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Photocatalytic activity of sol―gel TiO2 thin films deposited on soda lime glass and soda lime glass precoated with a SiO2 layer

Surface & coatings technology, 2010-05, Vol.204 (16-17), p.2570-2575

2010

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Raman spectroscopy of dip-coated and spin-coated sol–gel TiO2 thin films on different types of glass substrate

Journal of sol-gel science and technology, 2012-09, Vol.63 (3), p.294-306

2012

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Tetracyclines in veterinary medicine and bacterial resistance to them

Veterinární medicína, 2004-03, Vol.49 (3), p.79-100

2004

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Preparation and characterization of photocatalytical TiO2-SiO2-PDMS layers on glass

Thin solid films, 2006-04, Vol.502 (1-2), p.143-146

2006

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High-performance liquid chromatographic determination of some anthraquinone and naphthoquinone dyes occurring in historical textiles

Journal of Chromatography A, 1999-11, Vol.863 (2), p.235-241

1999

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Vibrational circular dichroism study of solvent- and temperature-inducedc onformational changes in poly- gamma -benzyl-l-glutamate and poly- beta -benzyl-l-aspartate

Vibrational spectroscopy, 2013-05, Vol.66, p.1-7

2013

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Sorption and thermal properties of dried egg whites

Journal of food engineering, 2008-07, Vol.87 (1), p.59-63

2008

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Deallergisation trials of pure celery juice and apple-celery juice mixture by oxidation

Czech Journal of Food Sciences, 2011-01, Vol.29 (2), p.190-200

2011

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Decontamination of cut carrot by Persteril agent based on the action of peroxyacetic acid

Czech Journal of Food Sciences, 2010-01, Vol.28 (6), p.564-571

2010

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Dry heat inactivation of Bacillus cereus in rice

Czech Journal of Food Sciences, 2007-01, Vol.25 (4), p.208-213

2007

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High pressure inactivation of Enterococcus faecium - modelling and verification

Czech Journal of Food Sciences, 2009-01, Vol.27 (2), p.134-141

2009

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Baroinactivation of Staphylococcus epidermidis - mathematical model and its verification using human and cow milks

Czech Journal of Food Sciences, 2009-01, Vol.27 (2), p.118-126

2009

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Photodegradation of indigo in dichloromethane solution

Coloration technology, 2003-01, Vol.119 (3), p.121-127.

2003

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Photocatalytic Degradation of Dibutyl Phthalate: Effect of Catalyst Immobilization

Journal of solar energy engineering, 2008-11, Vol.130 (4)

2008

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Photocatalytic activity of sol–gel TiO 2 thin films deposited on soda lime glass and soda lime glass precoated with a SiO 2 layer

Surface & coatings technology, 2010, Vol.204 (16), p.2570-2575

2010

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Surface Crystallisation on Beeswax Seals

Restaurator, 2002-01, Vol.23 (4), p.256-269

2002

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Shear rates during oral and nonoral perception of viscosity of fluid foods

Journal of texture studies, 1998-12, Vol.29 (6), p.603-615

1998

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Influence of the amount of rennet, calcium chloride addition, temperature, and high-pressure treatment on the course of milk coagulation

Czech Journal of Food Sciences, 2002-12, Vol.20 (6), p.237-244

2002

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Raman spectroscopy of dip-coated and spin-coated sol-gel TiO(2) thin films on different types of glass substrate

Journal of sol-gel science and technology, 2012-09, Vol.63 (3), p.294-306

2012

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Effect of Sulphur Fertilisation on Lycopene Content and Colour of Tomato Fruits

Czech Journal of Food Sciences, 2009-01, Vol.27 (Special Issue 1), p.S80-S84

2009

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Residence time distribution during egg yolk pasteurisation

Czech Journal of Food Sciences, 2002-10, Vol.20 (5), p.193-201

2002

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Vliv smykové viskozity a elasticity na senzorickou viskozitu modelových kapalných potravin

Czech Journal of Food Sciences, 1999-01, Vol.17 (No. 1), p.23-30

1999

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Inhibitory effects of fresh hops on Helicobacter pylori strains

Czech Journal of Food Sciences, 2015-01, Vol.33 (4), p.302-307

2015

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Square-wave voltammetric determination of cefoperazone in a bacterial culture, pharmaceutical drug, milk, and urine

Analytical and bioanalytical chemistry, 2003-09, Vol.377 (2), p.362-369

2003

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Gel strength of the native egg white

Czech Journal of Food Sciences, 2004-04, Vol.22 (2), p.58-66

2004

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Photocatalytic activity of sol―gel TiO2 thin films deposited on soda lime glass and soda lime glass precoated with a SiO2 layer

Raman spectroscopy of dip-coated and spin-coated sol–gel TiO2 thin films on different types of glass substrate

Tetracyclines in veterinary medicine and bacterial resistance to them

Preparation and characterization of photocatalytical TiO2-SiO2-PDMS layers on glass

High-performance liquid chromatographic determination of some anthraquinone and naphthoquinone dyes occurring in historical textiles

Vibrational circular dichroism study of solvent- and temperature-inducedc onformational changes in poly- gamma -benzyl-l-glutamate and poly- beta -benzyl-l-aspartate

Sorption and thermal properties of dried egg whites

Deallergisation trials of pure celery juice and apple-celery juice mixture by oxidation

Decontamination of cut carrot by Persteril agent based on the action of peroxyacetic acid

Dry heat inactivation of Bacillus cereus in rice

High pressure inactivation of Enterococcus faecium - modelling and verification

Baroinactivation of Staphylococcus epidermidis - mathematical model and its verification using human and cow milks

Photodegradation of indigo in dichloromethane solution

Photocatalytic Degradation of Dibutyl Phthalate: Effect of Catalyst Immobilization

Photocatalytic activity of sol–gel TiO 2 thin films deposited on soda lime glass and soda lime glass precoated with a SiO 2 layer

Surface Crystallisation on Beeswax Seals

Shear rates during oral and nonoral perception of viscosity of fluid foods

Influence of the amount of rennet, calcium chloride addition, temperature, and high-pressure treatment on the course of milk coagulation

Raman spectroscopy of dip-coated and spin-coated sol-gel TiO(2) thin films on different types of glass substrate

Effect of Sulphur Fertilisation on Lycopene Content and Colour of Tomato Fruits

Residence time distribution during egg yolk pasteurisation

Vliv smykové viskozity a elasticity na senzorickou viskozitu modelových kapalných potravin

Inhibitory effects of fresh hops on Helicobacter pylori strains

Square-wave voltammetric determination of cefoperazone in a bacterial culture, pharmaceutical drug, milk, and urine

Gel strength of the native egg white

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