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Agricultural Innovation in Asia: Efficiency, Welfare, and Technology

Nanseki, Teruaki

1, 2023

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Empirical Analyses on Rice Yield Determinants of Smart Farming in Japan

1st Edition 2021, 2021

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Analysis of Strengths and Weaknesses of Agricultural Corporations and their Intention to Adopt Smart Farming Technologies: A Case Study of Corporate Rice Farming

Agricultural Information Research, 2023/07/01, Vol.32(2), pp.57-65

2023

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The impact of VietGAHP implementation on Vietnamese households’ pig production

Environment, development and sustainability, 2020-12, Vol.22 (8), p.7701-7725

2020

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Determination of Paddy Rice Yield in the Context of Farmers’ Adoption of Multiple Technologies in Colombia

International journal of plant production, 2022-03, Vol.16 (1), p.93-104

2022

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Production efficiency and effect of water management on rice yield in Japan: two-stage DEA model on 110 paddy fields of a large-scale farm

Paddy and water environment, 2018-10, Vol.16 (4), p.643-654

2018

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Determining the Effects of Nitrogen Fertilizer and Soil Chemical Properties on Rice Yield: Evidence from a Large-Scale Farm in Hokuriku Region, Japan

International journal of plant production, 2019-12, Vol.13 (4), p.329-338

2019

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Monitoring system for farming operations with wearable devices utilized sensor networks

Sensors (Basel, Switzerland), 2009-08, Vol.9 (8), p.6171-6184

2009

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Cereal Crop Farm Planning for Profit Maximization in Afghanistan

Journal of the Faculty of Agriculture, Kyushu University, 2016-09, Vol.61 (2), p.401-406

2016

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Analysis of Strengths and Weaknesses of Agricultural Corporations and their Intention to Adopt Smart Farming Technologies: A Case Study of Corporate Rice Farming

Agricultural information research, 2023-07, Vol.32 (2), p.57-65

2023

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Japanese consumer preferences for milk certified as good agricultural practice

Animal science journal, 2013-01, Vol.84 (1), p.82-89

2013

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A review of smart agriculture and production practices in Japanese large‐scale rice farming

Journal of the science of food and agriculture, 2023-03, Vol.103 (4), p.1609-1620

2023

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Food Safety and Agro-Environment in China: Perceptions and Behaviors of Farmers and Consumers

2013

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Factors Affecting Farmers’ Uses of Information Sources in Vietnam

Agricultural Information Research, 2016, Vol.25(3), pp.96-104

2016

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Determinants of Paddy Yield of Individual Fields Measured by IT Combine: Empirical Analysis from the Perspective of Large-Scale Farm Management in Japan

Agricultural Information Research, 2016, Vol.25(1), pp.39-46

2016

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Policies and Socio-economics influencing on Agricultural Production: A Case Study on Maize Production in Bokeo Province, Laos

Sustainable agriculture research, 2012-10, Vol.2 (1), p.70

2012

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Dairy Farmers' Risk Perception and Risk Management in China - Evidence from Hebei Province and Inner Mongolia

Agricultural Information Research, 2012, Vol.21(2), pp.20-27

2012

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Perceived food security status – a case study of households in North Luwu, Indonesia

Nutrition and food science, 2015-02, Vol.45 (1), p.83-96

2015

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Does the “Productivity Paradox” Exist in the Chinese Food Industry?

Japanese Journal of Agricultural Economics, 2021/03/31, Vol.23, pp.95-100

2021

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The Role of Education, Institutional Settings and ICT on the Integrated Production Development in Almeria, Spain

Agricultural Information Research, 2011, Vol.20(2), pp.66-73

2011

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Farmer constraints on implementing Good Animal Husbandry Practices in Vietnam: case study on household pig production

Asia-Pacific journal of regional science, 2021, Vol.5 (3), p.933-950

2021

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Analysis of the Factors Influencing the Technical Efficiency among Oil Palm Smallholder Farmers in Indonesia

Procedia environmental sciences, 2015, Vol.28, p.630-638

2015

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Factor Analysis of Agricultural Corporation Managers’ Consciousness of ICT Cost-Effectiveness

Agricultural Information Research, 2019, Vol.28(1), pp.1-12

2019

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The Impact of Food Standards on Export Quality in China: the Mediating Effect of TFP

Journal of the Faculty of Agriculture, Kyushu University, 2023-03, Vol.68 (1), p.67-77

2023

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Review of the Practice, Promotion, and Perspective of Smart Agriculture in China

Journal of the Faculty of Agriculture, Kyushu University, 2022-09, Vol.67 (2), p.227-237

2022

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Agricultural Innovation in Asia: Efficiency, Welfare, and Technology

Empirical Analyses on Rice Yield Determinants of Smart Farming in Japan

Analysis of Strengths and Weaknesses of Agricultural Corporations and their Intention to Adopt Smart Farming Technologies: A Case Study of Corporate Rice Farming

The impact of VietGAHP implementation on Vietnamese households’ pig production

Determination of Paddy Rice Yield in the Context of Farmers’ Adoption of Multiple Technologies in Colombia

Production efficiency and effect of water management on rice yield in Japan: two-stage DEA model on 110 paddy fields of a large-scale farm

Determining the Effects of Nitrogen Fertilizer and Soil Chemical Properties on Rice Yield: Evidence from a Large-Scale Farm in Hokuriku Region, Japan

Monitoring system for farming operations with wearable devices utilized sensor networks

Cereal Crop Farm Planning for Profit Maximization in Afghanistan

Analysis of Strengths and Weaknesses of Agricultural Corporations and their Intention to Adopt Smart Farming Technologies: A Case Study of Corporate Rice Farming

Japanese consumer preferences for milk certified as good agricultural practice

A review of smart agriculture and production practices in Japanese large‐scale rice farming

Food Safety and Agro-Environment in China: Perceptions and Behaviors of Farmers and Consumers

Factors Affecting Farmers’ Uses of Information Sources in Vietnam

Determinants of Paddy Yield of Individual Fields Measured by IT Combine: Empirical Analysis from the Perspective of Large-Scale Farm Management in Japan

Policies and Socio-economics influencing on Agricultural Production: A Case Study on Maize Production in Bokeo Province, Laos

Dairy Farmers' Risk Perception and Risk Management in China - Evidence from Hebei Province and Inner Mongolia

Perceived food security status – a case study of households in North Luwu, Indonesia

Does the “Productivity Paradox” Exist in the Chinese Food Industry?

The Role of Education, Institutional Settings and ICT on the Integrated Production Development in Almeria, Spain

Farmer constraints on implementing Good Animal Husbandry Practices in Vietnam: case study on household pig production

Analysis of the Factors Influencing the Technical Efficiency among Oil Palm Smallholder Farmers in Indonesia

Factor Analysis of Agricultural Corporation Managers’ Consciousness of ICT Cost-Effectiveness

The Impact of Food Standards on Export Quality in China: the Mediating Effect of TFP

Review of the Practice, Promotion, and Perspective of Smart Agriculture in China

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