

Acta horticulturae, 2015 (1067), p.253-258

2015

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STUDY OF THE IMPORTANCE OF EMOTIONAL FACTORS CONNECTED TO THE COLORS OF FRESH-CUT CACTUS PEAR FRUITS IN CONSUMER PURCHASE CHOICES FOR A MARKETING POSITIONING STRATEGY

Acta horticulturae, 2015 (1067), p.209-215

2015

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PHYSICOCHEMICAL COMPOSITION AND OXIDATIVE STABILITY OF OPUNTIA FICUS-INDICA SEED OIL FROM MOROCCO

Acta horticulturae, 2015 (1067), p.83-88

2015

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SILAGE COMPOSED OF OPUNTIA FICUS-INDICA F. INERMIS CLADODES, OLIVE CAKE AND WHEAT BRAN AS ALTERNATIVE FEED FOR BARBARINE LAMB

Acta horticulturae, 2013-01 (995), p.297-301

2013

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EFFECT OF EDIBLE COATING ON ASCORBIC ACID, BETALAINS, ORGANIC ACIDS, SUGAR, POLYPHENOL CONTENT AND ANTIOXIDANT ACTIVITY IN MINIMALLY PROCESSED CACTUS PEAR (OPUNTIA FICUS-INDICA)

Acta horticulturae, 2015 (1067), p.127-133

2015

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FRUIT YIELD AND QUALITY OF CACTUS PEAR (OPUNTIA SPP.) CULTIVARS IN THE CENTRAL FREE STATE, SOUTH AFRICA

Acta horticulturae, 2015 (1067), p.89-95

2015

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CHANGES DURING MATURATION IN THE BIOACTIVE COMPOUNDS AND ANTIOXIDANT ACTIVITY OF OPUNTIA STRICTA (HAW.) FRUITS

Acta horticulturae, 2015 (1067), p.159-165

2015

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PENICILLIUM POLONICUM CAUSING A POSTHARVEST SOFT ROT OF CACTUS PEAR FRUITS

Acta horticulturae, 2015 (1067), p.193-197

2015

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A PRELIMINARY MODEL OF OPUNTIA FICUS-INDICA (L.) MILL. SUITABILITY FOR JORDAN

Acta horticulturae, 2015 (1067), p.267-273

2015

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IRRIGATION ENHANCES POSTHARVEST PERFORMANCE OF 'CRISTALINA' CACTUS PEAR FRUIT

Acta horticulturae, 2015 (1067), p.417-422

2015

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CACTUS PEAR MARKET IN ITALY: COMPETITIVENESS AND PERSPECTIVES

Acta horticulturae, 2015 (1067), p.407-415

2015

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POLLEN MORPHOLOGY AND REPRODUCTIVE PERFORMANCES IN OPUNTIA FICUS-INDICA (L.) MILL

Acta horticulturae, 2015 (1067), p.217-223

2015

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CACTUS BETALAINS CAN BE USED AS ANTIOXIDANT COLORANTS PROTECTING FOOD CONSTITUENTS FROM OXIDATIVE DAMAGE

Acta horticulturae, 2015 (1067), p.319-325

2015

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ANTIOXIDANT CONTENT AND CAPACITY OF FRUIT FROM DIFFERENT COLOUR CACTUS PEAR (O. FICUS-INDICA AND O. ROBUSTA) CULTIVARS

Acta horticulturae, 2015 (1067), p.187-192

2015

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Spineless cactus ( Opuntia ficus indica f. inermis) and oldman saltbush ( Atriplex nummularia L.) as alternative supplements for growing Barbarine lambs given straw-based diets

Small ruminant research, 2004, Vol.51 (1), p.65-73

2004

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FRESH-CUT CACTUS PEAR MARKET IN ITALY: CURRENT SCENARIO AND FUTURE PERSPECTIVES

Acta horticulturae, 2015 (1067), p.399-406

2015

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BETALAINS AND ANTIOXIDANT ACTIVITY IN FRUITS OF CACTACEAE FROM BRAZILIAN SEMIARID

Acta horticulturae, 2015 (1067), p.151-157

2015

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GIBBERELLIC ACID APPLICATION AND ITS INCIDENCE ON IN VITRO SOMATIC EMBRYOGENESIS AND FRUIT PARTHENOCARPY IN AN APOMICTIC CACTUS PEAR (OPUNTIA FICUS-INDICA (L.) MILL.) CLONE

Acta horticulturae, 2015 (1067), p.225-230

2015

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QUALITY PERCEPTION AND CONSUMER CHOICE OF CACTUS PEAR: RESULTS OF DIRECT SURVEY IN ITALY

Acta horticulturae, 2015 (1067), p.275-281

2015

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CACTUS PEAR CONSUMPTION IN SICILY: RESULTS OF AN INTERCEPT SURVEY IN LARGE-SCALE RETAILERS

Acta horticulturae, 2015 (1067), p.379-386

2015

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Feed blocks as alternative supplements for sheep and goats

Small Ruminant Research, 2003-09, Vol.49 (3), p.275-288

2003

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Potential use of oldman saltbush ( Atriplex nummularia Lindl.) in sheep and goat feeding

SCREENING FOR COLD TOLERANT CACTUS SPECIES (OPUNTIA FICUS-INDICA) FOR WEST ASIA REGION

FORAGE POTENTIAL OF CACTI ON DRYLANDS

Effects of partial replacement of concentrate with feed blocks on nutrient utilization, microbial N flow, and milk yield and composition in goats

EFFECT OF DIFFERENT CUTTING INTENSITIES ON MORPHOLOGICAL CHARACTERISTICS AND PRODUCTIVITY OF IRRIGATED NOPALEA FORAGE CACTUS

STUDY OF THE IMPORTANCE OF EMOTIONAL FACTORS CONNECTED TO THE COLORS OF FRESH-CUT CACTUS PEAR FRUITS IN CONSUMER PURCHASE CHOICES FOR A MARKETING POSITIONING STRATEGY

PHYSICOCHEMICAL COMPOSITION AND OXIDATIVE STABILITY OF OPUNTIA FICUS-INDICA SEED OIL FROM MOROCCO

SILAGE COMPOSED OF OPUNTIA FICUS-INDICA F. INERMIS CLADODES, OLIVE CAKE AND WHEAT BRAN AS ALTERNATIVE FEED FOR BARBARINE LAMB

EFFECT OF EDIBLE COATING ON ASCORBIC ACID, BETALAINS, ORGANIC ACIDS, SUGAR, POLYPHENOL CONTENT AND ANTIOXIDANT ACTIVITY IN MINIMALLY PROCESSED CACTUS PEAR (OPUNTIA FICUS-INDICA)

FRUIT YIELD AND QUALITY OF CACTUS PEAR (OPUNTIA SPP.) CULTIVARS IN THE CENTRAL FREE STATE, SOUTH AFRICA

CHANGES DURING MATURATION IN THE BIOACTIVE COMPOUNDS AND ANTIOXIDANT ACTIVITY OF OPUNTIA STRICTA (HAW.) FRUITS

PENICILLIUM POLONICUM CAUSING A POSTHARVEST SOFT ROT OF CACTUS PEAR FRUITS

A PRELIMINARY MODEL OF OPUNTIA FICUS-INDICA (L.) MILL. SUITABILITY FOR JORDAN

IRRIGATION ENHANCES POSTHARVEST PERFORMANCE OF 'CRISTALINA' CACTUS PEAR FRUIT

CACTUS PEAR MARKET IN ITALY: COMPETITIVENESS AND PERSPECTIVES

POLLEN MORPHOLOGY AND REPRODUCTIVE PERFORMANCES IN OPUNTIA FICUS-INDICA (L.) MILL

CACTUS BETALAINS CAN BE USED AS ANTIOXIDANT COLORANTS PROTECTING FOOD CONSTITUENTS FROM OXIDATIVE DAMAGE

ANTIOXIDANT CONTENT AND CAPACITY OF FRUIT FROM DIFFERENT COLOUR CACTUS PEAR (O. FICUS-INDICA AND O. ROBUSTA) CULTIVARS

Spineless cactus ( Opuntia ficus indica f. inermis) and oldman saltbush ( Atriplex nummularia L.) as alternative supplements for growing Barbarine lambs given straw-based diets

FRESH-CUT CACTUS PEAR MARKET IN ITALY: CURRENT SCENARIO AND FUTURE PERSPECTIVES

BETALAINS AND ANTIOXIDANT ACTIVITY IN FRUITS OF CACTACEAE FROM BRAZILIAN SEMIARID

GIBBERELLIC ACID APPLICATION AND ITS INCIDENCE ON IN VITRO SOMATIC EMBRYOGENESIS AND FRUIT PARTHENOCARPY IN AN APOMICTIC CACTUS PEAR (OPUNTIA FICUS-INDICA (L.) MILL.) CLONE

QUALITY PERCEPTION AND CONSUMER CHOICE OF CACTUS PEAR: RESULTS OF DIRECT SURVEY IN ITALY

CACTUS PEAR CONSUMPTION IN SICILY: RESULTS OF AN INTERCEPT SURVEY IN LARGE-SCALE RETAILERS

Feed blocks as alternative supplements for sheep and goats

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